Smashburger
A9918 W Happy Valley Pkwy, Peoria 85383
Food Establishment - Eating & Drinking · Permit FD-37049
Score based on 8 scored inspections on record, weighted toward recent visits (one-year half-life). How scoring works
County record last checked Sep 21, 2026.
Score over time
Inspection history8 on record
2026
Aug 20, 2026Routine1 coreA
Predefined Comment: No County legal action will result from this inspection.
Inspector's notes
Mop sink faucet continuously running water and will not shut off. Discussed with PIC hiring a licensed plumber to repair.
Show full county text
Predefined Comment: Must repair all plumbing to a state of good repair prior to next routine inspection. Predefined Comment: All plumbing must be maintained in good repair at all times. 5-205.15 (B) - Core: System Maintained in Good Repair; Maintained
May 20, 2026Routine1 coreA
Predefined Comment: No County legal action will result from this inspection.Discussed cleaning frequency of stainless steel French fry bowls/ fried chicken bowl and cutting board on make table. Person in charge stated they are only cleaned every 6 hours or once a day. These items are to be cleaned every 4 hours at minimum. Also discussed handwashing procedures, and addition of pasteurized eggs for egg on top of burgers. Also discussed having servesafe certificates readily available for inspection.
Inspector's notes
Observed buildup of fryr oil and bacon in back corner of cookline.
Show full county text
Predefined Comment: Physical facility must be cleaned frequently enough to prevent accumulation of dirt, organic matter, and food debris. Must clean physical facility prior to next routine inspection. 6-501.12 - Core: Cleaning, Frequency and Restrictions
2025
Jul 17, 2025RoutinecleanA
No County legal action will result from this inspection.
Feb 19, 2025RoutinecleanA
No County legal action will result from this inspection.Discussed printed date marking labels and herb garlic oil.
2024
Aug 30, 2024Re-InspectioncleanA°
No County legal action will result from this inspection.Upon re-inspection, all violations due for correction have been corrected.
Aug 19, 2024Routine1 priority1 foundationB
No County legal action will result from this inspection.
Inspector's notes
Observed prep refrigerator on cook line measuring with an ambient temperature of 55 degrees F. TCS food items such as leafy greens, sauces, and sliced tomatoes measured with internal temperatures ranging between 51-53 degrees F. Per PIC, the refrigerator is emptied each night, and the items had been stored in there for less than 3 hours. The TCS food items were placed in an ice bath to rapidly cool to 41 degrees F or below. Discussed cold holding requirements. The prep refrigerator is required for flow of business- see violation #33
Show full county text
PRIORITY VIOLATION-3-501.16(A)(2) and (B) - Priority: Time/Temperature Control for Safety Food, Cold Holding. For a permanent fix to this violation, check out these simple tools in our Active Managerial Control Toolbox, made especially for you.https://www.maricopa.gov/4576/AMC-Toolbox---Cold-Holding.
Inspector's notes
Observed prep refrigerator on cook line measuring with an ambient temperature of 55 degrees F. TCS food items such as leafy greens, sauces, and sliced tomatoes measured with internal temperatures ranging between 51-53 degrees F. Per PIC, the refrigerator is emptied each night, and the items had been stored in there for less than 3 hours. The TCS food items were placed in an ice bath to rapidly cool to 41 degrees F or below. Discussed cold holding requirements. The prep refrigerator is required for flow of business- a re-inspection will be conducted within 10 days. The prep refrigerator will not be used to store TCS food items until in good repair. A temporary solution is in place to utilize ice baths for required TCS food items.
Show full county text
4-301.11 - Priority Foundation: Cooling, Heating, and Holding Capacities-Equipment. For a permanent fix to this violation, check out these simple tools in our Active Managerial Control Toolbox, made especially for you. https://www.maricopa.gov/4617/AMC-Toolbox---Cooling.
Mar 28, 2024RoutinecleanA
No County legal action will result from this inspection.No violations noted at time of inspection.This establishment received a(n) A Grade and had 0 Priority, 0 Priority Foundation violations on this inspection.E-mailed inspection report.On July 1st, 2023, the Environmental Services Department started emailing permit card(s) and permit invoice(s) to permittees. We need a current and accurate email address on file to ensure you receive a copy of your permit card and invoice(s) upon renewal.If you are unsure whether your email address is accurate, you may:• Contact your inspector using the phone number or email on your last inspection report to review, or• Contact the Department using the email addresses below,o Envquickservicerestaurants@maricopa.gov (facilities such as fast-food)o Envfullservicerestaurants@maricopa.gov (facilities that are full-service restaurants)o Envretailgrocery@maricopa.gov (facilities like grocery stores or retail food markets)o Envspecialtyprograms@maricopa.gov (mobile food/special events/plan review)If you need to update your email address and/or other contact information, please submit an administrative change request form at the below websitehttps://www.maricopa.gov/FormCenter/Environmental-Services-16/Administrative-Change-Request-Form-181.Award: A,Signer: Jesse Colter
2023
Aug 8, 2023RoutinecleanA
No County legal action will result from this inspection.This establishment received a(n) A Grade and had 0 Priority, 0 Priority Foundation violations on this inspection.No violations noted at time of inspection.The Environmental Services Department will begin emailing permit card(s) and permit invoice(s) to permittees in the coming months. We need a current and accurate email address on file to ensure you receive a copy of your permit card and invoice(s) upon renewal.If you are unsure whether your email address is accurate, you may:• Contact your inspector using the phone number or email on your last inspection report to review, or• Contact the Department using the email addresses below,o Envquickservicerestaurants@maricopa.gov (facilities such as fast-food)o Envfullservicerestaurants@maricopa.gov (facilities that are full-service restaurants)o Envretailgrocery@maricopa.gov (facilities like grocery stores or retail food markets)o Envspecialtyprograms@maricopa.gov (mobile food/special events/plan review)Note: If you need to update your email address and/or other contact information, please submit an administrative change request form at the below websitehttps://www.maricopa.gov/FormCenter/Environmental-Services-16/Administrative-Change-Request-Form-181 or call 602-506-6824.Award: A,Signer: Lillian Dow
Nearby restaurants
Other places to eat within a short walk, with their current scores.
- 100Cold Stone CreameryA9918 W Happy Valley Pkwy · 0 m away
- 100Panera Bread Bakery-CaféA9918 W Happy Valley Pkwy · 0 m away
- 100Chipotle Mexican GrillA9940 W Happy Valley Pkwy · 40 m away
- 100Sushi DorakuA9940 W Happy Valley Pkwy · 40 m away
- 100Twisted ItalianA°9940 W Happy Valley Pkwy · 40 m away
- 97Dunkin #349178A9940 W Happy Valley Pkwy · 40 m away
- 92Tom Yum Thai RestaurantB°9940 W Happy Valley Pkwy · 40 m away
- 100Mr. Pickles - Lake PleasantA9940 W Happy Valley Pkwy · 40 m away
Data from Maricopa County Environmental Services public records, last checked Sep 21, 2026. Grades marked with ° are computed equivalents for establishments not participating in the county's voluntary grading program. View official county records →