Quick and Easy Shell

Inspector's notes

Observed handwashing sinks by 3-comp sink and in soda room without hand cleanser and hand drying provision. Observed handwashing sink with trash and black organic matter. Handwash sinks must be supplied with hot water of at least 100°F, soap and an approved hand drying provision at all times. Facilities must be maintained in a condition that promotes handwashing. Corrective Action: Correct prior to next routine inspection.

Inspector's notes

Observed a buildup of organic matter inside soda nozzle. Discussed increasing cleaning frequency. All food-contact surfaces must be cleaned to sight and touch. Corrective Action: Correct prior to next routine inspection.

Inspector's notes

Observed no test strips available at time of inspection. Test strips are required for any sanitizers used with food contact surfaces. Provide sanitizer test strips prior to re-inspection. 2nd CONSECUTIVE VIOLATION Corrective Action: Corrective prior to re-inspection on 09/21/26

Inspector's notes

Observed buildup of black dust and organic matter on ceiling of walk-in coolers. Physical facility must be cleaned frequently enough to prevent accumulation of dirt, organic matter, and food debris. Must clean physical facility prior to next routine inspection. Corrective Action: Correct prior to next routine inspection

Inspector's notes

Observed handwashing sinks by 3-comp sink and in soda room without hand cleanser and hand drying provision. Observed handwashing sink with trash and black organic matter. Handwash sinks must be supplied with hot water of at least 100°F, soap and an approved hand drying provision at all times. Facilities must be maintained in a condition that promotes handwashing. Corrective Action: Correct prior to next routine inspection.

Inspector's notes

Observed a buildup of organic matter inside soda nozzle. Discussed increasing cleaning frequency. All food-contact surfaces must be cleaned to sight and touch. Corrective Action: Correct prior to next routine inspection.

Inspector's notes

Observed no test strips available at time of inspection. Test strips are required for any sanitizers used with food contact surfaces. Provide sanitizer test strips prior to re-inspection. Corrective Action: Corrective prior to re-inspection on 09/08/26

Inspector's notes

Observed buildup of black dust and organic matter on ceiling of walk-in coolers. Physical facility must be cleaned frequently enough to prevent accumulation of dirt, organic matter, and food debris. Must clean physical facility prior to next routine inspection. Corrective Action: Correct prior to next routine inspection

Inspector's notes

Observed several water jugs, soda, alcohol and energy drink cans/packages opened being stored on the ground. Informed PIC that food must be stored at least 6 inches off the ground at all times to prevent contamination from the premises. Corrective Action: Correct prior to next routine inspection.

Inspector's notes

Observed in house bagged ice being sold at establishment without a proper label. Bags are labeled with "ice" and an approximate weight. Discussed with Person in Charge (PIC) Labeling shall contain 1) Name of Product; 2) Processor Name; 3) Processor Address or Phone Number; 4) Ingredients; 5) Approximate Weight; 6) In English. Corrective Action: Correct prior to next routine inspection 6th Consecutive Violation

Inspector's notes

Observed in house bagged ice being sold at establishment without a proper label. Bags are labeled with "ice" and an approximate weight. Discussed with Person in Charge (PIC) Labeling shall contain 1) Name of Product; 2) Processor Name; 3) Processor Address or Phone Number; 4) Ingredients; 5) Approximate Weight; 6) In English. Corrective Action: Correct prior to next routine inspection 5th Consecutive Violation

Inspector's notes

>>>Bagged ice being sold at establishment observed without a proper label. Bags are labeled with "ice" and an approximate weight. Discussed with Person in Charge (PIC) Labeling shall contain 1) Name of Product; 2) Processor Name; 3) Processor Address or Phone Number; 4) Ingredients; 5) Approximate Weight; 6) In English. Corrective Action: Correct prior to next routine inspection 4th Consecutive Violation

Inspector's notes

Observed heavy accumulation of organic matter with plastic and paper waste debris along the walls on the floor in the room of the ice machine room. Discussed with operator establishment must be cleaned frequently enough to prevent the accumulation of dirt, organic matter, and food debris. Corrective Action: Clean prior to next routine inspection. 4th Consecutive Violation 6-501.11 - Core: Repairing -Premises, Structures, Attachments, and Fixtures-Methods Addl Notes: Observed rubber base board is either missing or is peeling off of wall in the ice machine room. Also observed missing rubber base board in the soda machine room. Repair areas so that areas are smooth, easily cleanable. Corrective Action: Correct prior to next routine inspection. 4th consecutive violation

Inspector's notes

Observed no paper towels at the hand wash sink in the soda room. Discussed with Person in Charge (PIC) handwash sinks must be supplied with hot water of at least 100°F, soap and an approved hand drying provision at all times. Facilities must be maintained accessible and in a condition that promotes handwashing. PIC provided hand drying provision for handwash sink at time of inspection. Corrective Action: Corrected at time of inspection.

Inspector's notes

>>>Bagged ice being sold at establishment observed without a proper label. Bags are labeled with "ice" and an approximate weight. Discussed with Person in Charge (PIC) Labeling shall contain 1) Name of Product; 2) Processor Name; 3) Processor Address or Phone Number; 4) Ingredients; 5) Approximate Weight; 6) In English. Corrective Action: Correct prior to next routine inspection 4th Consecutive Violation

Inspector's notes

Observed floor sinks in the ice machine room to be filled with sewage water, not overflowing and not draining. The floor sinks are for the ice machine and also the three-compartment sink that is not actively being used. PIC worked to fix the backup of sewage and was able to only get the floor sinks to partially drain at time of inspection. PIC was unable to get plumber to arrive during inspection until later in the evening. Discussed with PIC failure to correct the floor sinks drainage may result in future violations and suspension of permit. Corrective Action: Correct within 24 hours on 5/9/25

Inspector's notes

Observed heavy accumulation of organic matter with plastic and paper waste debris along the walls on the floor in the room of the ice machine room. Discussed with operator establishment must be cleaned frequently enough to prevent the accumulation of dirt, organic matter, and food debris. Corrective Action: Clean prior to next routine inspection. 4th Consecutive Violation 6-501.11 - Core: Repairing -Premises, Structures, Attachments, and Fixtures-Methods Addl Notes: Observed rubber base board is either missing or is peeling off of wall in the ice machine room. Also observed missing rubber base board in the soda machine room. Repair areas so that areas are smooth, easily cleanable. Corrective Action: Correct prior to next routine inspection. 4th consecutive violation

Inspector's notes

>>>Observed dark black and orange organic matter on the nozzles being used for the Pepsi dispensing machine. Discussed with Person in Charge (PIC) nozzles shall be cleaned at a frequency specified by the manufacturer, or absent manufacturer specifications, at a frequency necessary to preclude accumulation of soil or mold. Correct prior to next routine inspection.

Inspector's notes

>>>Bagged ice being sold at establishment observed without a proper label. Bags are labeled with "ice" and an approximate weight. Ensure that foods are properly labeled the name of the establishment, address or phone number of establishment, approximate weight of food, and description of food by the next routine inspection. Correct prior to next routine inspection 3rd Consecutive Violation

Inspector's notes

>>>Observed heavy accumulation of organic matter with plastic and paper waste debris along the walls on the floor in the room of the ice machine room and soda machine room. Also observed dark black organic matter on the ceiling in the beer walk-in unit. Discussed with operator establishment must be cleaned frequently enough to prevent the accumulation of dirt, organic matter, and food debris. Clean prior to next routine inspection. 3rd Consecutive Violation 6-501.11 - Core: Repairing -Premises, Structures, Attachments, and Fixtures-Methods Addl Notes: >>>Observed missing/broken wall tiles next to toilet in restroom. Observed rubber base board to be peeling off of wall in the ice machine room. Also observed missing rubber base board in the soda machine room. Repair areas so that areas are smooth, easily cleanable. Correct prior to next routine inspection. 3rd consecutive violation

Repeat Violation Priority Foundation-6-301.12, Pf: Hand Drying Provision. For a permanent fix to this violation, check out these simple tools in our Active Managerial Control Toolbox, made especially for you. https://www.maricopa.gov/4573/AMC-Toolbox---Handwashing >>>Observed handwashing sink in kitchen and near the soda machine without hand drying provisions. Paper towels must always be stocked and available to dry hands. Discussed with person in charge on maintaining hand drying provisions. Person in charge (PIC) provided paper towels at the time of inspection. Correct By: Corrected At Time Of Inspection,Repeat Violations: 2nd

Repeat Violation Core-3-602.11, C: Food Labels >>>Bagged ice being sold at establishment observed without a proper label. Bags are labeled with "ice" and an approximate weight. Ensure that foods are properly labeled the name of the establishment, address or phone number of establishment, approximate weight of food, and description of food by the next routine inspection. Correct By: Correct Prior To Next Routine Inspection,Repeat Violations: 2nd

Repeat Violation Core-6-501.11, C: Repairing-Premises, Structures, Attachments, and Fixtures-Methods >>>Observed missing/broken wall tiles next to toilet in restroom. Observed rubber base board to be peeling off of wall in the ice machine room room. Also observed missing rubber base board in the soda machine room. Repair areas so that areas are smooth, easily cleanable. Correct prior to next routine inspection. 2nd consecutive violation Core-6-501.12, C: Cleaning, Frequency and Restrictions >>>Observed heavy accumulation of organic matter with plastic and paper waste debris along the walls on the floor in the room of the soda machine. Also observed the hand washing sink basin soiled with dirt accumulation. Establishment must be cleaned frequently enough to prevent the accumulation of dirt, organic matter, and food debris. Clean prior to next routine inspection. Correct By: Correct Prior To Next Routine Inspection,Repeat Violations: 2nd

Priority Foundation-6-301.12, Pf: Hand Drying Provision. For a permanent fix to this violation, check out these simple tools in our Active Managerial Control Toolbox, made especially for you. https://www.maricopa.gov/4573/AMC-Toolbox---Handwashing.---Observed handwashing sink in kitchen with no hand drying provisions. Paper towels must always be stocked and available to dry hands. Discussed with person in charge on maintaining hand drying provisions. Person in charge provided paper towels at the time of inspection. Priority Foundation-5-202.12 (A), Pf: Handwashing Sinks, Installation; Proper Temperature, Mixing Faucet. For a permanent fix to this violation, check out these simple tools in our Active Managerial Control Toolbox, made especially for you. https://www.maricopa.gov/4573/AMC-Toolbox---Handwashing.---Observed hand sink near ice machine blocked by beer cans. Person in charge stated that sink was broken and the water was turned off. All plumbing systems must be maintained in good repair. Repair/replace prior to re-inspection. Re-inspection will occur on July 31st, 2023. Correct By: Corrected At Time Of Inspection

PRIORITY VIOLATION-3-501.16(A)(2) and (B), P: Time/Temperature Control for Safety Food, Cold Holding. For a permanent fix to this violation, check out these simple tools in our Active Managerial Control Toolbox, made especially for you. https://www.maricopa.gov/4576/AMC-Toolbox---Cold-Holding.---Observed the following time/temperature controlled for safety foods with internal temperatures between 50*F - 51*F in the reach-in cooler by the register: containers of milk. Per PIC, all items listed above were placed in cooler more than 4 hours prior to inspection. PIC voluntarily discarded all items at time of inspection. Ambient minimum air temp was measured with max/min to be 46.0 *F. PIC will discontinue use of cooler until repaired. Adequate other refrigeration is available. Discussed proper cold holding. TCS foods held cold must be maintained at 41*F or below at all times. Correct By: Corrected At Time Of Inspection

Core-3-602.11, C: Food Labels---Bagged ice being sold at establishment observed without a proper label. Bags are labeled with "ice" and an approximate weight. Ensure that foods are properly labeled the name of the establishment, address or phone number of establishment, approximate weight of food, and description of food by the next routine inspection. Correct By: Correct Prior To Next Routine Inspection

Core-6-501.112, C: Removing Dead or Trapped Birds, Insects, Rodents and other Pest---Observed multiple dead cockroaches on floor near ice machine and mop sink. Dead pests must be removed to prevent the attraction of live pests. Correct By: Correct Prior To Next Routine Inspection

Core-5-501.16, C: Storage Areas, Rooms and Receptacles, Capacity and Availability---Observed no waste receptacle in backroom near the functioning handwashing sink by the soda bibs. Provide waste receptacle to handle capacity of refuse generated. Correct By: Correct Prior To Next Routine Inspection

Core-6-501.11, C: Repairing-Premises, Structures, Attachments, and Fixtures-Methods---Observed missing/broken wall tiles next to toilet in restroom. Observed rubber base board to be peeling off of wall in back room. Repair areas so that areas are smooth, easily cleanable. Correct By: Correct Prior To Next Routine Inspection