PlateScore

Fairfield Inn & Suites / Courtyard

A

1100 S Price Rd, Chandler 85286

Food Establishment - Eating & Drinking · Permit FD-46812

Score based on 9 scored inspections on record, weighted toward recent visits (one-year half-life). How scoring works

County record last checked Sep 21, 2026.

96
Excellent

Chandler restaurant avg: 93

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Score over time

1000602023202420252026Nov 19, 2023 — Routine — score 100 (0 priority, 0 foundation, 0 core)Jan 24, 2024 — Routine — score 100 (0 priority, 0 foundation, 0 core)Jun 7, 2024 — Routine — score 100 (0 priority, 0 foundation, 0 core)Nov 5, 2024 — Routine — score 100 (0 priority, 0 foundation, 0 core)Mar 11, 2025 — Routine — score 85 (1 priority, 0 foundation, 0 core)Jun 23, 2025 — Routine — score 100 (0 priority, 0 foundation, 0 core)Sep 29, 2025 — Routine — score 85 (1 priority, 0 foundation, 0 core)Apr 10, 2026 — Routine — score 99 (0 priority, 0 foundation, 1 core)Aug 11, 2026 — Routine — score 100 (0 priority, 0 foundation, 0 core)100
Score per routine inspection and re-inspection; dashed line marks the “Poor” threshold (60).

Inspection history9 on record

2026

Aug 11, 2026RoutinecleanA

See INSP-123161-2025 for Responsible Party Signature.=No County legal action will result from this inspection.No violations noted at time of inspection.Observed ice forming on the walk in cooler fan coils. All foods observed holding at 41*F or below. Advised PIC to schedule a service on the unit.

Apr 10, 2026Routine1 coreA

No County legal action will result from this inspection.

#55 — Physical Facilities Installed, Maintained, and CleanCore6-201.13

Inspector's notes

Observed cove base throughout the main kitchen is disrepair with the original cove base removed. Observed some areas with a 3/8" radius curve present but not properly sealed or with sections of wall immediately above the curve cracked or in disrepair. Physical facility must be maintained in good repair at all times. Repair physical facility prior to next routine inspection. Corrective Action: Correct prior to next routine inspection. 6-201.11 - Core: Floors, Walls and Ceilings-Cleanability Addl Notes: Observed multiple wall holes throughout the establishment where section of walls were removed to repair plumbing or where cleanout covers have been removed. All floors, walls, and ceilings must be maintained and repaired such that it is smooth and easily cleanable. Repair physical facility prior to next routine inspection. Advised PIC to restore wall and utilize cleanout covers to provide access to plumbing, as needed. Corrective Action: Correct prior to next routine inspection.

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6-201.13 - Core: Floor and Wall Junctures, Coved, and Enclosed or Sealed

2025

Sep 29, 2025Routine1 priorityall corrected on siteB

No County legal action will result from this inspection.Report emailed.

#16 — Food-Contact Surfaces: Cleaned and SanitizedPriority4-501.114

Inspector's notes

Observed dish machine in kitchen with 0ppm concentration for chlorine sanitizer. Discussed the importance of proper sanitizer levels and proper monitoring of sanitizer levels. Sanitizer bottle replaced at time of inspection. After replacing sanitizer, machine operating with 100ppm concentration of chlorine. Corrective Action: Corrected at time of inspection.

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PRIORITY VIOLATION-4-501.114 (A-E) - Priority: Manual and Mechanical Warewashing Equipment, Chemical Sanitization- Temperature, pH, Concentration and Hardness. For a permanent fix to this violation, check out these simple tools in our Active Managerial Control Toolbox, made especially for you. https://www.maricopa.gov/4574/AMC-Toolbox---Food-Contact-Surfaces.

Jun 23, 2025RoutinecleanA°

No County legal action will result from this inspection.Report emailed.

Mar 11, 2025Routine1 priorityall corrected on siteB°

No County legal action will result from this inspection.Report emailed to person in charge.

#23 — Proper Date Marking and DispositionPriority3-501.18

Inspector's notes

In the walk-in cooler observed a container of coleslaw with a date mark of prepped 01/25 and a container of meatballs with a date mark of prepped 03/03. RTE/TCS foods requiring date marking must be date marked within 24 hours and sold or discarded after 7 days (including the day it was made as day 1). All RTE/TCS foods past 7 days of preparation were discarded by person in charge at the time of inspection. Corrective Action: Corrected at time of inspection.

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PRIORITY VIOLATION-3-501.18 - Priority: Ready-To-Eat Time/Temperature Control for Safety Food, Disposition. For a permanent fix to this violation, check out these simple tools in our Active Managerial Control Toolbox, made especially for you. https://www.maricopa.gov/4125/Food-SafetyOperator-Resources.

2024

Nov 5, 2024RoutinecleanA

No County legal action will result from this inspection.

Jun 7, 2024RoutinecleanA

This establishment received a(n) A Grade and had 0 Priority, 0 Priority Foundation violations on this inspection.No County legal action will result from this inspection.Inspection report emailed to GM****The Environmental Services Department will begin emailing permit card(s) and permit invoice(s) to permittees in the coming months. We need a current and accurate email address on file to ensure you receive a copy of your permit card and invoice(s) upon renewal.If you are unsure whether your email address is accurate, you may:• Contact your inspector using the phone number or email on your last inspection report to review, or• Contact the Department using the email addresses below,o Envquickservicerestaurants@maricopa.gov (facilities such as fast-food)o Envfullservicerestaurants@maricopa.gov (facilities that are full-service restaurants)o Envretailgrocery@maricopa.gov (facilities like grocery stores or retail food markets)o Envspecialtyprograms@maricopa.gov (mobile food/special events/plan review)Note: If you need to update your email address and/or other contact information, please submit an administrative change request form at the below websitehttps://www.maricopa.gov/FormCenter/Environmental-Services-16/Administrative-Change-Request-Form-181 or call 602-506-6824.Award: A,Signer: Diana Dey, GM

Jan 24, 2024RoutinecleanA

This establishment received a(n) A Grade and had 0 Priority, 0 Priority Foundation violations on this inspection. Discussed retail permit application requirement with GM No County legal action will result from this inspection.Inspection report emailed to GM.****The Environmental Services Department will begin emailing permit card(s) and permit invoice(s) to permittees in the coming months. We need a current and accurate email address on file to ensure you receive a copy of your permit card and invoice(s) upon renewal.If you are unsure whether your email address is accurate, you may:• Contact your inspector using the phone number or email on your last inspection report to review, or• Contact the Department using the email addresses below,o Envquickservicerestaurants@maricopa.gov (facilities such as fast-food)o Envfullservicerestaurants@maricopa.gov (facilities that are full-service restaurants)o Envretailgrocery@maricopa.gov (facilities like grocery stores or retail food markets)o Envspecialtyprograms@maricopa.gov (mobile food/special events/plan review)Note: If you need to update your email address and/or other contact information, please submit an administrative change request form at the below websitehttps://www.maricopa.gov/FormCenter/Environmental-Services-16/Administrative-Change-Request-Form-181 or call 602-506-6824.Award: A,Signer: Waller Pelton, GM

2023

Nov 19, 2023RoutinecleanA

This establishment received a(n) A Grade and had 0 Priority, 0 Priority Foundation violations on this inspection.No County legal action will result from this inspection.Inspection report emailed to email on file. ****The Environmental Services Department will begin emailing permit card(s) and permit invoice(s) to permittees in the coming months. We need a current and accurate email address on file to ensure you receive a copy of your permit card and invoice(s) upon renewal.If you are unsure whether your email address is accurate, you may:• Contact your inspector using the phone number or email on your last inspection report to review, or• Contact the Department using the email addresses below,o Envquickservicerestaurants@maricopa.gov (facilities such as fast-food)o Envfullservicerestaurants@maricopa.gov (facilities that are full-service restaurants)o Envretailgrocery@maricopa.gov (facilities like grocery stores or retail food markets)o Envspecialtyprograms@maricopa.gov (mobile food/special events/plan review)Note: If you need to update your email address and/or other contact information, please submit an administrative change request form at the below websitehttps://www.maricopa.gov/FormCenter/Environmental-Services-16/Administrative-Change-Request-Form-181 or call 602-506-6824.Award: A,Signer: Andy Freund, Cook

This address holds 4 food permits

Maricopa County issues a separate permit for each kitchen rather than for each restaurant name, so large properties hold several. Each is inspected and scored on its own. The county does not publish which kitchen serves which venue.

Nearby restaurants

Other places to eat within a short walk, with their current scores.

Data from Maricopa County Environmental Services public records, last checked Sep 21, 2026. Grades marked with ° are computed equivalents for establishments not participating in the county's voluntary grading program. View official county records →