PlateScore

Rise and Shine Academy

A

7227 S Central Ave, Phoenix 85042

Food Establishment - Daycare Food Service · Permit FD-49697

Score based on 9 scored inspections on record, weighted toward recent visits (one-year half-life). How scoring works

County record last checked Sep 18, 2026.

99
Excellent

Phoenix restaurant avg: 95

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Score over time

1000602023202420252026Sep 11, 2023 — Routine — score 100 (0 priority, 0 foundation, 0 core)Jan 4, 2024 — Routine — score 100 (0 priority, 0 foundation, 0 core)Aug 29, 2024 — Routine — score 94 (0 priority, 1 foundation, 1 core)Oct 23, 2024 — Routine — score 100 (0 priority, 0 foundation, 0 core)Mar 4, 2025 — Routine — score 99 (0 priority, 0 foundation, 1 core)Jun 11, 2025 — Routine — score 100 (0 priority, 0 foundation, 0 core)Aug 27, 2025 — Routine — score 95 (0 priority, 1 foundation, 0 core)Feb 6, 2026 — Routine — score 100 (0 priority, 0 foundation, 0 core)Jun 29, 2026 — Routine — score 100 (0 priority, 0 foundation, 0 core)100
Score per routine inspection and re-inspection; dashed line marks the “Poor” threshold (60).

Inspection history11 on record

2026

Jun 29, 2026RoutinecleanA

Predefined Comment: No County legal action will result from this inspection.Discussed cleaning procedures around back areas dumpsters. Reminder: A Certified Food Protectionmanager and certificate are needed during open hours of operation. Of note: Bottom unit of Traul*** is used for dry good storage. Reminder if unit is replace the unit will need to be commercial grade or NSF equivalent. Freezer unit is homestyle unit. If replaced the unit will need to be commercial grade or NSF equivalent

Feb 6, 2026RoutinecleanA

Predefined Comment: No County legal action will result from this inspection.Reviewed and discussed: chlorine bleach water concentrations. Recommend: deep cleaning can opener. acquire new chlorine bleach food safety test strips.Please ensure probe thermometer is available onsite. Reminder: A Certified Food Protection manager and certificate are needed during open hours of operation.

2025

Aug 27, 2025Routine1 foundationall corrected on siteB

Predefined Comment: No County legal action will result from this inspection.

#28 — Toxic Substances Properly Identified, Stored, and Used; Held for Retail Sale, Properly StoredPriority foundation7-101.11

Inspector's notes

Two chemical items in spray bottles without proper label or identifying information. PIC properly labeled all of the chemical items. Ensure that toxic materials are properly labeled. Corrective Action: Corrected at time of inspection.

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7-101.11 - Priority Foundation: Identifying Information, Prominence-Original Containers

Jun 11, 2025RoutinecleanA

No violations noted at time of inspection..Discussed with the PIC about ensuring that written procedures for clean-up of vomiting and diarrheal events is onsite at all times and provided handout.Predefined Comment: No County legal action will result from this inspection.

Mar 4, 2025Routine1 coreall corrected on siteA

Predefined Comment: No County legal action will result from this inspection.

#15 — Food Separated and ProtectedCore3-302.11

Inspector's notes

Raw shell eggs (for employee use) stored over gelatin and fruit items in the reach in cooler. *(The eggs and gelatin were packaged and the fruit items were bagged.) PIC relocated the eggs to proper location. Ensure that food and/or ice are protected from cross contamination during storage, preparation, display. Corrective Action: Corrected at time of inspection.

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3-302.11 (A3-8) - Core: Packaged and Unpackaged Food-Separation, Packaging, and Segregation; General Food Protection. For a permanent fix to this violation, check out these simple tools in our Active Managerial Control Toolbox, made especially for you. https://www.maricopa.gov/4621/AMC-Toolbox---Cross-Contamination.

2024

Oct 23, 2024RoutinecleanA

No County legal action will result from this inspection.

Sep 3, 2024Advisorynot scoredclean

Correction of the priority foundation item(s) #46 found during the inspection conducted on 08/29/24 was verified by the inspector on 09/03/24 via electronic means.

Aug 29, 2024Routine1 foundation1 coreB

Discussed with the PIC about ensuring that ready to eat PHF/TCS foods are properly date marked for use within seven days and are disposed of when date mark/expiration date has been surpassed.Predefined Comment: No County legal action will result from this inspection.The establishment has a four burner cooktop over the low reach in cooler. Discussed with the PIC about ensuring that the oven is used to cook raw meat items due to the kitchen not having a ventilation hood.

#2 — Certified Food Protection ManagerCore2-102.12

Inspector's notes

The PIC is not a certified food protection manager. Maricopa County requires all establishments that serve open food, which requires time/temperature control for food safety, to have at least one certified Food Protection Manager (CFPM) on staff. The Person in Charge shall be a CFPM and is required to be onsite during the hours of operation. This certificate must be visible or readily accessible and kept at the establishment for all inspections. Corrective Action: Correct prior to next routine inspection.

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2-102.12(A) - Core: Certified Food Protection Manager. For a permanent fix to this violation, check out these resources on our website. https://www.maricopa.gov/5114/Food-Restaurants

#48 — Warewashing Facilities, Installed, Maintained, Used, Test StripsPriority foundation4-302.14

Inspector's notes

Establishment does not have test strips to test sanitizer levels for the chlorine sanitizer used at the three compartment sink. Ensure that proper test kit is present to measure chemical sanitizer concentration for the sanitizer that is being used. Corrective Action: Correct prior to re-inspection.

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4-302.14 - Priority Foundation: Sanitizing Solutions, Testing Devices. For a permanent fix to this violation, check out these simple tools in our Active Managerial Control Toolbox, made especially for you. https://www.maricopa.gov/4574/AMC-Toolbox---Food-Contact-Surfaces.

Jan 4, 2024RoutinecleanA

No County legal action will result from this inspection.This establishment received a(n) A Grade and had 0 Priority, 0 Priority Foundation violations on this inspection. The inspection report was emailed.------On July 1st, 2023, the Environmental Services Department started emailing permit card(s) and permit invoice(s) to permittees. We need a current and accurate email address on file to ensure you receive a copy of your permit card and invoice(s) upon renewal. If you are unsure whether your email address is accurate, you may: • Contact your inspector using the phone number or email on your last inspection report to review, or • Contact the Department using the email addresses below, o Envquickservicerestaurants@maricopa.gov (facilities such as fast-food) o Envfullservicerestaurants@maricopa.gov (facilities that are full-service restaurants) o Envretailgrocery@maricopa.gov (facilities like grocery stores or retail food markets) o Envspecialtyprograms@maricopa.gov (mobile food/special events/plan review) If you need to update your email address and/or other contact information, please submit an administrative change request form at the below website https://www.maricopa.gov/FormCenter/Environmental-Services-16/Administrative-Change-Request-Form-181.Award: A,Signer: Angela Lynn

2023

Oct 25, 2023Advisorynot scoredclean

Conducted inspection at this establishment in error.

Sep 11, 2023RoutinecleanA

This establishment received a(n) A Grade and had 0 Priority, 0 Priority Foundation violations on this inspection.Provided the PIC with thermometer calibration handout.Emailed the inspection report.No County legal action will result from this inspection.The Environmental Services Department will begin emailing permit card(s) and permit invoice(s) to permittees in the coming months. We need a current and accurate email address on file to ensure you receive a copy of your permit card and invoice(s) upon renewal.If you are unsure whether your email address is accurate, you may:• Contact your inspector using the phone number or email on your last inspection report to review, or• Contact the Department using the email addresses below,o Envquickservicerestaurants@maricopa.gov (facilities such as fast-food)o Envfullservicerestaurants@maricopa.gov (facilities that are full-service restaurants)o Envretailgrocery@maricopa.gov (facilities like grocery stores or retail food markets)o Envspecialtyprograms@maricopa.gov (mobile food/special events/plan review)Note: If you need to update your email address and/or other contact information, please submit an administrative change request form at the below websitehttps://www.maricopa.gov/FormCenter/Environmental-Services-16/Administrative-Change-Request-Form-181 or call 602-506-6824.Award: A,Signer: Angela Lynn

Nearby restaurants

Other places to eat within a short walk, with their current scores.

Data from Maricopa County Environmental Services public records, last checked Sep 18, 2026. Grades marked with ° are computed equivalents for establishments not participating in the county's voluntary grading program. View official county records →