PlateScore

Popeye's

B

8327 W Thunderbird Rd, Peoria 85381

Food Establishment - Eating & Drinking · Permit FD-50002

Score based on 6 scored inspections on record, weighted toward recent visits (one-year half-life). How scoring works

County record last checked Sep 17, 2026.

94
Excellent

Peoria restaurant avg: 97

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Score over time

1000602023202420252026Sep 18, 2023 — Routine — score 99 (0 priority, 0 foundation, 1 core)Mar 13, 2024 — Routine — score 100 (0 priority, 0 foundation, 0 core)Oct 21, 2024 — Routine — score 100 (0 priority, 0 foundation, 0 core)Apr 3, 2025 — Routine — score 100 (0 priority, 0 foundation, 0 core)Sep 17, 2025 — Routine — score 99 (0 priority, 0 foundation, 1 core)Apr 15, 2026 — Routine — score 84 (1 priority, 0 foundation, 1 core)84
Score per routine inspection and re-inspection; dashed line marks the “Poor” threshold (60).

Inspection history6 on record

2026

Apr 15, 2026Routine1 priority1 coreB

Predefined Comment: No County legal action will result from this inspection.Discussed condition of lids along breading line.

#8 — Hands Clean and Properly WashedPriority2-301.14

Inspector's notes

Observed employee handle raw chicken to bread, remove gloves and then handle cooked chicken from fryers with no hand washing. Discussed the importance of proper hand washing and when hand washing is required with the person-in-charge (PIC). Hands must be washed at any time contamination occurs and when changing tasks. Manager discussed handwashing practices with employee at time of inspection. Advised manager to discuss proper hand washing with staff. Corrective Action: Corrected at time of inspection.

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PRIORITY VIOLATION-2-301.14 - Priority: When to Wash. For a permanent fix to this violation, check out these simple tools in our Active Managerial Control Toolbox, made especially for you. https://www.maricopa.gov/4573/AMC-Toolbox: Handwashing.

#55 — Physical Facilities Installed, Maintained, and CleanCore6-201.11

Inspector's notes

Observed floors with rough appearance (aggregate showing) along fryer and three compartment sink. Floors are to be an easily cleanable surface for washing and removing dirt and other debris. Corrective Action: Correct prior to next routine inspection. Second consecutive violation

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Repeat Violation 6-201.11 - Core: Floors, Walls and Ceilings-Cleanability

2025

Sep 17, 2025Routine1 coreA

No County legal action will result from this inspection.

#55 — Physical Facilities Installed, Maintained, and CleanCore6-501.11

Inspector's notes

Floors in various sections throughout kitchen are broken down and rough. Brought to attention of person in charge that floors need to be repaired. Ensure that floors and smooth and easily cleanable. Corrective Action: Correct prior to next routine inspection.

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6-501.11 - Core: Repairing -Premises, Structures, Attachments, and Fixtures-Methods

Apr 3, 2025RoutinecleanA

No County legal action will result from this inspection.Discussed facilities repairs, storage of in-use utensils.

2024

Oct 21, 2024RoutinecleanA

No County legal action will result from this inspection.

Mar 13, 2024RoutinecleanA

This establishment received a(n) A Grade and had 0 Priority, 0 Priority Foundation violations on this inspection.No County legal action will result from this inspection.report emailedOn July 1st, 2023, the Environmental Services Department started emailing permit card(s) and permit invoice(s) to permittees. We need a current and accurate email address on file to ensure you receive a copy of your permit card and invoice(s) upon renewal. If you are unsure whether your email address is accurate, you may:• Contact your inspector using the phone number or email on your last inspection report to review, or • Contact the Department using the email addresses below, o Envquickservicerestaurants@maricopa.gov (facilities such as fast-food) o Envfullservicerestaurants@maricopa.gov (facilities that are full-service restaurants) o Envretailgrocery@maricopa.gov (facilities like grocery stores or retail food markets) o Envspecialtyprograms@maricopa.gov (mobile food/special events/plan review)Award: A,Signer: Perla Espinoza

2023

Sep 18, 2023Routine1 coreA

This establishment received a(n) A Grade and had 0 Priority, 0 Priority Foundation violations on this inspection.No County legal action will result from this inspection.report emailedOn July 1st, 2023, the Environmental Services Department started emailing permit card(s) and permit invoice(s) to permittees. We need a current and accurate email address on file to ensure you receive a copy of your permit card and invoice(s) upon renewal.If you are unsure whether your email address is accurate, you may:• Contact your inspector using the phone number or email on your last inspection report to review, or• Contact the Department using the email addresses below,o Envquickservicerestaurants@maricopa.gov (facilities such as fast-food)o Envfullservicerestaurants@maricopa.gov (facilities that are full-service restaurants)o Envretailgrocery@maricopa.gov (facilities like grocery stores or retail food markets)o Envspecialtyprograms@maricopa.gov (mobile food/special events/plan review)If you need to update your email address and/or other contact information, please submit an administrative change request form at the below websitehttps://www.maricopa.gov/FormCenter/Environmental-Services-16/Administrative-Change-Request-Form-181.Award: A,Signer: Pedro Cruz

#16 — Food-Contact Surfaces: Cleaned and SanitizedCore4-602.12

Core-4-602.12, C: Cooking and Baking Equipment. For a permanent fix to this violation, check out these simple tools in our Active Managerial Control Toolbox, made especially for you. https://www.maricopa.gov/4574/AMC-Toolbox---Food-Contact-Surfaces. ---Interior microwave cavity has excess of food debris. Brought to attention of person in charge to clean more frequently. Correct By: Correct Prior To Next Routine Inspection

Nearby restaurants

Other places to eat within a short walk, with their current scores.

Data from Maricopa County Environmental Services public records, last checked Sep 17, 2026. Grades marked with ° are computed equivalents for establishments not participating in the county's voluntary grading program. View official county records →