PlateScore

Lucky's Pizza

A

6630 W Cactus Rd, Glendale 85304

Food Establishment - Eating & Drinking · Permit FD-54213

Score based on 8 scored inspections on record, weighted toward recent visits (one-year half-life). How scoring works

County record last checked Sep 24, 2026.

98
Excellent

Glendale restaurant avg: 97

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Score over time

1000602023202420252026Nov 28, 2023 — Routine — score 80 (1 priority, 1 foundation, 0 core)Dec 7, 2023 — Re-Inspection — score 100 (0 priority, 0 foundation, 0 core)Feb 7, 2024 — Routine — score 100 (0 priority, 0 foundation, 0 core)Jul 25, 2024 — Routine — score 100 (0 priority, 0 foundation, 0 core)Jan 8, 2025 — Routine — score 100 (0 priority, 0 foundation, 0 core)May 21, 2025 — Routine — score 100 (0 priority, 0 foundation, 0 core)Jan 7, 2026 — Routine — score 98 (0 priority, 0 foundation, 2 core)Jul 2, 2026 — Routine — score 99 (0 priority, 0 foundation, 1 core)99
Score per routine inspection and re-inspection; dashed line marks the “Poor” threshold (60).

Inspection history8 on record

2026

Jul 2, 2026Routine1 coreA

No County legal action will result from this inspection.

#55 — Physical Facilities Installed, Maintained, and CleanCore6-501.12

Inspector's notes

Observed accumulation of dust/food debris along floor behind fryers, along hood vent covers, along wall next to prep table, and along walk-in cooler shelving/floors. Physical facility shall be cleaned frequently enough to prevent accumulation of dirt, organic matter, and food debris. Establishment shall clean physical facility prior to next routine inspection. Corrective Action: Correct prior to next routine inspection.

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6-501.12 - Core: Cleaning, Frequency and Restrictions

Jan 7, 2026Routine2 coreA

No County legal action will result from this inspection.

#48 — Warewashing Facilities, Installed, Maintained, Used, Test StripsCore4-303.11

Inspector's notes

No sanitizer was on-site at the time of inspection. The three-compartment was not yet set up for dishwashing. The manager sent an employee out to obtain chlorine sanitizer at the time of inspection. Discussed the importance of keeping sanitizer onsite at all times. Corrective Action: Corrected at time of inspection.

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4-303.11 - Core: Cleaning Agents and Sanitizers, Availability

#55 — Physical Facilities Installed, Maintained, and CleanCore6-501.12

Inspector's notes

Observed yellow grease build-up on the walls in the back of the establishment. Alerted the manager, who plans to clean these areas soon. Physical facility must be maintained in good repair at all times. Repair physical facility prior to next routine inspection. Corrective Action: Correct prior to next routine inspection.

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6-501.12 - Core: Cleaning, Frequency and Restrictions

2025

May 21, 2025RoutinecleanA

No County legal action will result from this inspection.

Jan 8, 2025RoutinecleanA

No County legal action will result from this inspection.

2024

Jul 25, 2024RoutinecleanA

No County legal action will result from this inspection.

Feb 7, 2024RoutinecleanA

This establishment received a(n) A Grade and had 0 Priority, 0 Priority Foundation violations on this inspection.Discussed using prep sink for thawing meats to avoid any risk of contamination near clean dishes and sanitizerNo County legal action will result from this inspection.Report emailedOn July 1st, 2023, the Environmental Services Department started emailing permit card(s) and permit invoice(s) to permittees. We need a current and accurate email address on file to ensure you receive a copy of your permit card and invoice(s) upon renewal.If you are unsure whether your email address is accurate, you may:• Contact your inspector using the phone number or email on your last inspection report to review, or• Contact the Department using the email addresses below,o Envquickservicerestaurants@maricopa.gov (facilities such as fast-food)o Envfullservicerestaurants@maricopa.gov (facilities that are full-service restaurants)o Envretailgrocery@maricopa.gov (facilities like grocery stores or retail food markets)o Envspecialtyprograms@maricopa.gov (mobile food/special events/plan review)If you need to update your email address and/or other contact information, please submit an administrative change request form at the below websitehttps://www.maricopa.gov/FormCenter/Environmental-Services-16/Administrative-Change-Request-Form-181.Award: A,Signer: Liridon Fida

2023

Dec 7, 2023Re-InspectioncleanA°

Upon re-inspection, all violations have been corrected.No County legal action will result from this inspection.The Re-inspection Report was emailed.On July 1st, 2023, the Environmental Services Department started emailing permit card(s) and permit invoice(s) to permittees. We need a current and accurate email address on file to ensure you receive a copy of your permit card and invoice(s) upon renewal.If you are unsure whether your email address is accurate, you may:• Contact your inspector using the phone number or email on your last inspection report to review, or• Contact the Department using the email addresses below,o Envquickservicerestaurants@maricopa.gov (facilities such as fast-food)o Envfullservicerestaurants@maricopa.gov (facilities that are full-service restaurants)o Envretailgrocery@maricopa.gov (facilities like grocery stores or retail food markets)o Envspecialtyprograms@maricopa.gov (mobile food/special events/plan review)If you need to update your email address and/or other contact information, please submit an administrative change request form at the below websitehttps://www.maricopa.gov/FormCenter/Environmental-Services-16/Administrative-Change-Request-Form-181.Award: Re-Inspection,Food Manager Licenses: 1,Signer: Leuron Iljazi

Nov 28, 2023Routine1 priority1 foundationB

This establishment received a(n) B Grade and had 1 Priority, 1 Priority Foundation violations on this inspection.No County legal action will result from this inspection.The Routine Report was emailed.On July 1st, 2023, the Environmental Services Department started emailing permit card(s) and permit invoice(s) to permittees. We need a current and accurate email address on file to ensure you receive a copy of your permit card and invoice(s) upon renewal.If you are unsure whether your email address is accurate, you may:• Contact your inspector using the phone number or email on your last inspection report to review, or• Contact the Department using the email addresses below,o Envquickservicerestaurants@maricopa.gov (facilities such as fast-food)o Envfullservicerestaurants@maricopa.gov (facilities that are full-service restaurants)o Envretailgrocery@maricopa.gov (facilities like grocery stores or retail food markets)o Envspecialtyprograms@maricopa.gov (mobile food/special events/plan review)If you need to update your email address and/or other contact information, please submit an administrative change request form at the below websitehttps://www.maricopa.gov/FormCenter/Environmental-Services-16/Administrative-Change-Request-Form-181.Award: B,Food Manager Licenses: 1,Review Complete: CHECKED,Review Notes: DC,Signer: Leuron Iljazi

#22 — Proper Cold Holding TemperaturesPriority3-501.16

PRIORITY VIOLATION-3-501.16(A)(2) and (B), P: Time/Temperature Control for Safety Food, Cold Holding. For a permanent fix to this violation, check out these simple tools in our Active Managerial Control Toolbox, made especially for you. https://www.maricopa.gov/4576/AMC- Toolbox---Cold-Holding.>>Observed salami at 49F, cut tomatoes at 49F, chicken at 49F in reach in cooler unit next to the cashier area. >>TCS foods intended for cold holding shall maintain temperatures 41F and below. >>Person In Charge placed food items in walk in cooler. >>Monitor TCS foods to ensure that temperatures of 41F and below are maintained.>>Corrected at time of inspection. Correct By: Corrected At Time Of Inspection

#36 — Thermometers Provided and AccuratePriority foundation4-302.12

Priority Foundation-4-302.12, Pf: Food Temperature Measuring Devices>>Observed the facility without a food thermometer.>>Facility shall have a food thermometer accessible at all times to monitor temperature of TCS food items.>>Obtain a food thermometer within 10 calendar days. Correct By: Correct Prior To Reinspection

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Data from Maricopa County Environmental Services public records, last checked Sep 24, 2026. Grades marked with ° are computed equivalents for establishments not participating in the county's voluntary grading program. View official county records →