Hungry Howie's Pizza
B4625 E Thomas Rd, Phoenix 85018
Food Establishment - Eating & Drinking · Permit FD-59046
Score based on 7 scored inspections on record, weighted toward recent visits (one-year half-life). How scoring works
County record last checked Sep 20, 2026.
Score over time
Inspection history7 on record
2026
Jul 22, 2026Routine1 priority2 coreB
Predefined Comment: No County legal action will result from this inspection.Emailed CFPM provider list and y valve plumbing guidance. Reviewed pizza slicers shall be cleaned and sanitized every 4 hours.
Inspector's notes
Observed no certified food protection manager on site at time of inspeciton. A Certified Food Protection Manager (CFPM) is required to be on the premises during all hours of operation. Corrective Action: Correct prior to next routine inspection. **3rd Consecutive Violation**
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Repeat Violation 2-102.12(A) - Core: Certified Food Protection Manager. For a permanent fix to this violation, check out these resources on our website. https://www.maricopa.gov/5114/Food-Restaurants
Inspector's notes
Observed y valve attached to mop sink with AVB. Automatic chemical dispenser was attached to y valve. The installation of a Y-valve on a faucet with or without an AVB is prohibited and is a violation, because the system is not designed, constructed and installed according to law. Person in charge (PIC) remove y valve at time of inspection and will attach chemical dispenser only when needed. Corrective Action: Corrected at time of inspection.
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PRIORITY VIOLATION-5-202.11 (A) - Priority: Approved System and Cleanable Fixtures; According to Law
Inspector's notes
Observed restroom door open and not self-closing. Restroom is located in back of house and connected to kitchen. A toilet room located on the premises shall be completely enclosed and provided with a tight fitting and self-closing door. Corrective Action: Correct prior to next routine inspection. **2nd Consecutive Violation**
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Repeat Violation 6-202.14 - Core: Toilet Rooms, Enclosed
Jan 29, 2026Routine2 coreA
Predefined Comment: No County legal action will result from this inspection.Reviewed with person in charge (PIC) that spray nozzle on hose can only be connected when needed. Reviewed date marking.
Inspector's notes
Observed no certified food protection manager on site at time of inspection. A Certified Food Protection Manager (CFPM) is required to be on the premises during all hours of operation. Corrective Action: Correct prior to next routine inspection. **Second Consecutive Violation**
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Repeat Violation 2-102.12(A) - Core: Certified Food Protection Manager. For a permanent fix to this violation, check out these resources on our website. https://www.maricopa.gov/5114/Food-Restaurants
Inspector's notes
Observed restroom door open and not self-closing. Restroom is located in back of house and connected to kitchen. A toilet room located on the premises shall be completely enclosed and provided with a tight fitting and self-closing door. Corrective Action: Correct prior to next routine inspection.
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6-202.14 - Core: Toilet Rooms, Enclosed
2025
Aug 22, 2025Routine2 coreA
Predefined Comment: No County legal action will result from this inspection.Reviewed with staff that any utensils or dishes that come into contact with TCS foods must be washed and sanitized every 4 hours.
Inspector's notes
Observed no certified food protection manager on site at time of inspection. A Certified Food Protection Manager (CFPM) is required to be on the premises during all hours of operation. Corrective Action: Correct prior to next routine inspection.
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2-102.12(A) - Core: Certified Food Protection Manager. For a permanent fix to this violation, check out these resources on our website. https://www.maricopa.gov/5114/Food-Restaurants
Inspector's notes
Observed sanitizer bucket with wiping cloth to have a quat concentration of 0-100ppm. All wet wiping cloths must be stored in sanitizer buckets with approved sanitizer concentrations (Quat 200-400ppm). Wiping cloths were placed in sanitizer buckets with approved sanitizer concentrations at time of inspection. Corrective Action: Corrected at time of inspection.
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3-304.14 - Core: Wiping Cloths, Use Limitation
Mar 25, 2025RoutinecleanA
No County legal action will result from this inspection.Discussed with person in charge how to tell when quat test strips are bad and discussed reattaching hot water heater pipe leading to mop sink.
2024
Aug 15, 2024Routine1 coreA
Predefined Comment: No County legal action will result from this inspection.
Inspector's notes
Observed no certified food protection manager (CFPM) onsite during time of inspection.
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2-102.12(A) - Core: Certified Food Protection Manager. For a permanent fix to this violation, check out these resources on our website. https://www.maricopa.gov/5114/Food-Restaurants Predefined Comment: A Certified Food Protection Manager (CFPM) is required to be on the premises during all hours of operation. Corrective Action: Correct prior to next routine inspection.
Apr 17, 2024RoutinecleanA
This establishment received an A Grade and had 0 Priority, 0 Priority Foundation violations on this inspection.No violations noted at time of inspection.No County legal action will result from this inspection.Inspection report emailed.On July 1st, 2023, the Environmental Services Department started emailing permit card(s) and permit invoice(s) to permittees. We need a current and accurate email address on file to ensure you receive a copy of your permit card and invoice(s) upon renewal.If you are unsure whether your email address is accurate, you may:• Contact your inspector using the phone number or email on your last inspection report to review, or• Contact the Department using the email addresses below,o Envquickservicerestaurants@maricopa.gov (facilities such as fast-food)o Envfullservicerestaurants@maricopa.gov (facilities that are full-service restaurants)o Envretailgrocery@maricopa.gov (facilities like grocery stores or retail food markets)o Envspecialtyprograms@maricopa.gov (mobile food/special events/plan review)If you need to update your email address and/or other contact information, please submit an administrative change request form at the below websitehttps://www.maricopa.gov/FormCenter/Environmental-Services-16/Administrative-Change-Request-Form-181.Award: A,Food Manager Licenses: 1,Signer: Melissa Copeland
2023
Aug 29, 2023Routine1 foundation1 coreB
This establishment received a B Grade and had 0 Priority, 1 Priority Foundation violations on this inspectionNo County legal action will result from this inspection.Inspection conducted with Badge #153Inspection report was delivered via email.On July 1st, 2023, the Environmental Services Department started emailing permit card(s) and permitinvoice(s) to permittees. We need a current and accurate email address on file to ensure you receive acopy of your permit card and invoice(s) upon renewal.If you are unsure whether your email address is accurate, you may:• Contact your inspector using the phone number or email on your last inspection report to review, or• Contact the Department using the email addresses below,o Envquickservicerestaurants@maricopa.gov (facilities such as fast-food)o Envfullservicerestaurants@maricopa.gov (facilities that are full-service restaurants)o Envretailgrocery@maricopa.gov (facilities like grocery stores or retail food markets)o Envspecialtyprograms@maricopa.gov (mobile food/special events/plan review)If you need to update your email address and/or other contact information, please submit anadministrative change request form at the below websitehttps://www.maricopa.gov/FormCenter/Environmental-Services-16/Administrative-Change-RequestForm-181.At Office: No,Award: B,Food Manager Licenses: 1,Printed In Spanish: No,Revoke / Suspend: No,Signer: Devin Almejo,Water Sample: No
Priority Foundation-7-102.11, Pf: Common Name-Working Containers === Observed unknown spray bottle of fluid above mop sink without labeling. Notified PIC (Person in Charge). Per PIC, bottle contained degreaser. PIC properly labeled bottle after being notified of violation. === Working containers used for storing poisonous or toxic materials such as cleaners and sanitizers shall be clearly and individually identified with the common name of the material. Correct By: Corrected At Time Of Inspection
Core-6-201.13, C: Floor and Wall Junctures, Coved, and Enclosed or Sealed === Observed coved base damage at entrance of main walk-in & next to three compartment sink. Notified PIC. Per PIC coving damage will be fixed prior to next routine inspection. === Cove base must be closed to 1 mm and present in any food production, food storage, mop sink and restroom areas. Correct By: Correct Prior To Next Routine Inspection
Nearby restaurants
Other places to eat within a short walk, with their current scores.
- 97Garcia's Mexican RestaurantA4601 E Thomas Rd · 10 m away
- 99A.T. Oasis Coffee and Tea ShopA4613 E Thomas Rd · 40 m away
- 99Nutrition Pura VidaA4611 E Thomas Rd · 50 m away
- 94Neutral Ground LoungeA°4602 E Thomas Rd · 100 m away
- 99Maskadores Taco ShopA4539 E Thomas Rd · 140 m away
- 87SubwayB4539 E Thomas Rd · 140 m away
- 59Filiberto's Mexican FoodA4532 E Thomas Rd · 210 m away
- 95Papa John's PizzaA4501 E Thomas Rd · 220 m away
Data from Maricopa County Environmental Services public records, last checked Sep 20, 2026. Grades marked with ° are computed equivalents for establishments not participating in the county's voluntary grading program. View official county records →