PlateScore

MCSO Intake Transfer and Release Facility

A

2670 S 28th Dr, Phoenix 85009

Food Establishment - Eating & Drinking · Permit FD-62302

Score based on 14 scored inspections on record, weighted toward recent visits (one-year half-life). How scoring works

County record last checked Sep 21, 2026.

99
Excellent

Phoenix restaurant avg: 95

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Score over time

1000602023202420252026Sep 19, 2023 — Routine — score 100 (0 priority, 0 foundation, 0 core)Dec 14, 2023 — Routine — score 100 (0 priority, 0 foundation, 0 core)Mar 20, 2024 — Routine — score 99 (0 priority, 0 foundation, 1 core)Jun 5, 2024 — Routine — score 99 (0 priority, 0 foundation, 1 core)Aug 15, 2024 — Routine — score 98 (0 priority, 0 foundation, 2 core)Nov 4, 2024 — Routine — score 100 (0 priority, 0 foundation, 0 core)Feb 12, 2025 — Routine — score 95 (0 priority, 1 foundation, 0 core)Feb 13, 2025 — Routine — score 100 (0 priority, 0 foundation, 0 core)May 20, 2025 — Routine — score 100 (0 priority, 0 foundation, 0 core)Aug 26, 2025 — Routine — score 99 (0 priority, 0 foundation, 1 core)Nov 4, 2025 — Routine — score 100 (0 priority, 0 foundation, 0 core)Feb 12, 2026 — Routine — score 100 (0 priority, 0 foundation, 0 core)May 19, 2026 — Routine — score 99 (0 priority, 0 foundation, 1 core)Aug 17, 2026 — Routine — score 100 (0 priority, 0 foundation, 0 core)100
Score per routine inspection and re-inspection; dashed line marks the “Poor” threshold (60).

Inspection history14 on record

2026

Aug 17, 2026RoutinecleanA

Predefined Comment: No County legal action will result from this inspection.Inspection conducted with RS 1261 Predefined Comment: No violations noted at time of inspection.

May 19, 2026Routine1 coreA

Predefined Comment: No County legal action will result from this inspection.Of note: Informed the PIC to properly label food items that are no longer going to be used in the walk-in cooler.

#54 — Garbage/Refuse Properly Disposed; Facilities MaintainedCore5-502.11

Inspector's notes

In the walk-in cooler, oranges were found with gray and white material growing on them, and some were rotten. The person in charge (PIC) stated that those oranges are waiting to be taken out to the dumpster. Informed the PIC to increase the frequency of removal. Corrective Action: Correct prior to next routine inspection.

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5-502.11 - Core: Frequency-Removal

Feb 12, 2026RoutinecleanA

No County legal action will result from this inspection.

2025

Nov 4, 2025RoutinecleanA

No County legal action will result from this inspection.

Aug 26, 2025Routine1 coreA

Predefined Comment: No County legal action will result from this inspection.Inspection conducted with RS 1261. No food production or packaging is occurring at this facility.

#55 — Physical Facilities Installed, Maintained, and CleanCore6-501.11

Inspector's notes

During inspection, a gap was observed in the floor/wall junction inside the walk-in cooler. The PIC was shown the area that needs to be sealed/caulked. All floors, walls, and ceilings must be maintained and repaired such that it is smooth and easily cleanable. Repair physical facility prior to next routine inspection.

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6-501.11 - Core: Repairing -Premises, Structures, Attachments, and Fixtures-Methods

May 20, 2025RoutinecleanA

Predefined Comment: No County legal action will result from this inspection.

Feb 13, 2025RoutinecleanA
Feb 12, 2025Routine1 foundationB

Predefined Comment: No County legal action will result from this inspection.

#10 — Adequate Handwashing Sinks, Properly Supplied and AccessiblePriority foundation5-202.12

Inspector's notes

No hot water available at hand wash station nearest 3 compartment sink or at the 3 compartment sink itself. Water was left running at each sink for over 5 minutes and both sinks only achieved a high temperature of 65*F. Please provide hot water to each sink in the kitchen. Hot water should reach 100*F minimum. Corrective Action: Correct prior to re-inspection.

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5-202.12 (A) - Priority Foundation: Handwashing Sinks, Installation. Proper temperature, Mixing Faucet. For a permanent fix to this violation, check out these simple tools in our Active Managerial Control Toolbox, made especially for you. https://www.maricopa.gov/4573/AMC-Toolbox: Handwashing.

2024

Nov 4, 2024RoutinecleanA

No County legal action will result from this inspection.

Aug 15, 2024Routine2 coreA

No County legal action will result from this inspection.

#49 — Non-Food-Contact Surfaces CleanCore4-601.11

Inspector's notes

During inspection observed build-up of food debris located on the top counter of stainless steel carts, & in the stainless steel frames around the mop sink. In a second instance observed food debris located on a white plastic bin used to hold mops and brooms in the mop closet. Per the person in charge, the equipment will be cleaned. Please ensure to maintain equipment/utensils, food contact surfaces, and non-food contact surfaces clean at all times Corrective Action: Correct prior to next routine inspection.

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4-601.11(B) and (C) - Core: Equipment, Food-Contact Surfaces, Nonfood-Contact Surfaces, and Utensils

#55 — Physical Facilities Installed, Maintained, and CleanCore6-501.12

Inspector's notes

During inspection, observed accumulation/build-up of ice around the door frame of the walk-in freezer. The person in charge stated the specified area would be cleaned. Please ensure to the maintain physical facility clean at all times. Corrective Action: Correct prior to next routine inspection.

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6-501.12 - Core: Cleaning, Frequency and Restrictions

Jun 5, 2024Routine1 coreA

This establishment received a(n) A Grade and had 0 Priority, 0 Priority Foundation violations on this inspection.No County legal action will result from this inspection.Inspection report was emailed to Heather H. at the time of inspection. Inspection was conducted with RS 1261Award: A,Food Manager Licenses: 1,Signer: Heather Hollister

#38 — Insects, Rodents and Animals not PresentCore6-202.15

Core-6-202.15, C: Outer Openings, Protected...During the inspection observed a large gap underneath the pull-down door leading to the dock. The person in charge (PIC) was shown the gap. Please ensure the door is repaired/replaced to prevent the entry of pest into the kitchen. Please correct prior to next routine inspection. Correct By: Correct Prior To Next Routine Inspection

Mar 20, 2024Routine1 coreA

This establishment received a(n) A Grade and had 0 Priority, 0 Priority Foundation violations on this inspection.Inspection conducted with RS #1167No County legal action will result from this inspection.Inspection report provided via email; confirmed delivery onsite.*Discussed/reviewed maintenance of handwashing sinks**Discussed/reviewed pest management*The Environmental Services Department will begin emailing permit card(s) and permit invoice(s) to permittees in the coming months. We need a current and accurate email address on file to ensure you receive a copy of your permit card and invoice(s) upon renewal.If you are unsure whether your email address is accurate, you may:• Contact your inspector using the phone number or email on your last inspection report to review, or• Contact the Department using the email addresses below,o Envquickservicerestaurants@maricopa.gov (facilities such as fast-food)o Envfullservicerestaurants@maricopa.gov (facilities that are full-service restaurants)o Envretailgrocery@maricopa.gov (facilities like grocery stores or retail food markets)o Envspecialtyprograms@maricopa.gov (mobile food/special events/plan review)Note: If you need to update your email address and/or other contact information, please submit an administrative change request form at the below website https://www.maricopa.gov/FormCenter/Environmental-Services-16/Administrative-Change-Request-Form-181 or call 602-506-6824.Award: A,Signer: Heather Hollister

#55 — Physical Facilities Installed, Maintained, and CleanCore6-501.12

Core-6-501.12, C: Cleaning, Frequency and Restrictions--During inspection observed potato flake debris located in the dry storage room. Per the person in charge the potato flake debris will be cleaned & removed. Please ensure to keep physical facility clean at all time. Correct By: Correct Prior To Next Routine Inspection

2023

Dec 14, 2023RoutinecleanA

This establishment received a(n) A Grade and had 0 Priority, 0 Priority Foundation violations on this inspection.Inspection conducted with RS #871.No County legal action will result from this inspection.The Environmental Services Department will begin emailing permit card(s) and permit invoice(s) to permittees in the coming months. We need a current and accurate email address on file to ensure you receive a copy of your permit card and invoice(s) upon renewal.If you are unsure whether your email address is accurate, you may:• Contact your inspector using the phone number or email on your last inspection report to review, or• Contact the Department using the email addresses below,o Envquickservicerestaurants@maricopa.gov (facilities such as fast-food)o Envfullservicerestaurants@maricopa.gov (facilities that are full-service restaurants)o Envretailgrocery@maricopa.gov (facilities like grocery stores or retail food markets)o Envspecialtyprograms@maricopa.gov (mobile food/special events/plan review)Note: If you need to update your email address and/or other contact information, please submit an administrative change request form at the below website https://www.maricopa.gov/FormCenter/Environmental-Services-16/Administrative-Change-Request-Form-181 or call 602-506-6824.Award: A,Signer: Sgt. Campbell

Sep 19, 2023RoutinecleanA

This establishment received a(n) A Grade and had 0 Priority, 0 Priority Foundation violations on this inspection.Inspection conducted with RS #871.No County legal action will result from this inspection.The Environmental Services Department will begin emailing permit card(s) and permit invoice(s) to permittees in the coming months. We need a current and accurate email address on file to ensure you receive a copy of your permit card and invoice(s) upon renewal.If you are unsure whether your email address is accurate, you may:• Contact your inspector using the phone number or email on your last inspection report to review, or• Contact the Department using the email addresses below,o Envquickservicerestaurants@maricopa.gov (facilities such as fast-food)o Envfullservicerestaurants@maricopa.gov (facilities that are full-service restaurants)o Envretailgrocery@maricopa.gov (facilities like grocery stores or retail food markets)o Envspecialtyprograms@maricopa.gov (mobile food/special events/plan review)Note: If you need to update your email address and/or other contact information, please submit an administrative change request form at the below website https://www.maricopa.gov/FormCenter/Environmental-Services-16/Administrative-Change-Request-Form-181 or call 602-506-6824.Award: A,Signer: Justin Shore

Nearby restaurants

Other places to eat within a short walk, with their current scores.

Data from Maricopa County Environmental Services public records, last checked Sep 21, 2026. Grades marked with ° are computed equivalents for establishments not participating in the county's voluntary grading program. View official county records →