PlateScore

Building Kidz

A

2200 N Alma School Rd, Chandler 85224

Food Establishment · Permit FD-65882

Score based on 9 scored inspections on record, weighted toward recent visits (one-year half-life). How scoring works

We last checked the county record 8 days ago (Sep 16, 2026). Any inspection since then would not appear here yet.

98
Excellent

Chandler restaurant avg: 93

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Score over time

1000602023202420252026Dec 1, 2023 — Routine — score 100 (0 priority, 0 foundation, 0 core)Jan 17, 2024 — Routine — score 100 (0 priority, 0 foundation, 0 core)May 2, 2024 — Routine — score 80 (1 priority, 1 foundation, 0 core)Sep 9, 2024 — Routine — score 100 (0 priority, 0 foundation, 0 core)Jan 10, 2025 — Routine — score 100 (0 priority, 0 foundation, 0 core)May 15, 2025 — Routine — score 100 (0 priority, 0 foundation, 0 core)Sep 4, 2025 — Routine — score 99 (0 priority, 0 foundation, 1 core)Feb 5, 2026 — Routine — score 99 (0 priority, 0 foundation, 1 core)Jun 10, 2026 — Routine — score 99 (0 priority, 0 foundation, 1 core)99
Score per routine inspection and re-inspection; dashed line marks the “Poor” threshold (60).

Inspection history9 on record

2026

Jun 10, 2026Routine1 coreA

The PIC stated that the establishment is scheduled to go through a change of ownership within the month. Permits are not transferable, please contact Plan Review-602.506.6824/esplanreview@maricopa.gov for information on plan submittal and requirements.Predefined Comment: No County legal action will result from this inspection.The establishment currently has a homestyle stove. Please note: If the domestic type refrigerators, stoves, and dishwashers are to be replaced, they must be replaced with NSF (ANSI) approved commercial units.

#55 — Physical Facilities Installed, Maintained, and CleanCore6-201.11

Inspector's notes

*SECOND CONSECUTIVE VIOLATION* The vinyl flooring is missing from underneath the three compartment sink. The cove base is missing from the walls in the storage room area. Ensure that floor and coving is repaired properly to a smooth and easily cleanable surface. Corrective Action: Correct prior to next routine inspection.

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Repeat Violation 6-201.11 - Core: Floors, Walls and Ceilings-Cleanability

Feb 5, 2026Routine1 coreA

Discussed with the PIC about ensuring that written procedures for clean-up of vomiting and diarrheal events is available onsite at all times and provided handout.Predefined Comment: No County legal action will result from this inspection.

#55 — Physical Facilities Installed, Maintained, and CleanCore6-201.11

Inspector's notes

The vinyl flooring is missing from underneath the three compartment sink. Ensure that floor is repaired properly to a smooth and easily cleanable surface. Corrective Action: Correct prior to next routine inspection.

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6-201.11 - Core: Floors, Walls and Ceilings-Cleanability

2025

Sep 4, 2025Routine1 coreA

Predefined Comment: No County legal action will result from this inspection.

#2 — Certified Food Protection ManagerCore2-102.12

Inspector's notes

Corrective Action: Correct prior to next routine inspection.

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2-102.12(A) - Core: Certified Food Protection Manager. For a permanent fix to this violation, check out these resources on our website. https://www.maricopa.gov/5114/Food-Restaurants Predefined Comment: A Certified Food Protection Manager (CFPM) is required to be on the premises during all hours of operation.

May 15, 2025RoutinecleanA

No violations noted at time of inspectionPredefined Comment: No County legal action will result from this inspection.

Jan 10, 2025RoutinecleanA

Predefined Comment: No County legal action will result from this inspection.Discussed proper chemical storage with person in charge. Inspection conducted with RS #871

2024

Sep 9, 2024RoutinecleanA

Predefined Comment: No County legal action will result from this inspection.

May 2, 2024Routine1 priority1 foundationall corrected on siteB°

This establishment is not participating in the award program at this time and had 1 Priority, 1 Priority Foundation violations on this inspection.Core-2-102.12(A), C: Certified Food Protection Manager----The PIC is not a certified food protection manager. Maricopa County requires all establishments that serve open food, which requires time/temperature control for food safety, to have at least one certified Food Protection Manager (CFPM) on staff. The Person in Charge shall be a CFPM and is required to be onsite during the hours of operation. This certificate must be visible or readily accessible and kept at the establishment for all inspections. Emailed the inspection report.No county legal action will result from this inspection.On July 1st, 2023, the Environmental Services Department started emailing permit card(s) and permit invoice(s) to permittees. We need a current and accurate email address on file to ensure you receive a copy of your permit card and invoice(s) upon renewal.If you are unsure whether your email address is accurate, you may:• Contact your inspector using the phone number or email on your last inspection report to review, or• Contact the Department using the email addresses below,o Envquickservicerestaurants@maricopa.gov (facilities such as fast-food)o Envfullservicerestaurants@maricopa.gov (facilities that are full-service restaurants)o Envretailgrocery@maricopa.gov (facilities like grocery stores or retail food markets)o Envspecialtyprograms@maricopa.gov (mobile food/special events/plan review)If you need to update your email address and/or other contact information, please submit an administrative change request form at the below websitehttps://www.maricopa.gov/FormCenter/Environmental-Services-16/Administrative-Change-Request-Form-181.Award: Not Participating,Signer: Daniela Barron

#16 — Food-Contact Surfaces: Cleaned and SanitizedPriority4-501.114

PRIORITY VIOLATION-4-501.114, P: Manual and Mechanical Warewashing Equipment, Chemical Sanitization- Temperature, pH, Concentration and Hardness. For a permanent fix to this violation, check out these simple tools in our Active Managerial Control Toolbox, made especially for you. https://www.maricopa.gov/4574/AMC-Toolbox---Food-Contact-Surfaces.----Quat sanitizer in three compartment sink at less than 150 ppm. PIC stated that the sanitizer would be adjusted to proper concentration. Ensure that sanitizer is at proper concentration according to manufacturer’s directions. Correct By: Corrected At Time Of Inspection

#48 — Warewashing Facilities, Installed, Maintained, Used, Test StripsPriority foundation4-302.14

Priority Foundation-4-302.14, Pf: Sanitizing Solutions, Testing Devices. For a permanent fix to this violation, check out these simple tools in our Active Managerial Control Toolbox, made especially for you. https://www.maricopa.gov/4574/AMC-Toolbox---Food-Contact-Surfaces.-----Establishment does not have test strips to test sanitizer levels for the quat sanitizer used at the three compartment sink. PIC ordered the test strips at time of inspection. Ensure that proper test kit is present to measure chemical sanitizer concentration for the sanitizer that is being used. Correct By: Corrected At Time Of Inspection

Jan 17, 2024RoutinecleanA

This establishment received a(n) A Grade and had 0 Priority, and 0 Priority Foundation violations on this inspection.*Discussed with the PIC about repairing and/or adding cove base in the storage room area. Person In Charge is in process of obtaining Certified Food Protection Manager Certificate. No county legal action will result from this inspection.On July 1st, 2023, the Environmental Services Department started emailing permit card(s) and permit invoice(s) to permittees. We need a current and accurate email address on file to ensure you receive a copy of your permit card and invoice(s) upon renewal.If you are unsure whether your email address is accurate, you may:• Contact your inspector using the phone number or email on your last inspection report to review, or• Contact the Department using the email addresses below,o Envquickservicerestaurants@maricopa.gov (facilities such as fast-food)o Envfullservicerestaurants@maricopa.gov (facilities that are full-service restaurants)o Envretailgrocery@maricopa.gov (facilities like grocery stores or retail food markets)o Envspecialtyprograms@maricopa.gov (mobile food/special events/plan review)If you need to update your email address and/or other contact information, please submit an administrative change request form at the below websitehttps://www.maricopa.gov/FormCenter/Environmental-Services-16/Administrative-Change-Request-Form-181.Signer: Tami Slayton,Award: A

2023

Dec 1, 2023RoutinecleanA

This establishment received a(n) A Grade and had 0 Priority, and 0 Priority Foundation violations on this inspection.No County legal action will result from this inspection.Reviewed and discussed: date marking procedures. Recommend: adding more FRP panels for behind the oven areas. Adding cove base around storage room area. Of note: Person In Charge is in process of obtaining Certified Food Protection Manager Certificate. Emailed copy of inspection report to the establishment.The Environmental Services Department will begin emailing permit card(s) and permit invoice(s) topermittees in the coming months. We need a current and accurate email address on file to ensure youreceive a copy of your permit card and invoice(s) upon renewal.If you are unsure whether your email address is accurate, you may:??Contact your inspector using the phone number or email on your last inspection report toreview, or??Contact the Department using the email addresses below,o Envquickservicerestaurants@maricopa.gov (facilities such as fast-food)o Envfullservicerestaurants@maricopa.gov (facilities that are full-servicerestaurants)o Envretailgrocery@maricopa.gov (facilities like grocery stores or retail foodmarkets)o Envspecialtyprograms@maricopa.gov (mobile food/special events/plan review)Note: If you need to update your email address and/or other contact information, please submit anadministrative change request form at the below websitehttps://www.maricopa.gov/FormCenter/Environmental-Services-16/Administrative-Change-Request?Form-181Award: A,Signer: Tami Slayton

Nearby restaurants

Other places to eat within a short walk, with their current scores.

Data from Maricopa County Environmental Services public records, last checked Sep 16, 2026. Grades marked with ° are computed equivalents for establishments not participating in the county's voluntary grading program. View official county records →