Maricopa Integrated Health System West Valley Primary & Specialty Care Center

8088 W Whitney Dr, Peoria 85345

Food Establishment - Eating & Drinking · Permit FD-74113

Score based on 7 scored inspections on record, weighted toward recent visits (one-year half-life). How scoring works

County record last checked Sep 21, 2026.

Excellent

Peoria restaurant avg: 97

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Score over time

Score per routine inspection and re-inspection; dashed line marks the “Poor” threshold (60).

Inspection history8 on record

2026

Aug 13, 2026Routine1 priority1 coreall corrected on siteB

No County legal action will result from this inspection.Of note: Raw animal foods (unpasteurized shelled eggs) observed in reach-in refrigerator. The person in charge stated the eggs are personal items for employees. Discussed establishing a designated area with labeling in reach-in refrigerator for personal items.

#8 — Hands Clean and Properly WashedPriority2-301.14

Inspector's notes

-- Observed employee take an order at the register, then start to put on gloves to prepare order without washing their hands between tasks. Discussed the importance of proper hand washing and when hand washing is required with the person-in-charge (PIC). Hands must be washed at any time contamination occurs and when changing tasks. Employee properly washed hands at handwash sink at time of inspection. Corrective Action: Corrected at time of inspection.

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PRIORITY VIOLATION-2-301.14 - Priority: When to Wash. For a permanent fix to this violation, check out these simple tools in our Active Managerial Control Toolbox, made especially for you. https://www.maricopa.gov/4573/AMC-Toolbox: Handwashing.

#15 — Food Separated and ProtectedCore3-302.11

Inspector's notes

-- In reach-in refrigerator, multiple cartons of unpasteurized eggs were stored above ready-to-eat hard-boiled eggs. No visible contamination observed. All raw animal proteins must be stored below ready-to-eat (RTE) foods and stored according to cooking temperature at all times to prevent cross contamination. PIC properly stored all raw animal proteins according to the final cooking temperature based on the cooking parameters in § 3-401.11 of the Food Code. Corrective Action: Corrected at time of inspection.

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3-302.11 (A3-8) - Core: Packaged and Unpackaged Food-Separation, Packaging, and Segregation; General Food Protection. For a permanent fix to this violation, check out these simple tools in our Active Managerial Control Toolbox, made especially for you. https://www.maricopa.gov/4621/AMC-Toolbox---Cross-Contamination.

Mar 2, 2026RoutinecleanA

No County legal action will result from this inspection.Reminders/Discussions: Ready-to-eat fruits with edible skins such as apples, pears, peaches, and plums offered for consumer self-service should be prewrapped/prepackaged to prevent contamination.

2025

Sep 9, 2025RoutinecleanA

Predefined Comment: No County legal action will result from this inspection.

Mar 10, 2025RoutinecleanA

Predefined Comment: No County legal action will result from this inspection.Discussed time vs temperature control

2024

Oct 28, 2024RoutinecleanA

Predefined Comment: No County legal action will result from this inspection.Discussed daily review of product, date marking, monitoring of grab and go cooler for cold holding, labeling for packaged products, cleaning frequencies for food contact equipment (pitchers). Also discussed time as a control use for cold table and written policy requirements.

May 7, 2024RoutinecleanA°

This establishment is not participating in the award program at this time and had 0 Priority, 0 Priority Foundation violations on this inspection.Time a a control is used for cold table. Discussed labeling and manager certification requirementsThe Inspection Report was emailed and confirmed to have been received at time of inspectionOn July 1st, 2023, the Environmental Services Department started emailing permit card(s) and permit invoice(s) to permittees. We need a current and accurate email address on file to ensure you receive a copy of your permit card and invoice(s) upon renewal. If you are unsure whether your email address is accurate, you may: • Contact your inspector using the phone number or email on your last inspection report to review, or • Contact the Department using the email addresses below, o Envquickservicerestaurants@maricopa.gov (facilities such as fast-food) o Envfullservicerestaurants@maricopa.gov (facilities that are full-service restaurants) o Envretailgrocery@maricopa.gov (facilities like grocery stores or retail food markets) o Envspecialtyprograms@maricopa.gov (mobile food/special events/plan review) If you need to update your email address and/or other contact information, please submit an administrative change request form at the below website https://www.maricopa.gov/FormCenter/Environmental-Services-16/Administrative-Change-Request-Form-181.No County legal action will result from this inspection.Award: Not Participating,Signer: Claudia Bush

2023

Oct 17, 2023RoutinecleanA

This establishment received an A Grade and had 0 Priority, 0 Priority Foundation violations on this inspection.Discussed cold holding vs time controlInspector's thermometer was calibrated during inspectionThe Inspection Report was emailed and confirmed to have been received at time of inspectionOn July 1st, 2023, the Environmental Services Department started emailing permit card(s) and permit invoice(s) to permittees. We need a current and accurate email address on file to ensure you receive a copy of your permit card and invoice(s) upon renewal. If you are unsure whether your email address is accurate, you may: • Contact your inspector using the phone number or email on your last inspection report to review, or • Contact the Department using the email addresses below, o Envquickservicerestaurants@maricopa.gov (facilities such as fast-food) o Envfullservicerestaurants@maricopa.gov (facilities that are full-service restaurants) o Envretailgrocery@maricopa.gov (facilities like grocery stores or retail food markets) o Envspecialtyprograms@maricopa.gov (mobile food/special events/plan review) If you need to update your email address and/or other contact information, please submit an administrative change request form at the below website https://www.maricopa.gov/FormCenter/Environmental-Services-16/Administrative-Change-Request-Form-181.No County legal action will result from this inspection.Award: A,Signer: Claudia Bush

Oct 4, 2023Advisorynot scoredclean

Establishment closed upon inspector's arrival. Employees still present in facility were not able to stay and allow access to the facility for the duration of time the inspection would take. Facility normally closes at 2:00 PM weekdays. Operating times were updated on permit notes.

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Data from Maricopa County Environmental Services public records, last checked Sep 21, 2026. Grades marked with ° are computed equivalents for establishments not participating in the county's voluntary grading program. View official county records →