PlateScore

Red, White & Brew

A

6740 E Mcdowell Rd, Mesa 85215

Food Establishment - Eating & Drinking · Permit FD-74765

Score based on 12 scored inspections on record, weighted toward recent visits (one-year half-life). How scoring works

County record last checked Sep 22, 2026.

98
Excellent

Mesa restaurant avg: 93

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Score over time

1000602023202420252026Aug 23, 2023 — Routine — score 100 (0 priority, 0 foundation, 0 core)Nov 28, 2023 — Routine — score 100 (0 priority, 0 foundation, 0 core)Apr 30, 2024 — Routine — score 85 (1 priority, 0 foundation, 0 core)May 2, 2024 — Re-Inspection — score 100 (0 priority, 0 foundation, 0 core)Jul 23, 2024 — Routine — score 100 (0 priority, 0 foundation, 0 core)Oct 17, 2024 — Routine — score 70 (2 priority, 0 foundation, 0 core)Feb 18, 2025 — Routine — score 100 (0 priority, 0 foundation, 0 core)May 29, 2025 — Routine — score 100 (0 priority, 0 foundation, 0 core)Sep 24, 2025 — Routine — score 100 (0 priority, 0 foundation, 0 core)Mar 25, 2026 — Routine — score 100 (0 priority, 0 foundation, 0 core)Jun 23, 2026 — Routine — score 100 (0 priority, 0 foundation, 0 core)Sep 15, 2026 — Routine — score 100 (0 priority, 0 foundation, 0 core)100
Score per routine inspection and re-inspection; dashed line marks the “Poor” threshold (60).

Inspection history12 on record

2026

Sep 15, 2026RoutinecleanA

No County legal action will result from this inspection.No violations noted at time of inspection. Discussed thawing processes for fish.

Jun 23, 2026RoutinecleanA

No County legal action will result from this inspection.No violations noted at time of inspection.

Mar 25, 2026RoutinecleanA

No County legal action will result from this inspection.Inspection report was e-mailed.

2025

Sep 24, 2025RoutinecleanA

Due to the observations noted on this inspection report, County legal action may result from this inspection.Interested in joining The Cutting Edge? Visit us at https://www.maricopa.gov/5114/Food-Restaurants.Discussed updates to establishment's hot water system. Observed that establishment switched from a tanked system to a tankless system and are discussing installing a second tankless system. Upon inspection, a remodel has taken place which may require an application and plans to be submitted, and/or additional permits. Please submit an application, supporting documentation, and fees within 5 business days or legal action may result pursuant to MCEHC Chapter 1, Regulation 4(e). Applications with supporting documentation can be submitted via the customer portal "Permit Center" online at maricopacountyaz-energovweb.tylerhost.net/apps/selfservice#/home.

May 29, 2025RoutinecleanA

No County legal action will result from this inspection.Interested in joining The Cutting Edge? Visit us at https://www.maricopa.gov/5114/Food-Restaurants.Inspection report was e-mailed.

Feb 18, 2025RoutinecleanA

No County legal action will result from this inspection.Interested in joining The Cutting Edge? Visit us at https://www.maricopa.gov/5114/Food-Restaurants.Inspection report was e-mailed.

2024

Oct 17, 2024Routine2 priorityC°

Predefined Comment: No County legal action will result from this inspection.

#8 — Hands Clean and Properly WashedPriority2-301.12

Inspector's notes

Observed line cook wash hands for sub 5 seconds between a glove change touching bare skin of neck. Hands must be washed for 20 seconds start to finish. Line cook was instructed to rewash hands and did so at time of inspection with soap and water for 20 seconds.

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PRIORITY VIOLATION-2-301.12 - Priority: Cleaning Procedure. For a permanent fix to this violation, check out these simple tools in our Active Managerial Control Toolbox, made especially for you. https://www.maricopa.gov/4573/AMC-Toolbox: Handwashing.

#16 — Food-Contact Surfaces: Cleaned and SanitizedPriority4-501.114

Inspector's notes

Observed in use dishwasher producing 0ppm of chlorine verified with chlorine test strip, dishwasher was ran multiple times but could not produce sanitizer. Dishwasher was able to test between 50-100ppm by the end of inspection. Corrective Action: Corrected at time of inspection.

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PRIORITY VIOLATION-4-501.114 (A-E) - Priority: Manual and Mechanical Warewashing Equipment, Chemical Sanitization- Temperature, pH, Concentration and Hardness. For a permanent fix to this violation, check out these simple tools in our Active Managerial Control Toolbox, made especially for you. https://www.maricopa.gov/4574/AMC-Toolbox---Food-Contact-Surfaces.

Jul 23, 2024RoutinecleanA

Predefined Comment: No County legal action will result from this inspection. Report emailed

May 2, 2024Re-InspectioncleanA°

Upon re-inspection, all violations have been corrected.No County legal action will result from this inspection.emailed copy providedAward: Re-Inspection,Signer: Cara C

Apr 30, 2024Routine1 priorityall corrected on siteB°

This establishment is not participating in the award program at this time and had 1 Priority, 0 Priority Foundation violations on this inspection.No County legal action will result from this inspection.Report emailedAward: Not Participating,Signer: Paul Lamarca

#16 — Food-Contact Surfaces: Cleaned and SanitizedPriority4-501.114

PRIORITY VIOLATION-4-501.114, P: Manual and Mechanical Warewashing Equipment, Chemical Sanitization- Temperature, pH, Concentration and Hardness. For a permanent fix to this violation, check out these simple tools in our Active Managerial Control Toolbox, made especially for you. https://www.maricopa.gov/4574/AMC-Toolbox---Food-Contact-Surfaces. Observed chlorine dishwasher testing with 0 ppm of sanitizer during cycle. Re-inspection for dishwasher is scheduled for 5/2/24. Please ensure it tests between 50-100ppm of chlorine. Correct By: Corrected At Time Of Inspection

2023

Nov 28, 2023RoutinecleanA

This establishment received a(n) A Grade and had 0 Priority, 0 Priority Foundation violations on this inspection.No County legal action will result from this inspection.Report emailedAward: A,Food Manager Licenses: 2,Signer: Paul LaMarca

Aug 23, 2023RoutinecleanA

This establishment received a(n) A Grade and had 0 Priority, 0 Priority Foundation violations on this inspection.No County legal action will result from this inspection.Report emailed • The Environmental Services Department will begin emailing permit card(s) and permit invoice(s) to permittees in the coming months. We need a current and accurate email address on file to ensure you receive a copy of your permit card and invoice(s) upon renewal.If you are unsure whether your email address is accurate, you may:• Contact your inspector using the phone number or email on your last inspection report to review, or• Contact the Department using the email addresses below,o Envquickservicerestaurants@maricopa.gov (facilities such as fast-food)o Envfullservicerestaurants@maricopa.gov (facilities that are full-service restaurants)o Envretailgrocery@maricopa.gov (facilities like grocery stores or retail food markets)o Envspecialtyprograms@maricopa.gov (mobile food/special events/plan review)Note: If you need to update your email address and/or other contact information, please submit an administrative change request form at the below websitehttps://www.maricopa.gov/FormCenter/Environmental-Services-16/Administrative-Change-Request-Form-181 or call 602-506-6824.Award: A,Food Manager Licenses: 1,Review Complete: CHECKED,Review Notes: QA - TH,Signer: Cara Carmody

This address holds 2 food permits

Maricopa County issues a separate permit for each kitchen rather than for each restaurant name, so large properties hold several. Each is inspected and scored on its own. The county does not publish which kitchen serves which venue.

Nearby restaurants

Other places to eat within a short walk, with their current scores.

Data from Maricopa County Environmental Services public records, last checked Sep 22, 2026. Grades marked with ° are computed equivalents for establishments not participating in the county's voluntary grading program. View official county records →