PlateScore

Salad and Go

A

18573 N 59th Ave, Glendale 85308

Food Establishment - Eating & Drinking · Permit FD-83787

Score based on 6 scored inspections on record, weighted toward recent visits (one-year half-life). How scoring works

County record last checked Sep 21, 2026.

99
Excellent

Glendale restaurant avg: 97

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Score over time

100060202420252026Apr 24, 2024 — Routine — score 99 (0 priority, 0 foundation, 1 core)Aug 22, 2024 — Routine — score 100 (0 priority, 0 foundation, 0 core)Feb 25, 2025 — Routine — score 100 (0 priority, 0 foundation, 0 core)Jun 20, 2025 — Routine — score 95 (0 priority, 1 foundation, 0 core)Jan 27, 2026 — Routine — score 100 (0 priority, 0 foundation, 0 core)Jun 3, 2026 — Routine — score 100 (0 priority, 0 foundation, 0 core)100
Score per routine inspection and re-inspection; dashed line marks the “Poor” threshold (60).

Inspection history7 on record

2026

Aug 27, 2026Advisorynot scoredclean
Jun 3, 2026RoutinecleanA

No County legal action will result from this inspection.No violations noted at time of inspection.

Jan 27, 2026RoutinecleanA

Predefined Comment: No County legal action will result from this inspection.

2025

Jun 20, 2025Routine1 foundationall corrected on siteB

No County legal action will result from this inspection.

#10 — Adequate Handwashing Sinks, Properly Supplied and AccessiblePriority foundation6-301.11

Inspector's notes

Observed no soap at the handwashing sink by the three-compartment sink. Alerted the manager who replaced the empty soap bottle on the automatic dispenser at time of inspection. Handwash sinks must be supplied with hot water of at least 100°F, soap, and an approved hand-drying provision at all times. Facilities must be maintained in a condition that promotes handwashing. Corrective Action: Corrected at time of inspection.

Show full county text

6-301.11 - Priority Foundation: Handwashing Cleanser, Availability. For a permanent fix to this violation, check out these simple tools in our Active Managerial Control Toolbox, made especially for you. https://www.maricopa.gov/4573/AMC-Toolbox: Handwashing.

Feb 25, 2025RoutinecleanA

No County legal action will result from this inspection.

2024

Aug 22, 2024RoutinecleanA

No County legal action will result from this inspection.

Apr 24, 2024Routine1 coreall corrected on siteA°

This establishment is not participating in the award program at this time and had 0 Priority and 0 Priority Foundation violations on this inspection.Discussed food handle requirements. Conducted Food Handler audit. No County legal action will result from this inspection.Inspection report provided via email; confirmed delivery onsite.Check out the AMC Toolbox at https://www.maricopa.gov/4533/English-AMC-ToolboxOn July 1st, 2023, the Environmental Services Department started emailing permit card(s) and permit invoice(s) to permittees. We need a current and accurate email address on file to ensure you receive a copy of your permit card and invoice(s) upon renewal. If you are unsure whether your email address is accurate, you may: • Contact your inspector using the phone number or email on your last inspection report to review, or • Contact the Department using the email addresses below, o Envquickservicerestaurants@maricopa.gov (facilities such as fast-food) o Envfullservicerestaurants@maricopa.gov (facilities that are full-service restaurants) o Envretailgrocery@maricopa.gov (facilities like grocery stores or retail food markets) o Envspecialtyprograms@maricopa.gov (mobile food/special events/plan review) If you need to update your email address and/or other contact information, please submit an administrative change request form at the below website. https://www.maricopa.gov/FormCenter/Environmental-Services-16/Administrative-Change-Request-Form-181.Award: Not Participating,Food Manager Licenses: 1,Signer: Julz Fajardo

#54 — Garbage/Refuse Properly Disposed; Facilities MaintainedCore5-501.110

Core-5-501.110, C: Storage Refuse, Recyclables and Returnables Observed multiple bags of trash and recyclable items stored outside in the back of the establishment. The full-trash bags were not enclosed in an impermeable container. The manager stated closing staff were not able to use the dumpster the night prior, because the dumpster was too full. The manager stated the dumpster had been emptied earlier in the day. At time of inspection, an employee took the trash and recyclables to the dumpster. Refuse and recyclables shall be stored in receptacles or waste handling units so that they are inaccessible to insects and rodents. Correct By: Corrected At Time Of Inspection

Nearby restaurants

Other places to eat within a short walk, with their current scores.

Data from Maricopa County Environmental Services public records, last checked Sep 21, 2026. Grades marked with ° are computed equivalents for establishments not participating in the county's voluntary grading program. View official county records →