PlateScore

Somos Guatemala

A

9402 N Central Ave, Phoenix 85020

Food Establishment - Retail Food · Permit FD-86983

Score based on 7 scored inspections on record, weighted toward recent visits (one-year half-life). How scoring works

We last checked the county record 8 days ago (Sep 16, 2026). Any inspection since then would not appear here yet.

100
Excellent

Phoenix restaurant avg: 95

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Score over time

1000602023202420252026Oct 24, 2023 — Routine — score 99 (0 priority, 0 foundation, 1 core)Feb 7, 2024 — Routine — score 99 (0 priority, 0 foundation, 1 core)Aug 23, 2024 — Routine — score 100 (0 priority, 0 foundation, 0 core)Jan 16, 2025 — Routine — score 100 (0 priority, 0 foundation, 0 core)Jun 23, 2025 — Routine — score 100 (0 priority, 0 foundation, 0 core)Mar 3, 2026 — Routine — score 100 (0 priority, 0 foundation, 0 core)Aug 27, 2026 — Routine — score 100 (0 priority, 0 foundation, 0 core)100
Score per routine inspection and re-inspection; dashed line marks the “Poor” threshold (60).

Inspection history8 on record

2026

Aug 27, 2026RoutinecleanA

No County legal action will result from this inspection.No violations noted at time of inspection.

Mar 3, 2026RoutinecleanA

Predefined Comment: No County legal action will result from this inspection.

2025

Jun 23, 2025RoutinecleanA

Predefined Comment: No County legal action will result from this inspection.

Jan 16, 2025RoutinecleanA

Predefined Comment: No County legal action will result from this inspection.

2024

Aug 23, 2024RoutinecleanA

Predefined Comment: No County legal action will result from this inspection.

Feb 7, 2024Routine1 coreA

This establishment received a(n) A Grade and had 0 Priority, 0 Priority Foundation violations on this inspection.No County legal action will result from this inspection.Inspection report delivered via email.Award: A,Signer: William Z.

#37 — Food Properly Labeled; Original ContainerCore3-602.11

Core-3-602.11, C: Food Labels Observed bags of banana leaves, fruit bouillon base, breading mix, baked goods, beans, and sunflower seeds that were repackaged and portioned from bulk with no food labels. The person in charge stated the food items are portioned directly from bulk and no additional ingredients are added, then provided the information from the food vendor, confirmed approved source. Discussed placing food labels on repackaged items, basic requirements: 1) Name of Product; 2) Processor Name; 3) Processor Address or Phone Number; 4) Ingredients; 5) Approximate Weight; 6) In English). Correct By: Correct Prior To Next Routine Inspection

2023

Oct 24, 2023Routine1 coreall corrected on siteA

This establishment received a(n) A Grade and had 0 Priority, 0 Priority Foundation violations on this inspection.No County legal action will result from this inspection.Inspection report delivered via email.On July 1st, 2023, the Environmental Services Department started emailing permit card(s) and permit invoice(s) to permittees. We need a current and accurate email address on file to ensure you receive a copy of your permit card and invoice(s) upon renewal.If you are unsure whether your email address is accurate, you may:• Contact your inspector using the phone number or email on your last inspection report to review, or• Contact the Department using the email addresses below,o Envquickservicerestaurants@maricopa.gov (facilities such as fast-food)o Envfullservicerestaurants@maricopa.gov (facilities that are full-service restaurants)o Envretailgrocery@maricopa.gov (facilities like grocery stores or retail food markets)o Envspecialtyprograms@maricopa.gov (mobile food/special events/plan review)If you need to update your email address and/or other contact information, please submit an administrative change request form at the below websitehttps://www.maricopa.gov/FormCenter/Environmental-Services-16/Administrative-Change-Request-Form-181.Award: A,Signer: William Z.

#37 — Food Properly Labeled; Original ContainerCore3-602.11

Core-3-602.11, C: Food Labels Observed dry beans, mixed flour, dried chilis, dried fish snacks, and nuts in clear bags with no food labels. The person in charge stated the food items are portioned into smaller bags from bulk. The person in charge made and attached the proper food labels for the the food items. Discussed proper labeling basic requirements: 1) Name of Product; 2) Processor Name; 3) Processor Address or Phone Number; 4) Ingredients; 5) Approximate Weight; 6) In English). Correct By: Corrected At Time Of Inspection

Sep 25, 2023Advisorynot scoredclean

Arrived to establishment to confirm establishment has removed previously installed kitchen equipment such as prep sink and water heater. The owner had mentioned that enforcement had them keep the hand sink. No kitchen equipment was observed on site.When establishment is ready to install a kitchen please submit a remodel application for prior approval. Discussed with owner about the process in which is needed in order to successfully submit the application and remodel permits. No County legal action will result from this inspection.

Nearby restaurants

Other places to eat within a short walk, with their current scores.

Data from Maricopa County Environmental Services public records, last checked Sep 16, 2026. Grades marked with ° are computed equivalents for establishments not participating in the county's voluntary grading program. View official county records →