PlateScore

Stan's European Deli

A

1718 W Bell Rd, Phoenix 85023-3414

Food Establishment - Meat Market · Permit FD-88748

Score based on 10 scored inspections on record, weighted toward recent visits (one-year half-life). How scoring works

County record last checked Sep 18, 2026.

100
Excellent

Phoenix restaurant avg: 95

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Score over time

1000602023202420252026Aug 8, 2023 — Routine — score 100 (0 priority, 0 foundation, 0 core)Dec 8, 2023 — Routine — score 100 (0 priority, 0 foundation, 0 core)Mar 26, 2024 — Routine — score 100 (0 priority, 0 foundation, 0 core)Oct 1, 2024 — Routine — score 100 (0 priority, 0 foundation, 0 core)Nov 19, 2024 — Routine — score 99 (0 priority, 0 foundation, 1 core)Mar 7, 2025 — Routine — score 100 (0 priority, 0 foundation, 0 core)Jun 19, 2025 — Routine — score 99 (0 priority, 0 foundation, 1 core)Aug 1, 2025 — Routine — score 100 (0 priority, 0 foundation, 0 core)Apr 1, 2026 — Routine — score 100 (0 priority, 0 foundation, 0 core)Jun 11, 2026 — Routine — score 100 (0 priority, 0 foundation, 0 core)100
Score per routine inspection and re-inspection; dashed line marks the “Poor” threshold (60).

Inspection history10 on record

2026

Jun 11, 2026RoutinecleanA

Predefined Comment: No County legal action will result from this inspection.

Apr 1, 2026RoutinecleanA

Predefined Comment: No County legal action will result from this inspection.

2025

Aug 1, 2025RoutinecleanA

No County legal action will result from this inspection.Discussed sausage hang-drying policies and food flow with the owner. Staff use alarms to minimize the time sausage spends hanging out to dry at room temperature. Also discussed consumer advisory on partially cooked or raw "grilling" sausages and provided guidance via email.

Jun 19, 2025Routine1 coreA

No County legal action will result from this inspection.

#2 — Certified Food Protection ManagerCore2-102.12

Inspector's notes

Observed open time/temperature control for safety food being handled with no Certified Food Protection Manager (CFPM) on site. A CFPM is required to be on the premises during all hours of operation. Corrective Action: Correct prior to next routine inspection.

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2-102.12(A) - Core: Certified Food Protection Manager. For a permanent fix to this violation, check out these resources on our website. https://www.maricopa.gov/5114/Food-Restaurants

Mar 7, 2025RoutinecleanA

No County legal action will result from this inspection.

2024

Nov 19, 2024Routine1 coreA

Predefined Comment: No County legal action will result from this inspection.

#44 — Utensils, Equipment and Linens; Properly Stored, Dried, HandledCore4-903.12

Inspector's notes

Observed no storage cabinet is available in wear washing area to store clean equipment. Clean containers and trays stored in one of the sinks in three-compartment sink. Manager stated they are left there to air dry. Advised manager to provide a tall storage area next to three compartments sink for storing clean equipment and let three compartment sinks be available for proper washing and sanitizing procedure. Corrective Action: Correct prior to next routine inspection.

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4-903.12 - Core: Prohibitions; Utensils, Equipment and Linens

Oct 1, 2024RoutinecleanA°

Predefined Comment: No County legal action will result from this inspection.

Mar 26, 2024RoutinecleanA°

This establishment is not participating in the award program at this time and had _0__ Priority, __0_ Priority Foundation violations on this inspection. No County legal action will result from this inspection. Emailed report and confirmed. On July 1st, 2023, the Environmental Services Department started emailing permit card(s) and permitinvoice(s) to permittees. We need a current and accurate email address on file to ensure you receive acopy of your permit card and invoice(s) upon renewal. If you are unsure whether your email address is accurate, you may:• Contact your inspector using the phone number or email on your last inspection report to review, or• Contact the Department using the email addresses below,o Envquickservicerestaurants@maricopa.gov (facilities such as fast-food)o Envfullservicerestaurants@maricopa.gov (facilities that are full-service restaurants)o Envretailgrocery@maricopa.gov (facilities like grocery stores or retail food markets)o Envspecialtyprograms@maricopa.gov (mobile food/special events/plan review)If you need to update your email address and/or other contact information, please submit an administrative change request form at the below website:https://www.maricopa.gov/FormCenter/Environmental-Services-16/Administrative-Change-Request-Form-181.Award: Not Participating,Signer: EWA JEZUIT

2023

Dec 8, 2023RoutinecleanA°

This establishment is not participating in the award program at this time and had _0__ Priority, __0_ Priority Foundation violations on this inspection. No County legal action will result from this inspection. Emailed report and confirmed. On July 1st, 2023, the Environmental Services Department started emailing permit card(s) and permitinvoice(s) to permittees. We need a current and accurate email address on file to ensure you receive acopy of your permit card and invoice(s) upon renewal. If you are unsure whether your email address is accurate, you may:• Contact your inspector using the phone number or email on your last inspection report to review, or• Contact the Department using the email addresses below,o Envquickservicerestaurants@maricopa.gov (facilities such as fast-food)o Envfullservicerestaurants@maricopa.gov (facilities that are full-service restaurants)o Envretailgrocery@maricopa.gov (facilities like grocery stores or retail food markets)o Envspecialtyprograms@maricopa.gov (mobile food/special events/plan review)If you need to update your email address and/or other contact information, please submit an administrative change request form at the below website:https://www.maricopa.gov/FormCenter/Environmental-Services-16/Administrative-Change-Request-Form-181.Award: Not Participating,Signer: EWA JEZETT

Aug 8, 2023RoutinecleanA°

This establishment is not participating in the award program at this time and had _0__ Priority, __0_ Priority Foundation violations on this inspection. No County legal action will result from this inspection. Emailed report and confirmed. The Environmental Services Department will begin emailing permit card(s) and permit invoice(s) to permittees in the coming months. We need a current and accurate email address on file to ensure you receive a copy of your permit card and invoice(s) upon renewal.If you are unsure whether your email address is accurate, you may:• Contact your inspector using the phone number or email on your last inspection report to review, or:• Contact the Department using the email addresses below,• Envquickservicerestaurants@maricopa.gov (facilities such as fast-food)• Envfullservicerestaurants@maricopa.gov (facilities that are full-service restaurants)• Envretailgrocery@maricopa.gov (facilities like grocery stores or retail food markets)• Envspecialtyprograms@maricopa.gov (mobile food/special events/plan review)Note: If you need to update your email address and/or other contact information, please submit an administrative change request form at the below website:https://www.maricopa.gov/FormCenter/Environmental-Services-16/Administrative-Change-Request-Form-181 or call 602-506-6824.Award: Not Participating,Signer: EWA JEZUIT

This address holds 3 food permits

Maricopa County issues a separate permit for each kitchen rather than for each restaurant name, so large properties hold several. Each is inspected and scored on its own. The county does not publish which kitchen serves which venue.

Nearby restaurants

Other places to eat within a short walk, with their current scores.

Data from Maricopa County Environmental Services public records, last checked Sep 18, 2026. Grades marked with ° are computed equivalents for establishments not participating in the county's voluntary grading program. View official county records →