PlateScore

Chevron Gas

A

6930 E Thomas Rd, Scottsdale 85251

Food Establishment - Eating & Drinking · Permit FD2403925

Score based on 4 scored inspections on record, weighted toward recent visits (one-year half-life). How scoring works

County record last checked Sep 17, 2026.

96
Excellent

Scottsdale restaurant avg: 93

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Score over time

10006020252026Mar 31, 2025 — Routine — score 100 (0 priority, 0 foundation, 0 core)Oct 13, 2025 — Routine — score 80 (1 priority, 1 foundation, 0 core)Mar 23, 2026 — Routine — score 100 (0 priority, 0 foundation, 0 core)Jul 29, 2026 — Routine — score 99 (0 priority, 0 foundation, 1 core)99
Score per routine inspection and re-inspection; dashed line marks the “Poor” threshold (60).

Inspection history4 on record

2026

Jul 29, 2026Routine1 coreA

No County legal action will result from this inspection.No violations noted at time of inspection.

#16 — Food-Contact Surfaces: Cleaned and SanitizedCore4-602.11

Inspector's notes

Observed excessive organic matter build up on the upper inner portion of the ice machine. Discussed with the person in charge that the cleaning frequency should be increased to preclude the accumulation of soil and mold. Corrective Action: Correct prior to next routine inspection.

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4-602.11 (E) - Core: Equipment Food - Contact Surfaces and Utensils-Frequency; Non-TCS. For a permanent fix to this violation, check out these simple tools in our Active Managerial Control Toolbox, made especially for you. https://www.maricopa.gov/4574/AMC-Toolbox---Food-Contact-Surfaces.

Mar 23, 2026RoutinecleanA

No County legal action will result from this inspection.Discussed walk-in cooler maintenance.Discussed bottle labeling.

2025

Oct 13, 2025Routine1 priority1 foundationall corrected on siteB

Predefined Comment: No County legal action will result from this inspection.

#10 — Adequate Handwashing Sinks, Properly Supplied and AccessiblePriority foundation6-301.12

Inspector's notes

Handsink in front area did not have any hand towels at time of inspection, sink was restocked at time. Please ensure all handsinks are stocked with hand drying provisions at all times. Corrective Action: Corrected at time of inspection.

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6-301.12 - Priority Foundation: Hand Drying Provision. For a permanent fix to this violation, check out these simple tools in our Active Managerial Control Toolbox, made especially for you. https://www.maricopa.gov/4573/AMC-Toolbox: Handwashing.

#28 — Toxic Substances Properly Identified, Stored, and Used; Held for Retail Sale, Properly StoredPriority7-204.11

Inspector's notes

QUAT Sanitizer in bucket measured well above 500 ppm during inspection, solution as diluted at time. Please ensure QUAT sanitizer is maintained between 150-400 ppm. Corrective Action: Corrected at time of inspection.

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PRIORITY VIOLATION-7-204.11 - Priority: Sanitizers, Criteria-Chemicals

Mar 31, 2025RoutinecleanA

Predefined Comment: No County legal action will result from this inspection.

This address holds 2 food permits

Maricopa County issues a separate permit for each kitchen rather than for each restaurant name, so large properties hold several. Each is inspected and scored on its own. The county does not publish which kitchen serves which venue.

Nearby restaurants

Other places to eat within a short walk, with their current scores.

Data from Maricopa County Environmental Services public records, last checked Sep 17, 2026. Grades marked with ° are computed equivalents for establishments not participating in the county's voluntary grading program. View official county records →