Queen Creek BBQ Co

Inspector's notes

Observed employee touching dirty dishes at the dishwashing area, then proceeding to put away clean dishes without washing their hands. Talked to manager about their policy, and had employee immediately wash their hands. Ensure that employees wash their hands going from dirty to clean tasks at the 3 compartment sink. Corrective Action: Corrected at time of inspection.

Inspector's notes

Observed employee with bare hands grabbing large square ice cubes and adding them to drinks for customers. Talked to manager about bare hands contact policy. Ensure that employees do not touch ready to foods with their bare hands. Corrective Action: Corrected at time of inspection.

Inspector's notes

Observed walkin with a broken handle, and cold air leaking out of the walkin on the side by the hinges. Talked to staff about corrections. Ensure that all equipment is working and in good order. Corrective Action: Correct prior to next routine inspection.

Inspector's notes

Observed extra equipment in backroom and outside. Ensure that unused equipment is removed often to avoid pest harborage locations. Corrective Action: Correct prior to next routine inspection.