Jersey Mikes
B°1939 S Val Vista Dr, Mesa 85204
Food Establishment - Eating & Drinking · Permit FD2503893
Score based on 3 scored inspections on record, weighted toward recent visits (one-year half-life). How scoring works
County record last checked Sep 17, 2026.
Score over time
Inspection history3 on record
2026
Aug 14, 2026Routine1 foundationall corrected on siteB°
No County legal action will result from this inspection.
Inspector's notes
Observed handwashing station at the back area with boxes of cookies and brownies. Per PIC, she just moved them there temporarily while she made space for them to start defrosting. PIC organized washing station area and removed any unnecessary items at time of inspection. Corrective Action: Corrected at time of inspection. Handwash sinks must be supplied with hot water of at least 100°F, soap and an approved hand drying provision at all times. Facilities must be maintained in a condition that promotes handwashing.
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5-205.11 - Priority Foundation: Using a Handwashing Sink-Operation and Maintenance. For a permanent fix to this violation, check out these simple tools in our Active Managerial Control Toolbox, made especially for you. https://www.maricopa.gov/4573/AMC-Toolbox: Handwashing.
Apr 15, 2026Routine2 coreA°
Predefined Comment: No County legal action will result from this inspection.Copy of inspection provided to PIC via email.
Inspector's notes
At time of inspection, no CFPM was on site. Corrective Action: Correct prior to next routine inspection.
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2-102.12(A) - Core: Certified Food Protection Manager. For a permanent fix to this violation, check out these resources on our website. https://www.maricopa.gov/5114/Food-Restaurants Predefined Comment: A Certified Food Protection Manager (CFPM) is required to be on the premises during all hours of operation.
Inspector's notes
Observed at the back of establishment a bag of whole onions being stored directly on the ground. Next to the walk-in door there was also a box of lettuce stored directly on the floor. Per PIC, they just received some deliveries earlier today and they just did not have time to put them away. PIC moved all items to higher ground at time of inspection. Corrective Action: Corrected at time of inspection.
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3-305.11 - Core: Food Storage - Preventing Contamination from the Premises Predefined Comment: Food must be stored at least 6 inches off the ground at all times to prevent contamination from the premises.
2025
Nov 5, 2025Routine1 priority1 foundation1 coreall corrected on siteB°
new facility manager email was added to tyler pc. report emailed.Predefined Comment: No County legal action will result from this inspection.
Inspector's notes
proper placement for employee clothes reviewed. observed employee personal clothing articles were placed atop/in cut tact with the food slicers. discussed using a designated area. facility has a designated clothes hanger. all removed. relocated. Corrective Action: Corrected at time of inspection.
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6-501.110 - Core: Using Dressing Rooms and Lockers
Inspector's notes
observed pan of sliced tomatoes placed atop a plastic drain/strainer. temperature for sliced tomatoes indicated 55 deg f . showed PIC, discussed the proper temp requirement for the rte/tcs food. manager removed. please ensure tcs food is kept at 41 deg f . use of a metal deeper pan, without a plastic strainer reviewed. Corrective Action: Corrected at time of inspection.
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PRIORITY VIOLATION-3-501.16(A)(2) and (B) - Priority: Time/Temperature Control for Safety Food, Cold Holding. For a permanent fix to this violation, check out these simple tools in our Active Managerial Control Toolbox, made especially for you.https://www.maricopa.gov/4576/AMC-Toolbox---Cold-Holding.
Inspector's notes
observed multiple chemicals filled spray bottles in the back ware washing station. discussed with manager. manager labeled all chemicals during inspection. corrected Corrective Action: Corrected at time of inspection.
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7-102.11 - Priority Foundation: Common Name-Working Containers
Nearby restaurants
Other places to eat within a short walk, with their current scores.
- 98Starbucks CoffeeA°1939 S Val Vista Dr · 0 m away
- 95First WatchA°1939 S Val Vista Dr · 0 m away
- 83Aubergine KitchenB°1939 S Val Vista Dr · 0 m away
- 88Tokyo Joe'sA1935 S Val Vista Dr · 90 m away
- 99Filiberto's Mexican FoodA3636 E Baseline Rd · 110 m away
- 100Five GuysA°1902 S Val Vista Dr · 110 m away
- 93Pei WeiA°1902 S Val Vista Dr · 110 m away
- 88Original Chop ShopA°1850 S Val Vista Dr · 130 m away
Data from Maricopa County Environmental Services public records, last checked Sep 17, 2026. Grades marked with ° are computed equivalents for establishments not participating in the county's voluntary grading program. View official county records →