J Alexander Restaurant
A°7111 W Ray Rd, Chandler 85226
Food Establishment - Eating & Drinking · Permit FD2504559
Score based on 2 scored inspections on record, weighted toward recent visits (one-year half-life). How scoring works
County record last checked Sep 17, 2026.
Score over time
Inspection history2 on record
2026
Jul 23, 2026RoutinecleanA°
Predefined Comment: No County legal action will result from this inspection.Predefined Comment: No violations noted at time of inspection.
Apr 8, 2026Routine1 priority1 foundationall corrected on siteB°
Predefined Comment: No County legal action will result from this inspection.
Inspector's notes
In the back prep line, observed 2 dicers, that were stored as clean, with food debris still in the dicer blade grid. All food contact surfaces that are stored as clean must remain clean to sight and touch. Managers had dicers rewashed. Corrective Action: Corrected at time of inspection.
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4-601.11(A) - Priority Foundation: Equipment, Food-Contact Surfaces, Nonfood-Contact Surfaces, and Utensils. For a permanent fix to this violation, check out these simple tools in our Active Managerial Control Toolbox, made especially for you. https://www.maricopa.gov/4574/AMC-Toolbox---Food-Contact-Surfaces.
Inspector's notes
On the back prep line, observed a hot box with 3 pans of mashed potatoes that were holding at 125*F - 132*F. Potatoes were below 135*F for less than 2 hours and were reheated for hot holding. On the front cook line, observed a hot box with a pan of whole, cooked chickens holding at 113*F to 137*F. Per manager, the chickens had been in the unit for over 2 hours and were embargoed voluntarily.
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PRIORITY VIOLATION-3-501.16(A)(1) - Priority: Time/Temperature Control for Safety Food, Hot Holding. For a permanent fix to this violation, check out these simple tools in our Active Managerial Control Toolbox, made especially for you. https://www.maricopa.gov/4614/AMC-Toolbox---Hot-Holding. Predefined Comment: Except during preparation, cooking, cooling or when time is used as a control all TCS foods must be maintained at 135°F or above. Corrective Action: Corrected at time of inspection.
Nearby restaurants
Other places to eat within a short walk, with their current scores.
- 97BJ's RestaurantA°7151 W Ray Rd · 130 m away
- 89Pei WeiA°7131 W Ray Rd · 160 m away
- 94Cold Stone CreameryB°7131 W Ray Rd · 160 m away
- 94Grimaldi'sA°7131 W Ray Rd · 160 m away
- 91Over EasyC7131 W Ray Rd · 160 m away
- 99Nekter Juice BarA7131 W Ray Rd · 160 m away
- 96AJ's Fine FoodsA+7131 W Ray Rd · 160 m away
- 96Flower ChildA°7131 W Ray Rd · 160 m away
Data from Maricopa County Environmental Services public records, last checked Sep 17, 2026. Grades marked with ° are computed equivalents for establishments not participating in the county's voluntary grading program. View official county records →