Life Time
A°12800 N Tatum Blvd, Phoenix 85032
Food Establishment - Eating & Drinking · Permit FD2601631
Score based on 2 scored inspections on record, weighted toward recent visits (one-year half-life). How scoring works
County record last checked Sep 22, 2026.
Score over time
Inspection history2 on record
2026
Jun 2, 2026Re-Inspection1 coreA°
No County legal action will result from this inspection.Upon re-inspection, all violations due for correction have been corrected.
Inspector's notes
Observed air gap of less than one inch between the pvc pipe for the water filtration and the flood rim of the floor drain by the laundry room area. An air gap of 1 inch above the floor drain is required for backflow prevention. Must repair all plumbing to a state of good repair prior to next routine inspection. Corrective Action: Correct prior to next routine inspection.
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5-205.15 (B) - Core: System Maintained in Good Repair; Maintained
May 27, 2026Routine1 priority1 foundation1 coreB°
No County legal action will result from this inspection.Discussed with PIC: proper reheating temperatures, test strips for chlorine dishwashers currently not in use
Inspector's notes
Observed brown rice 122*F, white rice 126*F, and chicken 112*F in hot holding unit at the time of inspection. Except during preparation, cooking, cooling or when time is used as a control all TCS foods must be maintained at 135°F or above. Per PIC, TCS items were in the unit for less than 2 hours prior to the time of inspection. All TCS foods improperly hot held were reheated to 165°F at time of inspection. Corrective Action: Corrected at time of inspection.
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PRIORITY VIOLATION-3-501.16(A)(1) - Priority: Time/Temperature Control for Safety Food, Hot Holding. For a permanent fix to this violation, check out these simple tools in our Active Managerial Control Toolbox, made especially for you. https://www.maricopa.gov/4614/AMC-Toolbox---Hot-Holding.
Inspector's notes
Observed no irreversible measuring device available in the kitchen for the high temperature dishwasher at the time of inspection. Sanitizing using high temperature warewashing machines requires an irreversible measuring device to ensure food contact surfaces reach 160°F. Provide approved irreversible measuring device prior to re-inspection. Can be verified through electronic means. Corrective Action: Correct prior to re-inspection on 6/5/26.
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4-302.13 - Priority Foundation: Temperature Measuring Devices, Manual and Mechanical Warewashing. For a permanent fix to this violation, check out these simple tools in our Active Managerial Control Toolbox, made especially for you. https://www.maricopa.gov/4574/AMC-Toolbox---Food-Contact-Surfaces.
Inspector's notes
Observed air gap of less than one inch between the pvc pipe for the water filtration and the flood rim of the floor drain by the laundry room area. An air gap of 1 inch above the floor drain is required for backflow prevention. Must repair all plumbing to a state of good repair prior to next routine inspection. Corrective Action: Correct prior to next routine inspection.
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5-205.15 (B) - Core: System Maintained in Good Repair; Maintained
This address holds 2 food permits
Maricopa County issues a separate permit for each kitchen rather than for each restaurant name, so large properties hold several. Each is inspected and scored on its own. The county does not publish which kitchen serves which venue.
Nearby restaurants
Other places to eat within a short walk, with their current scores.
- 89Blanco Cocina + CantinaB°12750 N Tatum Blvd · 110 m away
- 98Flower ChildA°12640 N Tatum Blvd · 210 m away
- 94Federal PizzaB°12636 N Tatum Blvd · 230 m away
- 84The AVE LoungeA°12400 N Tatum Blvd Blvd · 270 m away
- 91Chilis Grill & BarB12660 N Tatum Blvd · 240 m away
- 97StarbucksA12802 N Tatum Blvd · 260 m away
- 86Trevor'sA°12820 N Tatum Blvd · 270 m away
- 95The MeltA12650 N Tatum Blvd · 310 m away
Data from Maricopa County Environmental Services public records, last checked Sep 22, 2026. Grades marked with ° are computed equivalents for establishments not participating in the county's voluntary grading program. View official county records →