PlateScore

Alhambra High School

A

3839 W Camelback Rd, Phoenix 85019

Food Establishment - Eating & Drinking · Permit FD-00084

Score based on 6 scored inspections over the county's rolling 3-year window, weighted toward recent visits. How scoring works

100
Excellent

Phoenix restaurant avg: 95

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Score over time

1000602023202420252026Sep 13, 2023 — Routine — score 100 (0 priority, 0 foundation, 0 core)Feb 20, 2024 — Routine — score 98 (0 priority, 0 foundation, 2 core)Oct 29, 2024 — Routine — score 100 (0 priority, 0 foundation, 0 core)Mar 19, 2025 — Routine — score 100 (0 priority, 0 foundation, 0 core)Sep 30, 2025 — Routine — score 100 (0 priority, 0 foundation, 0 core)Feb 24, 2026 — Routine — score 100 (0 priority, 0 foundation, 0 core)100
Score per routine inspection and re-inspection; dashed line marks the “Poor” threshold (60).

Inspection history6 on record

2026

Feb 24, 2026RoutinecleanA

No County legal action will result from this inspection.

2025

Sep 30, 2025RoutinecleanA

No County legal action will result from this inspection.

Mar 19, 2025RoutinecleanA

Predefined Comment: No County legal action will result from this inspection.Reviewed facility's procedures and protocols for:--Proper Date Marking and Disposition (i.e. - packaged sandwiches)Provided following MCESD handout(s) via email:--New Owners Packet

2024

Oct 29, 2024RoutinecleanA

Predefined Comment: No County legal action will result from this inspection.Provided educational handouts for date marking to PIC.

Feb 20, 2024Routine2 coreA

This establishment received a(n) A Grade and had 0 Priority, 0 Priority Foundation violations on this inspection.Discussed following policies and procedures with facility including:- Appropriate hand washing accommodations.- Chemical sanitizer and detergent requirements for warewashing.No County legal action will result from this inspection.A copy of this report will be emailed. On July 1st, 2023, the Environmental Services Department started emailing permit card(s) and permit invoice(s) to permittees. We need a current and accurate email address on file to ensure you receive a copy of your permit card and invoice(s) upon renewal. If you are unsure whether your email address is accurate, you may: • Contact your inspector using the phone number or email on your last inspection report to review, or • Contact the Department using the email addresses below, o Envquickservicerestaurants@maricopa.gov (facilities such as fast-food) o Envfullservicerestaurants@maricopa.gov (facilities that are full-service restaurants) o Envretailgrocery@maricopa.gov (facilities like grocery stores or retail food markets) o Envspecialtyprograms@maricopa.gov (mobile food/special events/plan review) If you need to update your email address and/or other contact information, please submit an administrative change request form at the below website https://www.maricopa.gov/FormCenter/Environmental-Services-16/Administrative-Change-Request-Form-181.Award: A,Signer: Alvina Martinez

#41 — Wiping Cloths; Properly Used and StoredCore3-304.14

Core-3-304.14, C: Wiping Cloths, Use Limitation Observed several sanitizer buckets with a concentration of quaternary ammonia testing <150ppm. Per PIC, the sanitizer was prepared early in the morning, more than four hours had passed since sanitizer was replaced. Ensure sanitizer used on surfaces measures between 150-400ppm. Correct By: Corrected At Time Of Inspection

#54 — Garbage/Refuse Properly Disposed; Facilities MaintainedCore5-501.18

Core-5-501.18, C: Cleaning Implements and Supplies Facility did not have readily accessible dish soap with detergent to properly clean utensils and equipment. The facility shall have suitable cleaning implements and supplies such as high pressure pumps, hot water, steam, and detergent available as necessary. Correct By: Correct Prior To Next Routine Inspection

2023

Sep 13, 2023RoutinecleanA

This establishment received a(n) A Grade and had 0 Priority, 0 Priority Foundation violations on this inspection.Reviewed facility's procedures and protocols for:--Hose, Construction and Identification; Safe--Time as a public health control: procedures & record (i.e.-satellite station)Provided following MCESD handout(s) via email:--MCEHC changes (i.e.-Certified Food Protection Manager must be present during all hours of operation)"On July 1st, 2023, the Environmental Services Department started emailing permit card(s) and permit invoice(s) to permittees. We need a current and accurate email address on file to ensure you receive a copy of your permit card and invoice(s) upon renewal.If you are unsure whether your email address is accurate, you may:• Contact your inspector using the phone number or email on your last inspection report to review, or• Contact the Department using the email addresses below,o Envquickservicerestaurants@maricopa.gov (facilities such as fast-food)o Envfullservicerestaurants@maricopa.gov (facilities that are full-service restaurants)o Envretailgrocery@maricopa.gov (facilities like grocery stores or retail food markets)o Envspecialtyprograms@maricopa.gov (mobile food/special events/plan review)If you need to update your email address and/or other contact information, please submit an administrative change request form at the below websitehttps://www.maricopa.gov/FormCenter/Environmental-Services-16/Administrative-Change-Request-Form-181."No County legal action will result from this inspection.Emailed inspection report.Award: A,Signer: Alvina Martinez

Data from Maricopa County Environmental Services public records, last checked Jul 20, 2026. Grades marked with ° are computed equivalents for establishments not participating in the county's voluntary grading program. View official county records →