PlateScore

Sonoma Ranch Elementary

A

601 N Key Biscayne Dr, Gilbert 85234

Food Establishment - Eating & Drinking · Permit FD-01865

Score based on 6 scored inspections over the county's rolling 3-year window, weighted toward recent visits. How scoring works

99
Excellent

Gilbert restaurant avg: 95

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Score over time

1000602023202420252026Aug 25, 2023 — Routine — score 100 (0 priority, 0 foundation, 0 core)Feb 14, 2024 — Routine — score 100 (0 priority, 0 foundation, 0 core)Oct 30, 2024 — Routine — score 100 (0 priority, 0 foundation, 0 core)Feb 27, 2025 — Routine — score 99 (0 priority, 0 foundation, 1 core)Sep 4, 2025 — Routine — score 97 (0 priority, 0 foundation, 3 core)Feb 19, 2026 — Routine — score 100 (0 priority, 0 foundation, 0 core)100
Score per routine inspection and re-inspection; dashed line marks the “Poor” threshold (60).

Inspection history6 on record

2026

Feb 19, 2026RoutinecleanA

Predefined Comment: No County legal action will result from this inspection.

2025

Sep 4, 2025Routine3 coreA

No County legal action will result from this inspection.Inspection report delivered via email.

#10 — Adequate Handwashing Sinks, Properly Supplied and AccessibleCore5-202.12

Inspector's notes

Observed metered faucet in the restroom providing water flow for 1 second. All metered faucets must provide a flow of water for at least 15 seconds. Please repair so that faucet stays on for at least 15 seconds. Corrective Action: Correct prior to next routine inspection.

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5-202.12 (B-D) - Core: Handwashing Sinks, Installation; Faucet Approved/Installed. For a permanent fix to this violation, check out these simple tools in our Active Managerial Control Toolbox, made especially for you. https://www.maricopa.gov/4573/AMC-Toolbox: Handwashing.

#47 — Food and Non-Food-Contact Surfaces Cleanable, Properly Designed, Constructed and UsedCore4-501.11

Inspector's notes

Observed non-functional hot holding cabinet and standing freezer. All equipment must be functional and in good repair. Please repair equipment prior to the next routine inspection. Corrective Action: Correct prior to next routine inspection.

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4-501.11 - Core: Good Repair and Proper Adjustment-Equipment

#51 — Plumbing Installed; Proper Backflow DevicesCore5-205.15

Inspector's notes

** 2ND REPEAT** Observed low hot water flow from metered hot water faucet at hand sink outside of restroom. All sinks must have adequate hot water flow for proper hand washing. Repair hot water faucet so it provides adequate flow. Corrective Action: Correct prior to next routine inspection.

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5-205.15 (B) - Core: System Maintained in Good Repair; Maintained

Feb 27, 2025Routine1 coreA

No County legal action will result from this inspection.Inspection report delivered via email.

#51 — Plumbing Installed; Proper Backflow DevicesCore5-205.15

Inspector's notes

Observed low hot water flow from hand sink near restroom. All sinks must have adequate hot water flow. Please correct prior to the next routine inspection. Corrective Action: Correct prior to next routine inspection.

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5-205.15 (B) - Core: System Maintained in Good Repair; Maintained

2024

Oct 30, 2024RoutinecleanA

No County legal action will result from this inspection.Inspection report delivered via email.

Feb 14, 2024RoutinecleanA

This establishment received an A Grade and had 0 Priority, 0 Priority Foundation violations on this inspection.Inspection report delivered via email.No County legal action will result from this inspection.On July 1st, 2023, the Environmental Services Department started emailing permit card(s) and permit invoice(s) to permittees. We need a current and accurate email address on file to ensure you receive a copy of your permit card and invoice(s) upon renewal.If you are unsure whether your email address is accurate, you may:• Contact your inspector using the phone number or email on your last inspection report to review, or• Contact the Department using the email addresses below,o Envquickservicerestaurants@maricopa.gov (facilities such as fast-food)o Envfullservicerestaurants@maricopa.gov (facilities that are full-service restaurants)o Envretailgrocery@maricopa.gov (facilities like grocery stores or retail food markets)o Envspecialtyprograms@maricopa.gov (mobile food/special events/plan review)If you need to update your email address and/or other contact information, please submit an administrative change request form at the below websitehttps://www.maricopa.gov/FormCenter/Environmental-Services-16/Administrative-Change-Request-Form-181.Award: A,Food Manager Licenses: 1,Signer: Jerri Zamenski

2023

Aug 25, 2023RoutinecleanA

This establishment received an A Grade and had 0 Priority, 0 Priority Foundation violations on this inspection.Inspection report was delivered via email.No County legal action will result from this inspection.The Environmental Services Department will begin emailing permit card(s) and permit invoice(s) to permittees in the coming months. We need a current and accurate email address on file to ensure you receive a copy of your permit card and invoice(s) upon renewal.If you are unsure whether your email address is accurate, you may:• Contact your inspector using the phone number or email on your last inspection report to review, or• Contact the Department using the email addresses below,o Envquickservicerestaurants@maricopa.gov (facilities such as fast-food)o Envfullservicerestaurants@maricopa.gov (facilities that are full-service restaurants)o Envretailgrocery@maricopa.gov (facilities like grocery stores or retail food markets)o Envspecialtyprograms@maricopa.gov (mobile food/special events/plan review)Note: If you need to update your email address and/or other contact information, please submit an administrative change request form at the below websitehttps://www.maricopa.gov/FormCenter/Environmental-Services-16/Administrative-Change-Request-Form-181 or call 602-506-6824.Signer: Jerri Zamenski,Food Manager Licenses: 1,Award: A

Data from Maricopa County Environmental Services public records, last checked Jul 20, 2026. Grades marked with ° are computed equivalents for establishments not participating in the county's voluntary grading program. View official county records →