Deer Valley Senior Center
A2001 W Wahalla Ln, Phoenix 85027
Food Establishment - Eating & Drinking · Permit FD-03197
Score based on 7 scored inspections over the county's rolling 3-year window, weighted toward recent visits. How scoring works
Score over time
Inspection history7 on record
2026
Jun 29, 2026RoutinecleanA
Predefined Comment: No County legal action will result from this inspection.Discussed mop sink AVB connection restrictions and restroom self-closing doors
Jan 13, 2026Routine1 coreA
Predefined Comment: No County legal action will result from this inspection.Discussed personal beverage storage and equipment cleaning methods
Inspector's notes
Wall damaged below prep sink exposing inner wall. Mop sink room observed with small crevices and cracks in various areas near pipes on wall.
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6-201.13 - Core: Floor and Wall Junctures, Coved, and Enclosed or Sealed Predefined Comment: Physical facility must be maintained in good repair at all times. Repair physical facility prior to next routine inspection. Corrective Action: Correct prior to next routine inspection.
2025
Jul 14, 2025Routine1 priorityall corrected on siteB°
No County legal action will result from this inspection.
Inspector's notes
-- In walk-in refrigerator, observed the following ready-to-eat (RTE) TCS items with date marks ranging from 6/30 to 7/7: Turkey dogs (7/3), baked beans (7/3), cooked carrots (no date), navy beans (6/30), cooked broccoli (no date), corned beef (7/7), hamburger patties (7/1), cooked tofu (7/2). Also observed the following RTE TCS items without a date mark label: chicken teriyaki, cooked zucchini, cooked/roasted bell peppers, cooked cauliflower, cooked fish, cooked ground beef. The person in charge stated the items without date marks were prepared between 7/10 and 7/11. All RTE/TCS foods past 7 days of preparation were discarded by PIC at the time of inspection. All RTE/TCS foods prepared on 7/10 and 7/11 were properly date marked at the time of inspection. RTE/TCS foods requiring date marking must be date marked within 24 hours and sold or discarded after 7 days (including the day it was made as day 1). Corrective Action: Corrected at time of inspection.
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PRIORITY VIOLATION-3-501.18 - Priority: Ready-To-Eat Time/Temperature Control for Safety Food, Disposition. For a permanent fix to this violation, check out these simple tools in our Active Managerial Control Toolbox, made especially for you. https://www.maricopa.gov/4125/Food-SafetyOperator-Resources.
May 14, 2025RoutinecleanA
No County legal action will result from this inspection.
2024
Nov 26, 2024RoutinecleanA
No County legal action will result from this inspection.
May 23, 2024RoutinecleanA
This establishment received a(n) A Grade and had 0 Priority, 0 Priority Foundation violations on this inspection. No violations noted at time of inspection.No County legal action will result from this inspection. Inspection report delivered via email. On July 1st, 2023, the Environmental Services Department started emailing permit card(s) and permit invoice(s) to permittees. We need a current and accurate email address on file to ensure you receive a copy of your permit card and invoice(s) upon renewal.If you are unsure whether your email address is accurate, you may:• Contact your inspector using the phone number or email on your last inspection report to review, or• Contact the Department using the email addresses below,o Envquickservicerestaurants@maricopa.gov (facilities such as fast-food)o Envfullservicerestaurants@maricopa.gov (facilities that are full-service restaurants)o Envretailgrocery@maricopa.gov (facilities like grocery stores or retail food markets)o Envspecialtyprograms@maricopa.gov (mobile food/special events/plan review)If you need to update your email address and/or other contact information, please submit an administrative change request form at the below websitehttps://www.maricopa.gov/FormCenter/Environmental-Services-16/Administrative-Change-RequestForm-181.Award: A,Food Manager Licenses: 1,Signer: Michael R.
2023
Nov 27, 2023RoutinecleanA
This establishment received a(n) A Grade and had 0 Priority, 0 Priority Foundation violations on this inspection. No violations noted at time of inspection.No County legal action will result from this inspection. Inspection report delivered via email. Facilities inspection. On July 1st, 2023, the Environmental Services Department started emailing permit card(s) and permit invoice(s) to permittees. We need a current and accurate email address on file to ensure you receive a copy of your permit card and invoice(s) upon renewal.If you are unsure whether your email address is accurate, you may:• Contact your inspector using the phone number or email on your last inspection report to review, or• Contact the Department using the email addresses below,o Envquickservicerestaurants@maricopa.gov (facilities such as fast-food)o Envfullservicerestaurants@maricopa.gov (facilities that are full-service restaurants)o Envretailgrocery@maricopa.gov (facilities like grocery stores or retail food markets)o Envspecialtyprograms@maricopa.gov (mobile food/special events/plan review)If you need to update your email address and/or other contact information, please submit an administrative change request form at the below websitehttps://www.maricopa.gov/FormCenter/Environmental-Services-16/Administrative-Change-RequestForm-181.Award: A,Food Manager Licenses: 1,Signer: Leslie G.
Data from Maricopa County Environmental Services public records, last checked Jul 20, 2026. Grades marked with ° are computed equivalents for establishments not participating in the county's voluntary grading program. View official county records →