Early Explorers Learning Center

No violations noted at time of inspection.No County legal action will result from this inspection.

No County legal action will result from this inspection.No violations noted at time of inspection. Discussed the homestyle refrigerator and freezer. A commercial oven has been purchased and is in the kitchen, waiting to be installed.

Predefined Comment: No County legal action will result from this inspection.Reviewed and discussed: Date marking procedures. Reminder: only commercial grade or NSF equivalent ovens are permitted inside the kitchen. Remove no name black and silver homestyle oven. A Certified Food Protection manager and certificate are needed during open hours of operation.

Predefined Comment: No County legal action will result from this inspection.Establishment has replaced homestyle white GE Spectra Oven for silver/black no brand name homestyle oven. The new unit will need to be commercial NSF grade or equivalent. Replace silver/black homestyle oven. As mentioned in previous inspections: Establishment has homestyle white GE Spectra Oven. If replaced the unit will need to be commercial NSF grade or equivalent.Reminder: Current white Whirpool freezer unit is homestyle unit. Label on back lists household unit. If replaced the unit will need to be commercial NSF grade or equivalent.Reviewed and discussed: hand sink access; thermometer usages.

Predefined Comment: No County legal action will result from this inspection.Recommend: installing splash guard to right side of hand sink; maintenance on main three compartment sink faucet. Of note: Establishment has homestyle white GE Spectra Oven. If replaced the unit will need to be commercial NSF grade or equivalent.

Predefined Comment: No County legal action will result from this inspection.Recommend: installing splash guard to right side of hand sink; maintenance of upright refrigerator. Recommend only using top shelf for tcs food items. Of note: Establishment has homestyle white GE Spectra Oven. If replaced the unit will need to be commercial NSF grade or equivalent

This establishment received a(n) A Grade and had 0 Priority, 0 Priority Foundation violations on this inspection.No County legal action will result from this inspection.Recommend: adding cove base to missing walls to front and right of front entrance to kitchen. Adding splash guard to right side of main hand sink. Adding stainless steel prep table. Of note: Work order to address dripping water from main three compartment sink faucet. Of note: Establishment has homestyle white Spectra Oven. If replaced the unit will need to be commercial NSF grade or equivalent. Emailed copy of inspection report to the establishment. The Environmental Services Department will begin emailing permit card(s) and permit invoice(s) topermittees in the coming months. We need a current and accurate email address on file to ensure youreceive a copy of your permit card and invoice(s) upon renewal.If you are unsure whether your email address is accurate, you may:??Contact your inspector using the phone number or email on your last inspection report toreview, or??Contact the Department using the email addresses below,o Envquickservicerestaurants@maricopa.gov (facilities such as fast-food)o Envfullservicerestaurants@maricopa.gov (facilities that are full-servicerestaurants)o Envretailgrocery@maricopa.gov (facilities like grocery stores or retail foodmarkets)o Envspecialtyprograms@maricopa.gov (mobile food/special events/plan review)Note: If you need to update your email address and/or other contact information, please submit anadministrative change request form at the below websitehttps://www.maricopa.gov/FormCenter/Environmental-Services-16/Administrative-Change-Request?Form-181Food Manager Licenses: 2,Award: A,Signer: Alejandra Espinosa

This establishment received a(n) A Grade and had 0 Priority, 0 Priority Foundation violations on this inspection.No County legal action will result from this inspection.Recommend: adding cove base to missing walls to front and right of front entrance to kitchen. Fixing water leakage from main three compartment sink faucet. Adding splash guard to right side of main hand sink. Of note: Establishment has homestyle white Spectra Oven. If replaced the unit will need to be commercial NSF grade or equivalent. Emailed copy of inspection report to the establishment. The Environmental Services Department will begin emailing permit card(s) and permit invoice(s) topermittees in the coming months. We need a current and accurate email address on file to ensure youreceive a copy of your permit card and invoice(s) upon renewal.If you are unsure whether your email address is accurate, you may:??Contact your inspector using the phone number or email on your last inspection report toreview, or??Contact the Department using the email addresses below,o Envquickservicerestaurants@maricopa.gov (facilities such as fast-food)o Envfullservicerestaurants@maricopa.gov (facilities that are full-servicerestaurants)o Envretailgrocery@maricopa.gov (facilities like grocery stores or retail foodmarkets)o Envspecialtyprograms@maricopa.gov (mobile food/special events/plan review)Note: If you need to update your email address and/or other contact information, please submit anadministrative change request form at the below websitehttps://www.maricopa.gov/FormCenter/Environmental-Services-16/Administrative-Change-Request?Form-181Signer: Alejandra Espinosa,Food Manager Licenses: 2,Award: A

This establishment received a(n) B Grade and had 0 Priority, 1 Priority Foundation violations on this inspection.Emailed the inspection report.No County legal action will result from this inspection.On July 1st, 2023, the Environmental Services Department started emailing permit card(s) and permit invoice(s) to permittees. We need a current and accurate email address on file to ensure you receive a copy of your permit card and invoice(s) upon renewal.If you are unsure whether your email address is accurate, you may:• Contact your inspector using the phone number or email on your last inspection report to review, or• Contact the Department using the email addresses below,o Envquickservicerestaurants@maricopa.gov (facilities such as fast-food)o Envfullservicerestaurants@maricopa.gov (facilities that are full-service restaurants)o Envretailgrocery@maricopa.gov (facilities like grocery stores or retail food markets)o Envspecialtyprograms@maricopa.gov (mobile food/special events/plan review)If you need to update your email address and/or other contact information, please submit an administrative change request form at the below websitehttps://www.maricopa.gov/FormCenter/Environmental-Services-16/Administrative-Change-Request-Form-181.Signer: Alejandra Espinosa,Award: B