PlateScore

The Melting Pot

A

3626 E Ray Rd, Phoenix 85044

Food Establishment - Eating & Drinking · Permit FD-04981

Score based on 6 scored inspections over the county's rolling 3-year window, weighted toward recent visits. How scoring works

98
Excellent

Phoenix restaurant avg: 95

Compare with another

Score over time

1000602023202420252026Oct 30, 2023 — Routine — score 100 (0 priority, 0 foundation, 0 core)Apr 24, 2024 — Routine — score 95 (0 priority, 1 foundation, 0 core)Sep 24, 2024 — Routine — score 85 (1 priority, 0 foundation, 0 core)Jul 8, 2025 — Routine — score 100 (0 priority, 0 foundation, 0 core)Dec 10, 2025 — Routine — score 99 (0 priority, 0 foundation, 1 core)Jun 30, 2026 — Routine — score 100 (0 priority, 0 foundation, 0 core)100
Score per routine inspection and re-inspection; dashed line marks the “Poor” threshold (60).

Inspection history6 on record

2026

Jun 30, 2026RoutinecleanA

Predefined Comment: No County legal action will result from this inspection.Predefined Comment: No violations noted at time of inspection.

2025

Dec 10, 2025Routine1 coreA

Predefined Comment: No County legal action will result from this inspection.Instructed manager to have an ASSE 1022 installed for the hot water dispensers. Please have one installed prior to next routine inspection.

#38 — Insects, Rodents and Animals not PresentCore6-202.13

Inspector's notes

Observed fly tape traps hanging from the ceiling over food and food prep areas. Instructed manager to have them moved to where they aren't above food, food contact surfaces, or food prep areas. Corrective Action: Correct prior to next routine inspection.

Show full county text

6-202.13 - Core: Insect Control Devices, Design and Installation

Jul 8, 2025RoutinecleanA

Predefined Comment: No County legal action will result from this inspection.Discussed thawing of ROP fish.

2024

Sep 24, 2024Routine1 priorityB

Predefined Comment: No County legal action will result from this inspection.

#16 — Food-Contact Surfaces: Cleaned and SanitizedPriority4-501.114

Inspector's notes

Observed 0 ppm bleach at the main dishwasher. Manager changed out the bleach container, and now at 50 ppm bleach. Manager noticed it was old bleach. Ensure that 50-100 ppm bleach is present at the dishwasher at all times. Talked to manager about techniques to check concentration.

Show full county text

PRIORITY VIOLATION-4-501.114 (F1-2) - Priority: Manual and Mechanical Warewashing Equipment, Chemical Sanitization- On-site Generation. For a permanent fix to this violation, check out these simple tools in our Active Managerial Control Toolbox, made especially for you. https://www.maricopa.gov/4574/AMC-Toolbox---Food-Contact-Surfaces.

Apr 24, 2024Routine1 foundationall corrected on siteB

This establishment received a(n) B Grade and had 0 Priority, 1 Priority Foundation violations on this inspection.No County legal action will result from this inspection.**Talked to manager about datemarking, thawing fish, and silicone uses.Confirmed email with manager.On July 1st, 2023, the Environmental Services Department started emailing permit card(s) and permit invoice(s) to permittees. We need a current and accurate email address on file to ensure you receive a copy of your permit card and invoice(s) upon renewal.If you are unsure whether your email address is accurate, you may:• Contact your inspector using the phone number or email on your last inspection report to review, or• Contact the Department using the email addresses below,o Envquickservicerestaurants@maricopa.gov (facilities such as fast-food)o Envfullservicerestaurants@maricopa.gov (facilities that are full-service restaurants)o Envretailgrocery@maricopa.gov (facilities like grocery stores or retail food markets)o Envspecialtyprograms@maricopa.gov (mobile food/special events/plan review)If you need to update your email address and/or other contact information, please submit an administrative change request form at the below websitehttps://www.maricopa.gov/FormCenter/Environmental-Services-16/Administrative-Change-Request-Form-181.Signer: Alex S.,Award: B

#10 — Adequate Handwashing Sinks, Properly Supplied and AccessiblePriority foundation6-301.11

Priority Foundation-6-301.11, Pf: Handwashing Cleanser, Availability. For a permanent fix to this violation, check out these simple tools in our Active Managerial Control Toolbox, made especially for you. https://www.maricopa.gov/4573/AMC-Toolbox---Handwashing. ---Observed no soap at back hand sink in the kitchen area. Manager refilled the soap. Ensure there is soap at each hand sink during operation. Correct By: Corrected At Time Of Inspection

2023

Oct 30, 2023RoutinecleanA

This establishment received a(n) A Grade and had 0 Priority, 0 Priority Foundation violations on this inspection.No County legal action will result from this inspection.Confirmed email with manager.On July 1st, 2023, the Environmental Services Department started emailing permit card(s) and permit invoice(s) to permittees. We need a current and accurate email address on file to ensure you receive a copy of your permit card and invoice(s) upon renewal.If you are unsure whether your email address is accurate, you may:• Contact your inspector using the phone number or email on your last inspection report to review, or• Contact the Department using the email addresses below,o Envquickservicerestaurants@maricopa.gov (facilities such as fast-food)o Envfullservicerestaurants@maricopa.gov (facilities that are full-service restaurants)o Envretailgrocery@maricopa.gov (facilities like grocery stores or retail food markets)o Envspecialtyprograms@maricopa.gov (mobile food/special events/plan review)If you need to update your email address and/or other contact information, please submit an administrative change request form at the below websitehttps://www.maricopa.gov/FormCenter/Environmental-Services-16/Administrative-Change-Request-Form-181.Award: A,Signer: David Wright

Data from Maricopa County Environmental Services public records, last checked Jul 20, 2026. Grades marked with ° are computed equivalents for establishments not participating in the county's voluntary grading program. View official county records →