PlateScore

The Family School

1127 W Mcdowell Rd, Phoenix 85007

Food Establishment - Eating & Drinking · Permit FD-06419

Score based on 6 scored inspections over the county's rolling 3-year window, weighted toward recent visits. How scoring works

99
Excellent

Phoenix restaurant avg: 95

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Score over time

100060202420252026Jan 8, 2024 — Routine — score 100 (0 priority, 0 foundation, 0 core)Oct 23, 2024 — Routine — score 100 (0 priority, 0 foundation, 0 core)May 7, 2025 — Routine — score 100 (0 priority, 0 foundation, 0 core)Aug 7, 2025 — Routine — score 94 (0 priority, 1 foundation, 1 core)Aug 21, 2025 — Re-Inspection — score 99 (0 priority, 0 foundation, 1 core)May 20, 2026 — Routine — score 100 (0 priority, 0 foundation, 0 core)100
Score per routine inspection and re-inspection; dashed line marks the “Poor” threshold (60).

Inspection history6 on record

2026

May 20, 2026RoutinecleanA°

No County legal action will result from this inspection.Of Note: Discussed proper employee food storage with PIC.No food prep occurring at time of inspection. Facilities inspection conducted.

2025

Aug 21, 2025Re-Inspection1 coreA°

Predefined Comment: No County legal action will result from this inspection.Upon re-inspection, person in charge provided photos of chlorine test strips via email. Violation 48 corrected.

#2 — Certified Food Protection ManagerCore2-102.12

Inspector's notes

Corrective Action: Correct prior to next routine inspection.

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2-102.12(A) - Core: Certified Food Protection Manager. For a permanent fix to this violation, check out these resources on our website. https://www.maricopa.gov/5114/Food-Restaurants Predefined Comment: A Certified Food Protection Manager (CFPM) is required to be on the premises during all hours of operation.

Aug 7, 2025Routine1 foundation1 coreB

Predefined Comment: No County legal action will result from this inspection.Re-inspection for test strips to occur by 8/18/2025. Discussed establishment procedures regarding: sanitizer solutions

#2 — Certified Food Protection ManagerCore2-102.12

Inspector's notes

Corrective Action: Correct prior to next routine inspection.

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No food manager on duty during inspection. Person in charge to inform director to schedule exam. 2-102.12(A) - Core: Certified Food Protection Manager. For a permanent fix to this violation, check out these resources on our website. https://www.maricopa.gov/5114/Food-Restaurants Predefined Comment: A Certified Food Protection Manager (CFPM) is required to be on the premises during all hours of operation.

#48 — Warewashing Facilities, Installed, Maintained, Used, Test StripsPriority foundation4-302.14

Inspector's notes

Corrective Action: Correct prior to re-inspection.

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No test strips on site during inspection. Person in charge to inform director for purchase. Director to provide photos of test strips prior to re-inspection on 8/18/2025 4-302.14 - Priority Foundation: Sanitizing Solutions, Testing Devices. For a permanent fix to this violation, check out these simple tools in our Active Managerial Control Toolbox, made especially for you. https://www.maricopa.gov/4574/AMC-Toolbox---Food-Contact-Surfaces. Predefined Comment: Test strips are required for any sanitizers used with food contact surfaces. Provide sanitizer test strips prior to re-inspection.

May 7, 2025RoutinecleanA

Predefined Comment: No County legal action will result from this inspection.Discussed establishment procedures regarding: usage of test strips, sanitizer strength, usage of milk pitchers

2024

Oct 23, 2024RoutinecleanA

No County legal action will result from this inspection.

Jan 8, 2024RoutinecleanA

No violations noted during inspectionThis establishment received a(n) A Grade and had 0 Priority and 0 Priority Foundation violations on this inspection.Discussed establishment procedures regarding: usage of unpasteurized eggsNo County legal action will result from this inspection.Inspection report emailed.On July 1st, 2023, the Environmental Services Department started emailing permit card(s) and permit invoice(s) to permittees. We need a current and accurate email address on file to ensure you receive a copy of your permit card and invoice(s) upon renewal. If you are unsure whether your email address is accurate, you may: • Contact your inspector using the phone number or email on your last inspection report to review, or • Contact the Department using the email addresses below, o Envquickservicerestaurants@maricopa.gov (facilities such as fast-food) o Envfullservicerestaurants@maricopa.gov (facilities that are full-service restaurants) o Envretailgrocery@maricopa.gov (facilities like grocery stores or retail food markets) o Envspecialtyprograms@maricopa.gov (mobile food/special events/plan review) If you need to update your email address and/or other contact information, please submit an administrative change request form at the below website.https://www.maricopa.gov/FormCenter/Environmental-Services-16/Administrative-Change-Request-Form-181Award: A,Signer: Janis Burg

Data from Maricopa County Environmental Services public records, last checked Jul 20, 2026. Grades marked with ° are computed equivalents for establishments not participating in the county's voluntary grading program. View official county records →