Cave Creek Chevron
A15827 N Cave Creek Rd, Phoenix 85032
Food Establishment - Eating & Drinking · Permit FD-08081
Score based on 5 scored inspections over the county's rolling 3-year window, weighted toward recent visits. How scoring works
Score over time
Inspection history5 on record
2026
Mar 18, 2026Routine2 coreA
Predefined Comment: No County legal action will result from this inspection.Discussed with PIC: chlorine test strips, monitoring handwashing sink temperatures, provided vomit and diarrhea clean up procedures at the time of inspection
Inspector's notes
Observed no certified food manager on site at the time of inspection. A Certified Food Protection Manager (CFPM) is required to be on the premises during all hours of operation. Corrective Action: Correct prior to next routine inspection.
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2-102.12(A) - Core: Certified Food Protection Manager. For a permanent fix to this violation, check out these resources on our website. https://www.maricopa.gov/5114/Food-Restaurants
Inspector's notes
Observed an accumulation of organic matter on the top interior of the ice machine at the time of inspection. In equipment such as ice bins and beverage dispensing nozzles and enclosed components of equipment such as ice makers, they must be cleaned at a frequency specified by the manufacturer, or absent manufacturer specifications, at a frequency necessary to preclude accumulation of soil or organic matter. Corrective Action: Correct prior to next routine inspection. *Consecutive repeat violation: 4th*
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4-602.11 (E) - Core: Equipment Food - Contact Surfaces and Utensils-Frequency; Non-TCS. For a permanent fix to this violation, check out these simple tools in our Active Managerial Control Toolbox, made especially for you. https://www.maricopa.gov/4574/AMC-Toolbox---Food-Contact-Surfaces.
2025
Oct 9, 2025Routine1 coreA
No County legal action will result from this inspection.
Inspector's notes
Observed an accumulation of organic matter on the top interior of the ice machine. Discussed with PIC that the ice machine should be cleaned at a frequency to prevent the accumulation of organic matter. Corrective Action: Correct prior to next routine inspection. Repeat Violation: 3rd consecutive violation.
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4-602.11 (E) - Core: Equipment Food - Contact Surfaces and Utensils-Frequency; Non-TCS. For a permanent fix to this violation, check out these simple tools in our Active Managerial Control Toolbox, made especially for you. https://www.maricopa.gov/4574/AMC-Toolbox---Food-Contact-Surfaces.
Mar 21, 2025Routine1 coreA
No County legal action will result from this inspection.Discussed proper storage order in milk cooler.
Inspector's notes
Observed an accumulation of organic matter on the top interior of the ice machine. Discussed with PIC that the ice machine should be cleaned at a frequency to prevent the accumulation of organic matter. Corrective Action: Correct prior to next routine inspection. Repeat Violation: 2nd consecutive violation.
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Repeat Violation 4-602.11 (E) - Core: Equipment Food - Contact Surfaces and Utensils-Frequency; Non-TCS. For a permanent fix to this violation, check out these simple tools in our Active Managerial Control Toolbox, made especially for you. https://www.maricopa.gov/4574/AMC-Toolbox---Food-Contact-Surfaces.
2024
Jul 19, 2024Routine2 coreA
No County legal action will result from this inspection.Observed water leaking from the top of the mopsink faucet where the atmospheric vacuum breaker (ABV) is when the water is turned on. Discussed with PIC having a plumber ensure that the system is properly working.
Inspector's notes
No Certified Food Protection Manager was present at the establishment. A Certified Food Protection Manager (CFPM) is required to be on the premises during all hours of operation. Corrective Action: Correct prior to next routine inspection.
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2-102.12(A) - Core: Certified Food Protection Manager. For a permanent fix to this violation, check out these resources on our website. https://www.maricopa.gov/5114/Food-Restaurants
Inspector's notes
Observed an accumulation of organic matter on the top interior of the ice machine. Discussed with PIC that the ice machine should be cleaned at a frequency to prevent the accumulation of organic matter. Corrective Action: Correct prior to next routine inspection.
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4-602.11 (E) - Core: Equipment Food - Contact Surfaces and Utensils-Frequency; Non-TCS. For a permanent fix to this violation, check out these simple tools in our Active Managerial Control Toolbox, made especially for you. https://www.maricopa.gov/4574/AMC-Toolbox---Food-Contact-Surfaces.
Feb 20, 2024RoutinecleanA
This establishment received a(n) A Grade and had 0 Priority, 0 Priority Foundation violations on this inspection.No County legal action will result from this inspection. Report emailed.On July 1st, 2023, the Environmental Services Department started emailing permit card(s) and permit invoice(s) to permittees. We need a current and accurate email address on file to ensure you receive a copy of your permit card and invoice(s) upon renewal.If you are unsure whether your email address is accurate, you may:• Contact your inspector using the phone number or email on your last inspection report to review, or• Contact the Department using the email addresses below,o Envquickservicerestaurants@maricopa.gov (facilities such as fast-food)o Envfullservicerestaurants@maricopa.gov (facilities that are full-service restaurants)o Envretailgrocery@maricopa.gov (facilities like grocery stores or retail food markets)o Envspecialtyprograms@maricopa.gov (mobile food/special events/plan review)If you need to update your email address and/or other contact information, please submit an administrative change request form at the below websitehttps://www.maricopa.gov/FormCenter/Environmental-Services-16/Administrative-Change-Request-Form-181.Award: A,Signer: Jesse Rai
Data from Maricopa County Environmental Services public records, last checked Jul 20, 2026. Grades marked with ° are computed equivalents for establishments not participating in the county's voluntary grading program. View official county records →