Wong's Smoke Shop

No County legal action will result from this inspection.Inspection report e-mailed. Of note: observed packages of raw ground beef and raw pork chorizo for sale in a retail refrigerator. Establishment is currently permitted as a Class 2 Retail Food Establishment. Retailing of fresh (i.e. not frozen) raw meats other than bacon may require a Meat Market permit.

No County legal action will result from this inspection.

No County legal action will result from this inspection.

No County legal action will result from this inspection.

This establishment received a(n) A Grade and had 0 Priority, 0 Priority Foundation violations on this inspection.Did not observe a mop sink at time of inspection. Discussed the need for establishment to install a mop sink to properly dispose of wastewater. Explained to PIC that a standard utility sink would be sufficient to proper dispose of establishment's wastewater. Utility sink must have fiber reinforced paneling (FRP) on the wall behind installation site on a non-threaded faucet. If the faucet is threaded, provide a hose bib vacuum breaker for the faucet.Report emailed to PIC.No County legal action will result from this inspection.On July 1st, 2023, the Environmental Services Department started emailing permit card(s) and permit invoice(s) to permittees. We need a current and accurate email address on file to ensure you receive a copy of your permit card and invoice(s) upon renewal.If you are unsure whether your email address is accurate, you may:• Contact your inspector using the phone number or email on your last inspection report to review, or• Contact the Department using the email addresses below,o Envquickservicerestaurants@maricopa.gov (facilities such as fast-food)o Envfullservicerestaurants@maricopa.gov (facilities that are full-service restaurants)o Envretailgrocery@maricopa.gov (facilities like grocery stores or retail food markets)o Envspecialtyprograms@maricopa.gov (mobile food/special events/plan review)If you need to update your email address and/or other contact information, please submit an administrative change request form at the below websitehttps://www.maricopa.gov/FormCenter/Environmental-Services-16/Administrative-Change-Request-Form-181.Award: A,Signer: Tiffani Wong

This establishment received a(n) A Grade and had 0 Priority, 0 Priority Foundation violations on this inspection.Copy of inspection provided to PIC via email. FDA 01 2-102.12(A), C – Certified Food Protection Manager• No employee with supervisory and management responsibility with the authority to direct and control food preparation that is deemed a certified food protection manager.• The certified food protection manager certificate is deemed not to be from an accredited program. Notes:The Environmental Services Department will begin emailing permit card(s) and permit invoice(s) to permittees in the coming months. We need a current and accurate email address on file to ensure you receive a copy of your permit card and invoice(s) upon renewal.If you are unsure whether your email address is accurate, you may:• Contact your inspector using the phone number or email on your last inspection report to review, or• Contact the Department using the email addresses below,o Envquickservicerestaurants@maricopa.gov (facilities such as fast-food)o Envfullservicerestaurants@maricopa.gov (facilities that are full-service restaurants)o Envretailgrocery@maricopa.gov (facilities like grocery stores or retail food markets)o Envspecialtyprograms@maricopa.gov (mobile food/special events/plan review)Note: If you need to update your email address and/or other contact information, please submit an administrative change request form at the below websitehttps://www.maricopa.gov/FormCenter/Environmental-Services-16/Administrative-Change-Request-Form-181 or call 602-506-6824.No County legal action will result from this inspection.Signer: Nancy Wong,Award: A