One Stop Market & Service Center
A°6702 W Indian School Rd, Phoenix 85033
Food Establishment - Retail Food · Permit FD-10084
Score based on 7 scored inspections over the county's rolling 3-year window, weighted toward recent visits. How scoring works
Score over time
Inspection history7 on record
2026
Apr 14, 2026Re-Inspection1 coreA°
No County legal action will result from this inspection.Upon re-inspection, all violations due for correction have been corrected. Person in charge acquired sanitizer testing strips. Verified via email.
Inspector's notes
Observed thick, organic material at the self-service soda fountain nozzle inside of at least 2 soda dispensers as well as inside the drain line and the drain tray of the soda fountain nozzle. It was also observed that the soda fountain had a lot of syrupy residues on it in general. Discussed with person in charge to clean the soda fountain and nozzles on a more regular basis to prevent the buildup of residues and organic matter on the soda fountain. The person in charge will clean the soda fountain. All food-contact surfaces must be cleaned to sight and touch. Corrective Action: Correct prior to next routine inspection.
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4-602.11 (E) - Core: Equipment Food - Contact Surfaces and Utensils-Frequency; Non-TCS. For a permanent fix to this violation, check out these simple tools in our Active Managerial Control Toolbox, made especially for you. https://www.maricopa.gov/4574/AMC-Toolbox---Food-Contact-Surfaces.
Apr 13, 2026Routine1 foundation2 coreB°
No County legal action will result from this inspection.Discussed ice machine.
Inspector's notes
Observed thick, organic material at the self-service soda fountain nozzle inside of at least 2 soda dispensers as well as inside the drain line and the drain tray of the soda fountain nozzle. It was also observed that the soda fountain had a lot of syrupy residues on it in general. Discussed with person in charge to clean the soda fountain and nozzles on a more regular basis to prevent the buildup of residues and organic matter on the soda fountain. The person in charge will clean the soda fountain. All food-contact surfaces must be cleaned to sight and touch. Corrective Action: Correct prior to next routine inspection.
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4-602.11 (E) - Core: Equipment Food - Contact Surfaces and Utensils-Frequency; Non-TCS. For a permanent fix to this violation, check out these simple tools in our Active Managerial Control Toolbox, made especially for you. https://www.maricopa.gov/4574/AMC-Toolbox---Food-Contact-Surfaces.
Inspector's notes
Observed several tongs stored in cups of water at the pickled sausage and pickle jugs area adjacent to the soda fountain. Discussed with person in charge to store the tongs in a clean, dry location. In-use utensils must be stored in a clean, dry location; in running water; or in hot water above 135°F. If utensils are stored in food, the handles must be stored above the surface of the food. All in-use utensils were properly stored at time of inspection. Corrective Action: Corrected at time of inspection.
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3-304.12 - Core: In-Use Utensils, Between-Use Storage
Inspector's notes
Inspector did not observe any sanitizer testing strips available for the chlorine sanitizer at the establishment. Inspector used personal strips to verify sanitizer concentration. Test strips are required for any sanitizers used with food contact surfaces. Provide sanitizer test strips prior to re-inspection. A re-inspection will occur within 10 days or no later than April 23rd, 2026. Corrective Action: Correct prior to re-inspection.
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4-302.14 - Priority Foundation: Sanitizing Solutions, Testing Devices. For a permanent fix to this violation, check out these simple tools in our Active Managerial Control Toolbox, made especially for you. https://www.maricopa.gov/4574/AMC-Toolbox---Food-Contact-Surfaces.
2025
Aug 1, 2025RoutinecleanA
No County legal action will result from this inspection.
Mar 5, 2025RoutinecleanA
No County legal action will result from this inspection.No violations noted at time of inspection.
2024
Jul 15, 2024RoutinecleanA
No County legal action will result from this inspection.
Mar 19, 2024Routine1 coreA
This establishment received an A Grade and had 0 Priority, 0 Priority Foundation violations on this inspection.No County legal action will result from this inspection.Reviewed the inspection rights with Nazar N. Report provided via email. On July 1st, 2023, the Environmental Services Department started emailing permit card(s) and permit invoice(s) to permittees. We need a current and accurate email address on file to ensure you receive a copy of your permit card and invoice(s) upon renewal.If you are unsure whether your email address is accurate, you may:• Contact your inspector using the phone number or email on your last inspection report to review, or• Contact the Department using the email addresses below,o Envquickservicerestaurants@maricopa.gov (facilities such as fast-food)o Envfullservicerestaurants@maricopa.gov (facilities that are full-service restaurants)o Envretailgrocery@maricopa.gov (facilities like grocery stores or retail food markets)o Envspecialtyprograms@maricopa.gov (mobile food/special events/plan review)If you need to update your email address and/or other contact information, please submit an administrative change request form at the below websitehttps://www.maricopa.gov/FormCenter/Environmental-Services-16/Administrative-Change-Request-Form-181.Award: A,Signer: Nazar Nazarit
Repeat Violation Core-3-602.11, C: Food Labels ---Ice bagged at establishment for sale does not have any contact information for establishment on bags. Discussed with PIC the labeling requirements. PIC stated that they have ordered label bags and they should arrive this month. Ensure that food is labeled with 1) Name of Product; 2) Processor Name; 3) Processor Address or Phone Number; 4) Ingredients; 5) Approximate Weight; 6) In English. Correct By: Correct Prior To Next Routine Inspection,Repeat Violations: 2nd
2023
Dec 7, 2023Routine2 coreA
This establishment received a(n) A Grade and had 0 Priority, 0 Priority Foundation violations on this inspection.No County legal action will result from this inspection.Report was emailed On July 1st, 2023, the Environmental Services Department started emailing permit card(s) and permit invoice(s) to permittees. We need a current and accurate email address on file to ensure you receive a copy of your permit card and invoice(s) upon renewal.If you are unsure whether your email address is accurate, you may:• Contact your inspector using the phone number or email on your last inspection report to review, or• Contact the Department using the email addresses below,o Envquickservicerestaurants@maricopa.gov (facilities such as fast-food)o Envfullservicerestaurants@maricopa.gov (facilities that are full-service restaurants)o Envretailgrocery@maricopa.gov (facilities like grocery stores or retail food markets)o Envspecialtyprograms@maricopa.gov (mobile food/special events/plan review)If you need to update your email address and/or other contact information, please submit an administrative change request form at the below websitehttps://www.maricopa.gov/FormCenter/Environmental-Services-16/Administrative-Change-Request-Form-181.Award: A,Signer: Naseem Yohana
Core-3-602.11, C: Food Labels ---Ice bagged at establishment for sale does not have any contact information for establishment on bags. Ensure that food is labeled with 1) Name of Product; 2) Processor Name; 3) Processor Address or Phone Number; 4) Ingredients; 5) Approximate Weight; 6) In English. Correct By: Correct Prior To Next Routine Inspection
Core-3-304.12 , C: In-Use Utensils, Between-Use Storage ---Observed tongs stored in still standing room temperature water, Per PIC they store in water since they have two types of pickles. Discussed with PIC proper storage in between use. Dipper well with continuous running water or in water 135*F or above. Correct By: Correct Prior To Next Routine Inspection
Data from Maricopa County Environmental Services public records, last checked Jul 20, 2026. Grades marked with ° are computed equivalents for establishments not participating in the county's voluntary grading program. View official county records →