PlateScore

Church's Chicken

A

1906 W Camelback Rd, Phoenix 85015

Food Establishment - Eating & Drinking · Permit FD-12306

Score based on 7 scored inspections over the county's rolling 3-year window, weighted toward recent visits. How scoring works

99
Excellent

Phoenix restaurant avg: 95

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Score over time

1000602023202420252026Oct 18, 2023 — Routine — score 99 (0 priority, 0 foundation, 1 core)Jan 4, 2024 — Routine — score 99 (0 priority, 0 foundation, 1 core)Aug 7, 2024 — Routine — score 100 (0 priority, 0 foundation, 0 core)Jan 8, 2025 — Routine — score 100 (0 priority, 0 foundation, 0 core)Jul 9, 2025 — Routine — score 99 (0 priority, 0 foundation, 1 core)Jan 6, 2026 — Routine — score 95 (0 priority, 1 foundation, 0 core)Jun 11, 2026 — Routine — score 100 (0 priority, 0 foundation, 0 core)100
Score per routine inspection and re-inspection; dashed line marks the “Poor” threshold (60).

Inspection history7 on record

2026

Jun 11, 2026RoutinecleanA

No County legal action will result from this inspection.

Jan 6, 2026Routine1 foundationall corrected on siteB

No County legal action will result from this inspection.Discussed handwash sink setup and general cleaning frequency.

#28 — Toxic Substances Properly Identified, Stored, and Used; Held for Retail Sale, Properly StoredPriority foundation7-202.11

Inspector's notes

Observed can of raid insecticide spray underneath office counter. All pest control for the establishment shall be performed by a certified pest control specialist and chemicals for pest control shall not be stored onsite. Person in charge (PIC) removed pest control chemicals from premises at time of inspection. Corrective Action: Corrected at time of inspection.

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7-202.11 - Priority Foundation: Restriction-Presence and Use

2025

Jul 9, 2025Routine1 coreA

No County legal action will result from this inspection.Discussed utensil cleaning frequency.

#55 — Physical Facilities Installed, Maintained, and CleanCore6-501.12

Inspector's notes

Observed accumulation of food debris along floor next to 3-compartment sink and cookline. Physical facility shall be cleaned frequently enough to prevent accumulation of dirt, organic matter, and food debris. Instructed person in charge (PIC) to increase general cleaning frequency of establishment. Corrective Action: Correct prior to next routine inspection.

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6-501.12 - Core: Cleaning, Frequency and Restrictions

Jan 8, 2025RoutinecleanA

Predefined Comment: No County legal action will result from this inspection.

2024

Aug 7, 2024RoutinecleanA

Predefined Comment: No County legal action will result from this inspection.Discussed procedures for storage of in-use non-TCS food equipment and utensils (ice scoop).

Jan 4, 2024Routine1 coreA

This establishment received a(n) A Grade and had 0 Priority, 0 Priority Foundation violations on this inspection.Discussed proper use of three compartment sink and handwashing. No County legal action will result from this inspection.A copy of this report will be emailed. On July 1st, 2023, the Environmental Services Department started emailing permit card(s) and permit invoice(s) to permittees. We need a current and accurate email address on file to ensure you receive a copy of your permit card and invoice(s) upon renewal. If you are unsure whether your email address is accurate, you may: • Contact your inspector using the phone number or email on your last inspection report to review, or • Contact the Department using the email addresses below, o Envquickservicerestaurants@maricopa.gov (facilities such as fast-food) o Envfullservicerestaurants@maricopa.gov (facilities that are full-service restaurants) o Envretailgrocery@maricopa.gov (facilities like grocery stores or retail food markets) o Envspecialtyprograms@maricopa.gov (mobile food/special events/plan review) If you need to update your email address and/or other contact information, please submit an administrative change request form at the below website https://www.maricopa.gov/FormCenter/Environmental-Services-16/Administrative-Change-Request-Form-181.Award: A,Signer: Levier U.

#16 — Food-Contact Surfaces: Cleaned and SanitizedCore4-602.11

Core-4-602.11 (E), C: Equipment Food-Contact Surfaces and Utensils-Frequency; Non-TCS. For a permanent fix to this violation, check out these simple tools in our Active Managerial Control Toolbox, made especially for you. https://www.maricopa.gov/4574/AMC-Toolbox---Food-Contact-Surfaces. Observed build up of residue on deflector of ice machine. Discussed more regular cleaning schedule with PIC. Per PIC, the ice machine is cleaned frequently and is due for cleaning the following evening (1/4/24) on which the inspection was conducted. :

2023

Oct 18, 2023Routine1 coreA

This establishment received a(n) A Grade and had 0 Priority, 0 Priority Foundation violations on this inspection.Provided following MCESD handout(s) via email:--MCEHC changes (i.e.-Certified Food Protection Manager must be present during all hours of operation)"On July 1st, 2023, the Environmental Services Department started emailing permit card(s) and permit invoice(s) to permittees. We need a current and accurate email address on file to ensure you receive a copy of your permit card and invoice(s) upon renewal.If you are unsure whether your email address is accurate, you may:• Contact your inspector using the phone number or email on your last inspection report to review, or• Contact the Department using the email addresses below,o Envquickservicerestaurants@maricopa.gov (facilities such as fast-food)o Envfullservicerestaurants@maricopa.gov (facilities that are full-service restaurants)o Envretailgrocery@maricopa.gov (facilities like grocery stores or retail food markets)o Envspecialtyprograms@maricopa.gov (mobile food/special events/plan review)If you need to update your email address and/or other contact information, please submit an administrative change request form at the below websitehttps://www.maricopa.gov/FormCenter/Environmental-Services-16/Administrative-Change-Request-Form-181."No County legal action will result from this inspection.Emailed inspection report.Award: A,Signer: Yvette Cervantez

#49 — Non-Food-Contact Surfaces CleanCore4-602.13

Core-4-602.13, C: Nonfood Contact Surfaces Interior surfaces of walk-in cooler have build up residues. Clean surfaces at a frequency to prevent build up. Correct By: Correct Prior To Next Routine Inspection

Data from Maricopa County Environmental Services public records, last checked Jul 20, 2026. Grades marked with ° are computed equivalents for establishments not participating in the county's voluntary grading program. View official county records →