PlateScore

Tan Phat Market

A

1702 W Camelback Rd, Phoenix 85015

Food Establishment - Eating & Drinking · Permit FD-08413

Score based on 6 scored inspections over the county's rolling 3-year window, weighted toward recent visits. How scoring works

98
Excellent

Phoenix restaurant avg: 95

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Score over time

1000602023202420252026Aug 3, 2023 — Routine — score 100 (0 priority, 0 foundation, 0 core)Feb 21, 2024 — Routine — score 100 (0 priority, 0 foundation, 0 core)Aug 30, 2024 — Routine — score 100 (0 priority, 0 foundation, 0 core)Jan 3, 2025 — Routine — score 95 (0 priority, 1 foundation, 0 core)Jul 16, 2025 — Routine — score 95 (0 priority, 1 foundation, 0 core)Feb 24, 2026 — Routine — score 100 (0 priority, 0 foundation, 0 core)100
Score per routine inspection and re-inspection; dashed line marks the “Poor” threshold (60).

Inspection history6 on record

2026

Feb 24, 2026RoutinecleanA

Predefined Comment: No County legal action will result from this inspection.

2025

Jul 16, 2025Routine1 foundationall corrected on siteB

Predefined Comment: No County legal action will result from this inspection.Discussed stocking handsinks.

#23 — Proper Date Marking and DispositionPriority foundation3-501.17

Inspector's notes

Steamed buns and tapioca snacks which are prepared in house and grab and go food items did not have date marks in reach-in cooler. Person in charge said they had all been prepared at least one day prior and date marked them at time. Please ensure all time/temperature controlled for safety food items are date marked to be discarded 7 days after they have been prepared or removed from packaging (if they are to be held for more than 24 hours). Corrective Action: Corrected at time of inspection.

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3-501.17 - Priority Foundation: Ready-To-Eat Time/Temperature Control for Safety Food, Date Marking. For a permanent fix to this violation, check out these simple tools in our Active Managerial Control Toolbox, made especially for you. https://www.maricopa.gov/4125/Food-SafetyOperator-Resources.

Jan 3, 2025Routine1 foundationall corrected on siteB

Predefined Comment: No County legal action will result from this inspection.

#23 — Proper Date Marking and DispositionPriority foundation3-501.17

Inspector's notes

Steam buns prepared and packaged for grab and go did not have date marks at time of inspection. Items were no more than 2 days old and were date marked at time. Please ensure all time/temperature controlled for safety food items are date marked to be discarded within 6 days of the date they are prepared or removed from packaging. Corrective Action: Corrected at time of inspection.

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3-501.17 - Priority Foundation: Ready-To-Eat Time/Temperature Control for Safety Food, Date Marking. For a permanent fix to this violation, check out these simple tools in our Active Managerial Control Toolbox, made especially for you. https://www.maricopa.gov/4125/Food-SafetyOperator-Resources.

2024

Aug 30, 2024RoutinecleanA

Predefined Comment: No County legal action will result from this inspection.

Feb 21, 2024RoutinecleanA

This establishment received a(n) A Grade and had 0 Priority, 0 Priority Foundation violations on this inspection.No County legal action will result from this inspection.Discussed thermometer availability.Report emailed. On July 1st, 2023, the Environmental Services Department started emailing permit card(s) and permitinvoice(s) to permittees. We need a current and accurate email address on file to ensure you receive acopy of your permit card and invoice(s) upon renewal.If you are unsure whether your email address is accurate, you may:• Contact your inspector using the phone number or email on your last inspection report to review, or• Contact the Department using the email addresses below,o Envquickservicerestaurants@maricopa.gov (facilities such as fast-food)o Envfullservicerestaurants@maricopa.gov (facilities that are full-service restaurants)o Envretailgrocery@maricopa.gov (facilities like grocery stores or retail food markets)o Envspecialtyprograms@maricopa.gov (mobile food/special events/plan review)If you need to update your email address and/or other contact information, please submit anadministrative change request form at the below websitehttps://www.maricopa.gov/FormCenter/Environmental-Services-16/Administrative-Change-RequestForm-181.Award: A,Signer: Thu Nguyen

2023

Aug 3, 2023RoutinecleanA

This establishment received a(n) A Grade and had 0 Priority, 0 Priority Foundation violations on this inspection.No County legal action will result from this inspection.Report emailed. The Environmental Services Department will begin emailing permit card(s) and permit invoice(s) to permittees in the coming months. We need a current and accurate email address on file to ensure you receive a copy of your permit card and invoice(s) upon renewal.If you are unsure whether your email address is accurate, you may:• Contact your inspector using the phone number or email on your last inspection report to review, or• Contact the Department using the email addresses below,o Envquickservicerestaurants@maricopa.gov (facilities such as fast-food)o Envfullservicerestaurants@maricopa.gov (facilities that are full-service restaurants)o Envretailgrocery@maricopa.gov (facilities like grocery stores or retail food markets)o Envspecialtyprograms@maricopa.gov (mobile food/special events/plan review)Note: If you need to update your email address and/or other contact information, please submit an administrative change request form at the below websitehttps://www.maricopa.gov/FormCenter/Environmental-Services-16/Administrative-Change-Request-Form-181 or call 602-506-6824.Award: A,Signer: Thu Nguyen

Data from Maricopa County Environmental Services public records, last checked Jul 20, 2026. Grades marked with ° are computed equivalents for establishments not participating in the county's voluntary grading program. View official county records →