PlateScore

Fresh Donuts

A

1500 S Watson Rd, Buckeye 85326

Food Establishment - Eating & Drinking · Permit FD-17961

Score based on 7 scored inspections over the county's rolling 3-year window, weighted toward recent visits. How scoring works

99
Excellent

Buckeye restaurant avg: 98

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Score over time

1000602023202420252026Nov 2, 2023 — Routine — score 99 (0 priority, 0 foundation, 1 core)May 16, 2024 — Routine — score 100 (0 priority, 0 foundation, 0 core)Oct 2, 2024 — Routine — score 99 (0 priority, 0 foundation, 1 core)May 21, 2025 — Routine — score 95 (0 priority, 1 foundation, 0 core)May 29, 2025 — Re-Inspection — score 100 (0 priority, 0 foundation, 0 core)Sep 9, 2025 — Routine — score 100 (0 priority, 0 foundation, 0 core)May 27, 2026 — Routine — score 100 (0 priority, 0 foundation, 0 core)100
Score per routine inspection and re-inspection; dashed line marks the “Poor” threshold (60).

Inspection history7 on record

2026

May 27, 2026RoutinecleanA

No County legal action will result from this inspection.Discussed cleaning of ceiling, walls, vents in the back kitchen.

2025

Sep 9, 2025RoutinecleanA

Predefined Comment: No County legal action will result from this inspection.Predefined Comment: No violations noted at time of inspection.

May 29, 2025Re-InspectioncleanA°

No County legal action will result from this inspection.Upon re-inspection, all violations due for correction have been corrected. The manager provided electronic evidence that they have purchased a probing thermometer for their establishment.

May 21, 2025Routine1 foundationB°

No County legal action will result from this inspection.Discussed with the manager closing the gap at the bottom of the back door of the kitchen to prevent any pests from entering the kitchen. Also discussed cleaning the fan of the reach-in refrigerator that holds uncovered donuts with the manager.

#36 — Thermometers Provided and AccuratePriority foundation4-302.12

Inspector's notes

At the time of inspection, the establishment did not have a probing thermometer to measure/verify internal holding temperatures of their ham & cheese sandwiches. The establishment shall have a probing thermometer on site to verify proper holding temperatures of Time/Temperature Control for Safety (TCS) food items like ham & cheese sandwiches and dairy products. Corrective Action: Correct prior to re-inspection. *Reinspection will occur on, or before, Monday June 2nd.

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4-302.12 - Priority Foundation: Food Temperature Measuring Devices

2024

Oct 2, 2024Routine1 coreA

No County legal action will result from this inspection.

#55 — Physical Facilities Installed, Maintained, and CleanCore6-501.12

Inspector's notes

Observed significant buildup of dust, dirt, and other food debris throughout the kitchen area. Notable areas include the ceiling, the ventilation hood, and behind equipment. The establishment shall clean the kitchen area at a frequency to prevent the accumulation of debris. Corrective Action: Correct prior to next routine inspection.

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6-501.12 - Core: Cleaning, Frequency and Restrictions

May 16, 2024RoutinecleanA

This establishment received an A Grade and had 0 Priority, 0 Priority Foundation violations on this inspection.No violations noted at time of inspection.Report emailed.No County legal action will result from this inspection.On July 1st, 2023, the Environmental Services Department started emailing permit card(s) and permit invoice(s) to permittees. We need a current and accurate email address on file to ensure you receive a copy of your permit card and invoice(s) upon renewal.If you are unsure whether your email address is accurate, you may:• Contact your inspector using the phone number or email on your last inspection report to review, or• Contact the Department using the email addresses below,o Envquickservicerestaurants@maricopa.gov (facilities such as fast-food)o Envfullservicerestaurants@maricopa.gov (facilities that are full-service restaurants)o Envretailgrocery@maricopa.gov (facilities like grocery stores or retail food markets)o Envspecialtyprograms@maricopa.gov (mobile food/special events/plan review)If you need to update your email address and/or other contact information, please submit an administrative change request form at the below websitehttps://www.maricopa.gov/FormCenter/Environmental-Services-16/Administrative-Change-Request-Form-181.Award: A,Email Sent: CHECKED,Embargo Lbs: 0,Food Manager Licenses: 1,Signer: Sokphall Eng

2023

Nov 2, 2023Routine1 coreall corrected on siteA

This establishment received an A Grade and had 0 Priority and 0 Priority Foundation violations on this inspection.Inspection rights accepted by Sokphally E. Report emailed. No County legal action will result from this inspection.On July 1st, 2023, the Environmental Services Department started emailing permit card(s) and permit invoice(s) to permittees. We need a current and accurate email address on file to ensure you receive a copy of your permit card and invoice(s) upon renewal.If you are unsure whether your email address is accurate, you may:• Contact your inspector using the phone number or email on your last inspection report to review, or• Contact the Department using the email addresses below,o Envquickservicerestaurants@maricopa.gov (facilities such as fast-food)o Envfullservicerestaurants@maricopa.gov (facilities that are full-service restaurants)o Envretailgrocery@maricopa.gov (facilities like grocery stores or retail food markets)o Envspecialtyprograms@maricopa.gov (mobile food/special events/plan review)If you need to update your email address and/or other contact information, please submit an administrative change request form at the below websitehttps://www.maricopa.gov/FormCenter/Environmental-Services-16/Administrative-Change-Request-Form-181.Award: A,Embargo Lbs: 0,Food Manager Licenses: 1,Signer: Sokphally Eng

#52 — Sewage and Waste Water Properly DisposedCore5-403.12

Core-5-403.12, C: Other Liquid Wastes and Rainwater Observed hose connected to suspended water heater drain pan draining directly into produce prep sink. Please ensure rainwater, condensate drainage, and other non-sewage liquids drain from point of discharge to disposal according to law. Person in charge (PIC) removed hose to correct. Correct By: Corrected At Time Of Inspection

Data from Maricopa County Environmental Services public records, last checked Jul 20, 2026. Grades marked with ° are computed equivalents for establishments not participating in the county's voluntary grading program. View official county records →