Target
A1135 S Gilbert Rd, Mesa 85204
Food Establishment - Meat Market · Permit FD-18355
Score based on 9 scored inspections over the county's rolling 3-year window, weighted toward recent visits. How scoring works
Score over time
Inspection history9 on record
2026
Jun 3, 2026RoutinecleanA
Discussed with PIC ADA's code in relation to pets inside the premise.Predefined Comment: No County legal action will result from this inspection.Predefined Comment: No violations noted at time of inspection.
Jan 5, 2026RoutinecleanA
Predefined Comment: No County legal action will result from this inspection.Copy of inspection provided to PIC via email.
2025
Oct 3, 2025Routine1 priority1 foundation1 coreB°
report emailed. facility GM emailed added to Tyler PC.Predefined Comment: No County legal action will result from this inspection.
Inspector's notes
observed at the handwashing basin, paper towel dispenser was empty. discussed with manager. manager obtained paper towels and serviced the paper towel dispensers. corrected Corrective Action: Corrected at time of inspection.
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6-301.12 - Priority Foundation: Hand Drying Provision. For a permanent fix to this violation, check out these simple tools in our Active Managerial Control Toolbox, made especially for you. https://www.maricopa.gov/4573/AMC-Toolbox: Handwashing.
Inspector's notes
proper positioning, shelf allocation for raw eggs and raw poultry reviewed with staff on duty. in the facility back room walk-in cooler, noted packaged raw turkey, placed atop steaks. also some raw eggs placed above raw meats. manager showed staff. all relocated to a designated schematic marked shelf. Corrective Action: Corrected at time of inspection.
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PRIORITY VIOLATION-3-302.11 (A1-2) - Priority: Packaged and Unpackaged Food-Separation, Packaging, and Segregation; Protection from Cross Contamination. For a permanent fix to this violation, check out these simple tools in our Active Managerial Control Toolbox, made especially for you. https://www.maricopa.gov/4621/AMC-Toolbox---Cross-Contamination.
Inspector's notes
observed the three compartment basins and drying boards, covered with articles, as well as organic build up. please ensure the 3 compartment basins are scrubbed and cleaned on a routine basis. frequency of cleaning for the ware washing area reviewed with manager on duty. Corrective Action: Correct prior to next routine inspection.
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4-501.14 - Core: Warewashing Equipment, Cleaning Frequency
Jun 2, 2025RoutinecleanA
Predefined Comment: No County legal action will result from this inspection.
Feb 4, 2025Routine1 priority2 coreB°
Predefined Comment: No County legal action will result from this inspection.
Inspector's notes
observed concentrated chemicals stored in the sanitizer basin. discussed chemical storage with facility manager on duty. all removed. manager cleaned the basin. corrected Corrective Action: Corrected at time of inspection.
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Predefined Comment: Chemicals must be stored away from food, utensils, and single service items at all times to prevent contamination. All chemicals were relocated and properly stored by PIC at time of inspection. PRIORITY VIOLATION-7-201.11 - Priority: Separation-Storage
Inspector's notes
observed the three compartment basins and the prep. basin had organic accumulation/debris. showed manager. frequency of cleaning reviewed. cleaned and sanitized, debris and articles are discarded. corrected Corrective Action: Corrected at time of inspection.
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Predefined Comment: Nonfood-contact surfaces shall be kept free of an accumulation of dust, dirt, food residue, and other debris. Nonfood-contact surfaces shall be cleaned at a frequency necessary to preclude accumulation of soil residues. 4-602.13 - Core: Nonfood Contact Surfaces
Inspector's notes
prep. sink has separated from the FRP paneling, please reinstall and seal the basin to wall juncture. manager will place a work order.
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Predefined Comment: Physical facility must be maintained in good repair at all times. Repair physical facility prior to next routine inspection. 6-201.13 - Core: Floor and Wall Junctures, Coved, and Enclosed or Sealed
2024
Jul 11, 2024RoutinecleanA
Predefined Comment: No County legal action will result from this inspection.
Apr 19, 2024RoutinecleanA
This establishment received a(n) _ AGrade and had 0_ Priority, _0 Priority Foundation violations on this inspection.No County legal action will result from this inspection.report emailed. The Environmental Services Department will begin emailing permit card(s) and permit invoice(s) to permittees in the coming months. We need a current and accurate email address on file to ensure you receive a copy of your permit card and invoice(s) upon renewal.If you are unsure whether your email address is accurate, you may:• Contact your inspector using the phone number or email on your last inspection report to review, or• Contact the Department using the email addresses below,o Envquickservicerestaurants@maricopa.gov (facilities such as fast-food)o Envfullservicerestaurants@maricopa.gov (facilities that are full-service restaurants)o Envretailgrocery@maricopa.gov (facilities like grocery stores or retail food markets)o Envspecialtyprograms@maricopa.gov (mobile food/special events/plan review)Note: If you need to update your email address and/or other contact information, please submit an administrative change request form at the below websitehttps://www.maricopa.gov/FormCenter/Environmental-Services-16/Administrative-Change-Request-Form-181 or call 602-506-6824.Award: A,Signer: Bert- facility manager on duty
Jan 30, 2024RoutinecleanA
This establishment received a(n) _ AGrade and had 0_ Priority, _0 Priority Foundation violations on this inspection.No County legal action will result from this inspection.report emailed. The Environmental Services Department will begin emailing permit card(s) and permit invoice(s) to permittees in the coming months. We need a current and accurate email address on file to ensure you receive a copy of your permit card and invoice(s) upon renewal.If you are unsure whether your email address is accurate, you may:• Contact your inspector using the phone number or email on your last inspection report to review, or• Contact the Department using the email addresses below,o Envquickservicerestaurants@maricopa.gov (facilities such as fast-food)o Envfullservicerestaurants@maricopa.gov (facilities that are full-service restaurants)o Envretailgrocery@maricopa.gov (facilities like grocery stores or retail food markets)o Envspecialtyprograms@maricopa.gov (mobile food/special events/plan review)Note: If you need to update your email address and/or other contact information, please submit an administrative change request form at the below websitehttps://www.maricopa.gov/FormCenter/Environmental-Services-16/Administrative-Change-Request-Form-181 or call 602-506-6824.Award: A,Signer: Brandon facility manager on duty
2023
Oct 23, 2023Routine1 foundation1 coreB°
This establishment is not participating in the award program at this time and had 0_ Priority, _ 1Priority Foundation violations on this inspection.No County legal action will result from this inspection.report emailed. The Environmental Services Department will begin emailing permit card(s) and permit invoice(s) to permittees in the coming months. We need a current and accurate email address on file to ensure you receive a copy of your permit card and invoice(s) upon renewal.If you are unsure whether your email address is accurate, you may:• Contact your inspector using the phone number or email on your last inspection report to review, or• Contact the Department using the email addresses below,o Envquickservicerestaurants@maricopa.gov (facilities such as fast-food)o Envfullservicerestaurants@maricopa.gov (facilities that are full-service restaurants)o Envretailgrocery@maricopa.gov (facilities like grocery stores or retail food markets)o Envspecialtyprograms@maricopa.gov (mobile food/special events/plan review)Note: If you need to update your email address and/or other contact information, please submit an administrative change request form at the below websitehttps://www.maricopa.gov/FormCenter/Environmental-Services-16/Administrative-Change-Request-Form-181 or call 602-506-6824.Award: Not Participating,Signer: Danielle L.-manager on duty
Priority Foundation-6-301.12, Pf: Hand Drying Provision. For a permanent fix to this violation, check out these simple tools in our Active Managerial Control Toolbox, made especially for you. https://www.maricopa.gov/4573/AMC-Toolbox---Handwashing.**************please provide paper towel for the warewashing room, hand washing sink. manager called facility. paper towel dispenser refilled during the inspection. corrected. Correct By: Corrected At Time Of Inspection
Core-4-601.11, C: Equipment, Food-Contact Surfaces, Nonfood-Contact Surfaces, and Utensils********************observed debris, accumulation on the warewashing basins as well as inside the basins. showed manager. frequency of cleaning reviewed. Core-4-602.13, C: Nonfood Contact Surfaces***************checked the facility meat walk-in cooler. debris/trash observed on the floors. please keep the floors clean. also noted under the warewashing basin, heavy accumulation of build up at the floor drain. manager will follow up with the cleaning crew to assure daily maintenance for the floors and the floor drains. Correct By: Correct Prior To Next Routine Inspection
Data from Maricopa County Environmental Services public records, last checked Jul 20, 2026. Grades marked with ° are computed equivalents for establishments not participating in the county's voluntary grading program. View official county records →