PlateScore

Dunkin'

450 N Mcclintock Dr, Chandler 85226

Food Establishment - Food Production · Permit FD-20169

Score based on 7 scored inspections over the county's rolling 3-year window, weighted toward recent visits. How scoring works

95
Excellent

Chandler restaurant avg: 93

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Score over time

1000602023202420252026Nov 6, 2023 — Routine — score 99 (0 priority, 0 foundation, 1 core)May 15, 2024 — Routine — score 99 (0 priority, 0 foundation, 1 core)Jul 17, 2024 — Routine — score 85 (1 priority, 0 foundation, 0 core)Mar 26, 2025 — Routine — score 79 (1 priority, 1 foundation, 1 core)Apr 10, 2025 — Re-Inspection — score 100 (0 priority, 0 foundation, 0 core)Sep 18, 2025 — Routine — score 99 (0 priority, 0 foundation, 1 core)Mar 27, 2026 — Routine — score 99 (0 priority, 0 foundation, 1 core)99
Score per routine inspection and re-inspection; dashed line marks the “Poor” threshold (60).

Inspection history7 on record

2026

Mar 27, 2026Routine1 coreA°

Predefined Comment: No County legal action will result from this inspection.Reviewed and discussed: usage of hand sink for handwashing only. Recommend: repairing missing avb at main mop sink unit.Of note: The establishment may be remodeling in near future. This may require a review with Maricopa County. Contact us at Phone: 602.506.6824 email: envplanreview@maricopa.gov

#55 — Physical Facilities Installed, Maintained, and CleanCore6-201.11

Inspector's notes

***3rd Consecutive Violation*** The floor is in disrepair in various spots throughout the storage areas and in front of main walk in floors and flooring around three compartment sink- ware wash, and packing areas. Ensure that the floor and walls are repaired properly to a smooth and easily cleanable surface. Corrective Action: Correct prior to next routine inspection. Corrective Action: Correct prior to next routine inspection.

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Repeat Violation 6-201.11 - Core: Floors, Walls and Ceilings-Cleanability

2025

Sep 18, 2025Routine1 coreA°

Permit was not currently in production. Conducted a physical facility inspection.Predefined Comment: No County legal action will result from this inspection.

#55 — Physical Facilities Installed, Maintained, and CleanCore6-201.11

Inspector's notes

*SECOND CONSECUTIVE VIOLATION* The floor is in disrepair in various spots throughout the wash room, ware wash, and packing areas. The walls are separating and bowing in multiple spots in the wash room. Ensure that the floor and walls are repaired properly to a smooth and easily cleanable surface. Corrective Action: Correct prior to next routine inspection.

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Repeat Violation 6-201.11 - Core: Floors, Walls and Ceilings-Cleanability

Apr 10, 2025Re-InspectioncleanA°

Correction of the priority foundation item(s) #38 found during the inspection conducted on 03/26/25 was verified by the inspector on 03/26/25 via electronic means.Predefined Comment: No County legal action will result from this inspection.

Mar 26, 2025Routine1 priority1 foundation1 coreB°

Predefined Comment: No County legal action will result from this inspection.

#16 — Food-Contact Surfaces: Cleaned and SanitizedPriority4-703.11

Inspector's notes

*SECOND CONSECUTIVE VIOLATION* In use high temperature dish machine temperature at 146F in the unit on the right side (W2 Unit). The PIC stated that all equipment would be sanitized using quaternary sanitizer until the machine is repaired and/or replaced. Ensure that water used as sanitizer has a utensil surface temperature of at least 160F for mechanical ware washing machine. Corrective Action: Corrected at time of inspection.

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PRIORITY VIOLATION-4-703.11 - Priority: Hot Water and Chemical-Methods; Sanitizing Food Contact Surfaces. For a permanent fix to this violation, check out these simple tools in our Active Managerial Control Toolbox, made especially for you. https://www.maricopa.gov/4574/AMC-Toolbox---Food-Contact-Surfaces.

#38 — Insects, Rodents and Animals not PresentPriority foundation6-501.111

Inspector's notes

There are small flying insects at the large handwash sink and next to the rear doors area. Ensure that proper pest control is performed. Corrective Action: Correct prior to re-inspection.

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6-501.111 (C) - Priority Foundation: Controlling Pests; Approved Trapping Methods/Existence

#55 — Physical Facilities Installed, Maintained, and CleanCore6-201.11

Inspector's notes

The floor is in disrepair in multiple areas throughout the cookline and production areas. Ensure that floor is repaired properly to a smooth and easily cleanable surface. Corrective Action: Correct prior to next routine inspection.

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6-201.11 - Core: Floors, Walls and Ceilings-Cleanability

2024

Jul 17, 2024Routine1 priorityall corrected on siteB°

The PIC stated that there is a current work order for repair of the floors and walls.Predefined Comment: No County legal action will result from this inspection.

#16 — Food-Contact Surfaces: Cleaned and SanitizedPriority4-703.11

Inspector's notes

In use high temperature dish machine temperature at 139F in the unit on the right side (W2 Unit). The establishment has a second working unit and the PIC stated that all equipment would be sanitized using quaternary sanitizer until the machine is repaired. Ensure that water used as sanitizer has a utensil surface temperature of at least 160F for mechanical ware washing machine. Corrective Action: Corrected at time of inspection.

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PRIORITY VIOLATION-4-703.11 - Priority: Hot Water and Chemical-Methods; Sanitizing Food Contact Surfaces. For a permanent fix to this violation, check out these simple tools in our Active Managerial Control Toolbox, made especially for you. https://www.maricopa.gov/4574/AMC-Toolbox---Food-Contact-Surfaces.

May 15, 2024Routine1 coreA

This establishment received a(n) A Grade and had 0 Priority, 0 Priority Foundation violations on this inspection.Emailed the inspection report.No County legal action will result from this inspection.On July 1st, 2023, the Environmental Services Department started emailing permit card(s) and permit invoice(s) to permittees. We need a current and accurate email address on file to ensure you receive a copy of your permit card and invoice(s) upon renewal.If you are unsure whether your email address is accurate, you may:• Contact your inspector using the phone number or email on your last inspection report to review, or• Contact the Department using the email addresses below,o Envquickservicerestaurants@maricopa.gov (facilities such as fast-food)o Envfullservicerestaurants@maricopa.gov (facilities that are full-service restaurants)o Envretailgrocery@maricopa.gov (facilities like grocery stores or retail food markets)o Envspecialtyprograms@maricopa.gov (mobile food/special events/plan review)If you need to update your email address and/or other contact information, please submit an administrative change request form at the below websitehttps://www.maricopa.gov/FormCenter/Environmental-Services-16/Administrative-Change-Request-Form-181.Award: A,Signer: Hector Medina

#55 — Physical Facilities Installed, Maintained, and CleanCore6-201.11

Repeat Violation Core-6-201.11, C: Floors, Walls and Ceilings-Cleanability. -----The floor in the fryer and prep area is in disrepair in multiple places around the machinery. The walls directly out side of the storage area are in disrepair and have two areas that are missing FRP. Ensure that floor and walls are repaired properly to a smooth and easily cleanable surface. Correct By: Correct Prior To Next Routine Inspection,Repeat Violations: 2nd

2023

Nov 6, 2023Routine1 coreA

This establishment received a(n) A Grade and had 0 Priority, 0 Priority Foundation violations on this inspection.No County legal action will result from this inspection.Core violation #53 was observed. Of note: Establishment has expanded storage room area to left of building adding walk way and adding 50x100 feet new storage area.Emailed inspection to establishment. Recommend: installing privacy wall for men's urinal.The Environmental Services Department will begin emailing permit card(s) and permit invoice(s) topermittees in the coming months. We need a current and accurate email address on file to ensure youreceive a copy of your permit card and invoice(s) upon renewal.If you are unsure whether your email address is accurate, you may:??Contact your inspector using the phone number or email on your last inspection report toreview, or??Contact the Department using the email addresses below,o Envquickservicerestaurants@maricopa.gov (facilities such as fast-food)o Envfullservicerestaurants@maricopa.gov (facilities that are full-servicerestaurants)o Envretailgrocery@maricopa.gov (facilities like grocery stores or retail foodmarkets)o Envspecialtyprograms@maricopa.gov (mobile food/special events/plan review)Note: If you need to update your email address and/or other contact information, please submit anadministrative change request form at the below websitehttps://www.maricopa.gov/FormCenter/Environmental-Services-16/Administrative-Change-Request?Form-181Award: A,Signer: Anthony Zizzo

#55 — Physical Facilities Installed, Maintained, and CleanCore6-201.11

Core-6-201.11, C: Floors, Walls and Ceilings-Cleanability. ===Observed several areas of flooring in disrepair with exposed underlayers of previous flooring and flooring patches. Notified Person In Charge (PIC). ====Floors, floor coverings, walls, wall coverings, and ceilings shall be designed, constructed, and installed so they are smooth and easily cleanable. Correct By: Correct Prior To Next Routine Inspection

Data from Maricopa County Environmental Services public records, last checked Jul 20, 2026. Grades marked with ° are computed equivalents for establishments not participating in the county's voluntary grading program. View official county records →