Boars Head-palo Verde Provisions

No County legal action will result from this inspection.

No County legal action will result from this inspection.

No County legal action will result from this inspection.

No County legal action will result from this inspection.

This establishment received a(n) A Grade and had 0 Priority, 0 Priority Foundation violations on this inspection.Operator stated waterproof material on wall surrounding mop sink will be placed prior to next routine inspection.On July 1st, 2023, the Environmental Services Department started emailing permit card(s) and permit invoice(s) to permittees. We need a current and accurate email address on file to ensure you receive a copy of your permit card and invoice(s) upon renewal.If you are unsure whether your email address is accurate, you may:• Contact your inspector using the phone number or email on your last inspection report to review, or• Contact the Department using the email addresses below,o Envquickservicerestaurants@maricopa.gov (facilities such as fast-food)o Envfullservicerestaurants@maricopa.gov (facilities that are full-service restaurants)o Envretailgrocery@maricopa.gov (facilities like grocery stores or retail food markets)o Envspecialtyprograms@maricopa.gov (mobile food/special events/plan review)If you need to update your email address and/or other contact information, please submit an administrative change request form at the below websitehttps://www.maricopa.gov/FormCenter/Environmental-Services-16/Administrative-Change-Request-Form-181.No County legal action will result from this inspection.Inspection report emailed and confirmed.Award: A,Signer: Toby Cheng

Final Construction inspection conducted with owner, Toby and Superintendents.Construction completed and approved. Inspection report was emailed to owner.This establishment/operation has demonstrated sufficient compliance to proceed with the issuance of the permit. To complete the permitting process, issuance of this permit, and begin operation, the applicant must first submit payment of the annual operating permit fee to the Department’s Administrative Services. Fees paid up to this inspection approval do not include the annual operating permit fee. PAYMENT with a credit/debit card can be made via phone at 602-506-6824, Option 2. Per MCEHC Chapter I, Regs 4 & 5, no person shall conduct an operation or operate an establishment for which a permit is required without holding the necessary and valid permit to do so. Payment with a credit/debit card can be made on-line via select “Pay a Fee” at esd.maricopa.gov. Please note that if you select payment via online, the annual operating permit fee invoice may take up to 7 business days to post online. Also, checks and money orders are accepted via US Mail. If you select payment via US Mail, for further instructions please refer to the printed invoice. No operating permit is valid, until the permit fee is received by the Department. It is the responsibility of the permit holder/owner to notify MCESD if there are contact/ billing address changes.Prior to first routine inspection:1. Provide waterproof material on wall surrounding mop sink.No County legal action will result from this inspection.

Equipment inspection conducted with owner, Toby and Superintendents. OK to stock facility. Confirmed refrigeration is holding at or below 41°F and hot water has been provided. At the time of this inspection, this project was about 90% complete. Inspection report was emailed to Toby.Prior to final:1. Provide u-shaped toilet seat.2. Provide self closer on restroom door.3. All flooring must be smooth, expansion joints filled, and sealed well enough so that water beads on surface. Continue sealing floors throughout. Including the expansion gaps in walk-ins.4. Provide full floor sink grate in walk-in where necessary.5. Seal around all plumbing penetrations throughout (around hose bibs, above mop sink, new condensate lines, etc).6. Remove chemical dispenser from hallway.7. Provide hose bibb vacuum breakers on all hose faucets in facility.8. Restroom sink is slow to drain. Clear drains so that water drains quickly.Facility may provide a utility sink in stock area for various uses.No county legal action will result from the inspection.

Equipment inspection conducted with owner, Toby and Superintendents. At the time of this inspection, this project was about 60% complete. Inspection report was emailed to Toby.Prior to final:1. Provide u-shaped toilet seat.2. All finishes within walk-in must be smooth and easy to clean. Discussed options.3. Increase lighting in walk-in area.4. All flooring must be smooth, expansion joints filled, and sealed well enough so that water beads on surface. Continue sealing floors throughout.5. Provide full floor sink grate in walk-in where necessary.6. Seal curbs in walk-in. Provide 3/8th finger cove along curbs.7. Condensate drain lines must drain to floor sink or dry well outside of facility.8. Clean all re-used surfaces.9. Remove any unnecessary wiring and trough/wrap wiring along front of walk-in.10. Remove chemical dispenser from hallway.11. Provide hose bibb water connection in mop sink area if installing chemical dispenser.12. Provide hose bibb vacuum breakers on all hose faucets in facility.13. Seal/repair all gaps in walk-ins.Facility may provide a utility sink in stock area for various uses.For final, ensure walk-in are on and holding at or below 41°F. Provide hot water to all fixtures within 45 seconds, hand wash sinks (100-110°F). Please continue with construction according to plans, stipulation letter, and inspections. Please call (602) 526-0917 or the inspection request line 602-506-6824 for an equipment/construction inspection between 50 - 75% completion of project or if an additional onsite walk-through is needed. No county legal action will result from the inspection.

Plumbing inspection conducted with owner, Toby and Superintendent. At the time of this inspection, this project was about 20% complete. Inspection report was emailed to Toby.Prior to final:1. Provide 30 gallon water heater.2. All finishes within walk-in must be smooth and easy to clean. Discussed options.3. Increase lighting in walk-in area.4. All flooring must be smooth, expansion joints filled, and sealed well enough so that water beads on surface.5. Provide metal cove base along metal walk-in walls.6. Seal curbs in walk-in. Provide 3/8th finger cove along curbs.7. Condensate drain lines must drain to floor sink or dry well outside of facility.8. Clean all re-used surfaces.9. Remove any unnecessary wiring and trough/wrap wiring along front of walk-in.Please continue with construction according to plans, stipulation letter, and inspections. Please call (602) 526-0917 or the inspection request line 602-506-6824 for an equipment/construction inspection between 50 - 75% completion of project or if an additional onsite walk-through is needed. No county legal action will result from the inspection.