5th St Market Pizza and Deli

No County legal action will result from this inspection.

No County legal action will result from this inspection.

No County legal action will result from this inspection.

No County legal action will result from this inspection.

This establishment is not participating in the award program at this time and had 0 Priority, 1 Priority Foundation violations on this inspection.Of Note:- On July 1st, 2023, the Environmental Services Department started emailing permit card(s) and permit invoice(s) to permittees. We need a current and accurate email address on file to ensure you receive a copy of your permit card and invoice(s) upon renewal. If you are unsure whether your email address is accurate, you may: • Contact your inspector using the phone number or email on your last inspection report to review, or • Contact the Department using the email addresses below,o Envquickservicerestaurants@maricopa.gov (facilities such as fast-food) o Envfullservicerestaurants@maricopa.gov (facilities that are full-service restaurants) o Envretailgrocery@maricopa.gov (facilities like grocery stores or retail food markets) o Envspecialtyprograms@maricopa.gov (mobile food/special events/plan review) If you need to update your email address and/or other contact information, please submit an administrative change request form at the below website:https://www.maricopa.gov/FormCenter/Environmental-Services-16/Administrative-Change-Request-Form-181.Report e-mailed.No County legal action will result from this inspection.Award: Not Participating,Signer: Laura M.

OC re-inspection for a Class 2 Retail Food Establishment was conducted with Ruchik B. by appointment. The establishment is still approved to operate. No items for correction. The facility has shutoff the soda system and no CO2 was available at time of inspection. Prior to utilizing the soda system please install an ASSE 1013 reduced pressure backflow preventer upstream of the soda carbonator system. Ensure no copper or copper alloys are located downstream of the backflow. Certify and provide a test report. MCESD inspection report was delivered via email. No County legal action will result from this inspection.

OC re-inspection for a Class 2 Retail Food Establishment was conducted with employee Laura M. by appointment. The establishment is still approved to operate. Please address the following item prior to the next OC re-inspection within 5 days: 1) Install an ASSE 1013 reduced pressure backflow preventer upstream of the soda carbonator system. Ensure no copper or copper alloys are located downstream of the backflow. Certify and provide a test report. Please be advised that the New Business Permit Application fee includes one initial inspection and one follow-up inspection. Additional fees will be assessed for any additional follow-up plan review inspections.MCESD inspection report was delivered via email. No County legal action will result from this inspection.

OC re-inspection for a Class 2 Retail Food Establishment was conducted with employee Laura M. by appointment. The establishment is still approved to operate. Please address the following item prior to the next OC re-inspection within 10 days: 1) Install an ASSE 1013 reduced pressure backflow preventer upstream of the soda carbonator system. Ensure no copper or copper alloys are located downstream of the backflow. Certify and provide a test report. Please be advised that the New Business Permit Application fee includes one initial inspection and one follow-up inspection. Additional fees will be assessed for any additional follow-up plan review inspections.MCESD inspection report was delivered via email. No County legal action will result from this inspection.

OC re-inspection for a Class 2 Retail Food Establishment was conducted with manager Ruchik B. by appointment. The establishment is still approved to operate. Please address the following items prior to the next OC re-inspection within 10 days: 1) Install an ASSE 1013 reduced pressure backflow preventer upstream of the soda carbonator system. Ensure no copper or copper alloys are located downstream of the backflow. Certify and provide a test report. 2) Provide labels with ingredients to the packaged in-house retail products that have more than 1 ingredient. Please be advised that the New Business Permit Application fee includes one initial inspection and one follow-up inspection. Additional fees will be assessed for any additional follow-up plan review inspections.MCESD inspection report was delivered via email. No County legal action will result from this inspection.

OC inspection for a Class 2 Retail Food Establishment was conducted with Ankita S. by appointment. The establishment was open and operating at time of inspection. This establishment/operation has demonstrated sufficient compliance to proceed with the issuance of the permit. To complete the permitting process, issuance of this permit, and begin operation, the applicant must first submit payment of the annual operating permit fee to the Department’s Administrative Services. Fees paid up to this inspection approval do not include the annual operating permit fee. PAYMENT with a credit/debit card can be made via phone at 602-506-6824, Option 2. Per MCEHC Chapter I, Regs 4 & 5, no person shall conduct an operation or operate an establishment for which a permit is required without holding the necessary and valid permit to do so. Payment with a credit/debit card can be made on-line via select “Pay a Fee” at esd.maricopa.gov. Please note that if you select payment via online, the annual operating permit fee invoice may take up to 7 business days to post online. Also, checks and money orders are accepted via US Mail. If you select payment via US Mail, for further instructions please refer to the printed invoice. No operating permit is valid, until the permit fee is received by the Department. It is the responsibility of the permit holder/owner to notify MCESD if there are contact/ billing address changes.On July 1st, 2023, the Environmental Services Department started emailing permit card(s) and permit invoice(s) to permittees. We need a current and accurate email address on file to ensure you receive a copy of your permit card and invoice(s) upon renewal. If you are unsure whether your email address is accurate, you may: • Contact your inspector using the phone number or email on your last inspection report to review, or • Contact the Department using the email addresses below, o Envquickservicerestaurants@maricopa.gov (facilities such as fast-food) o Envfullservicerestaurants@maricopa.gov (facilities that are full-service restaurants) o Envretailgrocery@maricopa.gov (facilities like grocery stores or retail food markets) o Envspecialtyprograms@maricopa.gov (mobile food/special events/plan review) If you need to update your email address and/or other contact information, please submit an administrative change request form at the below website https://www.maricopa.gov/FormCenter/Environmental-Services-16/Administrative-Change-Request-Form-181.This establishment is not participating in the award program at this time and had 1 Priority, 0 Priority Foundation violations on this inspection.Please address the listed items prior to the OC re-inspection within 30 days. Please be advised that the New Business Permit Application fee includes one initial inspection and one follow-up inspection. Additional fees will be assessed for any additional follow-up plan review inspections.MCESD inspection report was delivered via email. No County legal action will result from this inspection.Award: Not Participating,Signer: Ankita Shah