Biltmore Chevron

Predefined Comment: No County legal action will result from this inspection.Predefined Comment: No violations noted at time of inspection.

Predefined Comment: No County legal action will result from this inspection.

No County legal action will result from this inspection.The establishment is currently under construction while open and operating, see RM-11455.

No County legal action will result from this inspection.Discussed deep cleaning schedule for the ice machine.

This establishment is not participating in the award program at this time and had 0 Priority, 0 Priority Foundation violations on this inspection.*The establishment is in the process of a remodel, see RM-11455.Report emailed to PIC.No County legal action will result from this inspection.On July 1st, 2023, the Environmental Services Department started emailing permit card(s) and permit invoice(s) to permittees. We need a current and accurate email address on file to ensure you receive a copy of your permit card and invoice(s) upon renewal.If you are unsure whether your email address is accurate, you may:• Contact your inspector using the phone number or email on your last inspection report to review, or• Contact the Department using the email addresses below,o Envquickservicerestaurants@maricopa.gov (facilities such as fast-food)o Envfullservicerestaurants@maricopa.gov (facilities that are full-service restaurants)o Envretailgrocery@maricopa.gov (facilities like grocery stores or retail food markets)o Envspecialtyprograms@maricopa.gov (mobile food/special events/plan review)If you need to update your email address and/or other contact information, please submit an administrative change request form at the below websitehttps://www.maricopa.gov/FormCenter/Environmental-Services-16/Administrative-Change-Request-Form-181.Award: Not Participating,Embargo Lbs: 0,Signer: Mark J. Little

Construction inspection conducted with Ron in regards to the remodel that will occurInspection report emailed to Chris, Chrissy and RonItems discussed are1. Hot water heater -- 30 gallon or tankless that mets the hot water demand at 60^F rise. Tankless hot water heaters require prior approval before installation2. Floor sinks --- above ground or below dependent if grease trap required by City3. Handwash station required in the back are by the three compartment sink and the ice machine4. Relocating the mopsink5. Backflow for the soda system and the water fed coffee brewers/cappuccino machine6. Replace acoustic tiles with washable ceiling tiles7. Providing a secondary restroom8. Replacing connexes that do not have easy cleanable, durable, non-absorbent and smooth walls to a potential modular building. Walls in connexes are spray foamedSubmittal of initial plans are required to Business Services via email of envplanreview@maricopa.gov. A secondary set of plans (phase 2) will be submitted once the official architectural plans have been done. The remodel application is incomplete. A set of plans is required for the remodel application to be processed. Contact Business Services at 602-506-6824 with any questions regarding the completion of the remodel application.No County legal action will result from this inspectionAward: Not Participating,Review Complete: CHECKED,Review Notes: QA ML,Signer: 0

OK to Permit. Retail permit, class 2Oc inspection conducted with ChrisInspection rights and inspection report emailed to ChrisThe business has filed for a remodel permit with Maricopa County Environmental Services. The following items will be required for approval of the remodel permit:1. Provide indirect plumbed three compartment sink, ice machine2. Provide handwash station in the three compartment sink area3. Provide ASSE 1013 reduced pressure zone backflow preventer for the soda system4. Provide ASSE 1022 dual check valve for the tea machine5. All melamine shelving in the walk in cooler to be replaced with approved surfaces, ie metal or plastic 6. Mopsink to be accessible at all times7. Hot water heater to be a minimum of 30 gallons OR a tankless hot water heater that is sufficient in size to meet peak hot water demands. Tankless hot water heaters are approved on a case by case basis and to have prior approval prior to installation 8. Soda cabinets to be in good repairThis establishment/operation has demonstrated sufficient compliance to proceed with the issuance of the permit. To complete the permitting process, issuance of this permit, and begin operation, the applicant must first submit payment of the annual operating permit fee to the Department’s Administrative Services. Fees paid up to this inspection approval do not include the annual operating permit fee. PAYMENT with a credit/debit card can be made via phone at 602-506-6824, Option 2. Per MCEHC Chapter I, Regs 4 & 5, no person shall conduct an operation or operate an establishment for which a permit is required without holding the necessary and valid permit to do so. Payment with a credit/debit card can be made on-line via select “Pay a Fee” at esd.maricopa.gov. Please note that if you select payment via online, the annual operating permit fee invoice may take up to 7 business days to post online. Also, checks and money orders are accepted via US Mail. If you select payment via US Mail, for further instructions please refer to the printed invoice. No operating permit is valid, until the permit fee is received by the Department. It is the responsibility of the permit holder/owner to notify MCESD if there are contact/ billing address changes.Please be advised that the New Business Permit Application fee includes one initial inspection and one follow-up inspection. Additional fees will be assessed for any additional follow-up plan review inspections. Discussed inspection upon request fee with owner for more than 1 re-inspection. A certified food manager is required at time of approval. If not already obtained, please obtain your certified food manager certificate from an ANSI approved testing company. All other food handlers must obtain ANSI approved food handler certificates. No County legal action will result from this inspection.The Environmental Services Department is emailing permit card(s) and permit invoice(s) to permittees . Accurate and current email address on file with Maricopa Coutny Environmental Services is necessary to ensure permit card and invoice(s)are received upon renewal.To ensure that the current permit email is correct: • Contact your inspector using the phone number or email on your last inspection report to review, or• Contact the Department using the email addresses below,o Envretailgrocery@maricopa.gov (facilities like grocery stores or retail food markets)Note: If you need to update your email address and/or other contact information, please submit an administrative change request form at the below websitehttps://www.maricopa.gov/FormCenter/Environmental-Services-16/Administrative-Change-Request-Form-181 or call 602-506-6824.Award: Not Participating,Signer: Chris Hinze

New owner inspection. Permit not approved. Class 2 retailInspection conducted with ChrisInspection report emailed to ChrisFollowing items are to be addressed for permit approval:1. Minimum 30 gallon hot water heater required2. Handwash station required in the warewashing area3. Mopsink to be undercovered and utilized4. Ice machine to be indirectly plumbed to a floor sink or provide hub drain to floor drain with 1 inch air gap5. ASSE 1013 reduced pressure zone backflow preventer for the soda machine6. ASSE 1022 dual check valve for the coffee machine and any water fed machines7. Patch damaged areas of the floorRepair leak at the three compartment sink8. Seal all exposed wood in back storage area in the back building, walk in cooler, shelving in back room9. No Soda crates to use as shelving. Replace with shelves or dunnage racks10. Seal behind the three compartment sink11. Clean vents in the restroom12. Provide front cabinets that are in good repair.13. Replace rusted shelvingFacility in process of potential remodel. Facility to either make necessary adjustments to qualify for a permit or to submit plans for a remodel.Per MCEHC Chapter I, Regs 4 & 5, no person shall conduct an operation or operate an establishment for which a permit is required without holding the necessary and valid permit to do so. Payment with a credit/debit card can be made on-line via select “Pay a Fee” at esd.maricopa.gov. Please note that if you select payment via online, the annual operating permit fee invoice may take up to 7 business days to post online. Also, checks and money orders are accepted via US Mail. If you select payment via US Mail, for further instructions please refer to the printed invoice. No operating permit is valid, until the permit fee is received by the Department. It is the responsibility of the permit holder/owner to notify MCESD if there are contact/ billing address changes.Please be advised that the New Business Permit Application fee includes one initial inspection and one follow-up inspection. Additional fees will be assessed for any additional follow-up plan review inspections. Discussed inspection upon request fee with owner for more than 1 re-inspection. No County will result from this inspection