Southwest Human Development Head Start
A°1328 N 48th St, Phoenix 85008
Food Establishment - Daycare Food Service · Permit FD-23174
Score based on 9 scored inspections over the county's rolling 3-year window, weighted toward recent visits. How scoring works
Score over time
Inspection history9 on record
2026
Jun 17, 2026RoutinecleanA°
Kitchen was not currently in production. Conducted a physical facility inspection.Predefined Comment: No County legal action will result from this inspection.
Feb 12, 2026RoutinecleanA
No County legal action will result from this inspection.No violations noted at time of inspection. Emailed the chemical dispenser handout. The chemical dispenser that is installed at the mop sink must be connected to the dedicated water supply line next to the mop sink faucet.
2025
Oct 15, 2025RoutinecleanA
Predefined Comment: No County legal action will result from this inspection.Reviewed and discussed: 9 food allergens. Cold holding procedures. Cooling methods procedures. Dented can procedures. Recommend: maintaining high temperature log and refrigerator walk in temperature logs.
Jul 8, 2025RoutinecleanA
Predefined Comment: No County legal action will result from this inspection.Reviewed and discussed: dented can procedures; date marking procedures. Recommend: deep cleaning can opener. Professional defrost maintenance on main walk in freezer lines.
Apr 11, 2025RoutinecleanA
Predefined Comment: No County legal action will result from this inspection.Reviewed and discussed: dented can procedures. Recommend: maintenance/adjusting hot water temperature at all hand sinks to be 100*F. Also recommend maintenance on new dish machine motor noise level.
2024
Sep 25, 2024Routine1 priority1 coreB
Predefined Comment: No County legal action will result from this inspection.A pattern of non-compliance is developing for Priority Foundation violation # [16], [4-501.114], which has been noted during this inspection. An Active Managerial Control Intervention Visit was offered to the person in charge. Failure to correct repeat violations may result in legal action.Recommend: monthly-bi annual maintenance on main walk in unit. Lowering Quat Ammonia sanitizer concentration at three compartment sink. Using high temperature dish machine log.
Inspector's notes
Observed multiple times that in use high temperature dish machine is not able to sanitize properly. Inspector and establishment min max reached 108*F-145*F after 6 times. Notified Person In Charge (PIC) that unit rinse is not able to reach high temperature of 160*F to properly sanitize food contact equipment. PIC will close down unit until repaired. Establishment will re-wash and re-sanitize containers and other food contact equipment. 2nd Consecutive violation. Corrective Action: Corrected at time of inspection.
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PRIORITY VIOLATION-4-501.114 (F1-2) - Priority: Manual and Mechanical Warewashing Equipment, Chemical Sanitization- On-site Generation. For a permanent fix to this violation, check out these simple tools in our Active Managerial Control Toolbox, made especially for you. https://www.maricopa.gov/4574/AMC-Toolbox---Food-Contact-Surfaces.
Inspector's notes
Observed 5 burnt out lights inside hood system and 1 large light by ice machine burnt out. Notified Person In Charge (PIC). ===At least 540 lux (50 foot candles) at a surface where a food employee is working with food or working with utensils or equipment such as knives, slicers, grinders, or saws where employee safety is a factor. Corrective Action: Correct prior to next routine inspection.
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6-303.11 - Core: Intensity-Lighting
Jun 26, 2024Routine1 priorityall corrected on siteB
Predefined Comment: No County legal action will result from this inspection.Inspection conducted with R.S.#1432. Recommend adding flour label to containers of flour.
Inspector's notes
Observed multiple times that in use high temperature dish machine is not able to sanitize properly. Inspector and establishment min max reached 146*F-148*F after 5 times. Notified Person In Charge (PIC) that unit rinse is not able to reach high temperature of 160*F to properly sanitize food contact equipment. PIC will close down unit until repaired. Establishment will re-wash and re-sanitize containers and other food contact equipment. Corrective Action: Corrected at time of inspection.
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PRIORITY VIOLATION-4-501.114 (F1-2) - Priority: Manual and Mechanical Warewashing Equipment, Chemical Sanitization- On-site Generation. For a permanent fix to this violation, check out these simple tools in our Active Managerial Control Toolbox, made especially for you. https://www.maricopa.gov/4574/AMC-Toolbox---Food-Contact-Surfaces.
Mar 27, 2024RoutinecleanA°
This establishment is not participating in the award program at this time and had 0 Priority, 0 Priority Foundation violations on this inspection.No County legal action will result from this inspection.Reviewed and discussed: main walk in defrost maintenance. Cold holding procedures. Recommend: emergency defrost maintenance on main walk in unit. Emailed copy of inspection to the establishment. On July 1st, 2023, the Environmental Services Department started emailing permit card(s) and permit invoice(s) to permittees. We need a currentand accurate email address on file to ensure you receive a copy of your permit card and invoice(s) upon renewal.If you are unsure whether your email address is accurate, you may:• Contact your inspector using the phone number or email on your last inspection report to review, or• Contact the Department using the email addresses below,o Envquickservicerestaurants@maricopa.gov (facilities such as fast-food)o Envfullservicerestaurants@maricopa.gov (facilities that are full-service restaurants)o Envretailgrocery@maricopa.gov (facilities like grocery stores or retail food markets)o Envspecialtyprograms@maricopa.gov (mobile food/special events/plan review)If you need to update your email address and/or other contact information, please submit an administrative change request form at the below websitehttps://www.maricopa.gov/FormCenter/Environmental-Services-16/Administrative-Change-Request-Form-181.Award: Not Participating,Signer: Alfonso Fraire
2023
Oct 25, 2023RoutinecleanA
This establishment received a(n) A Grade and had 0 Priority, 0 Priority Foundation violations on this inspection.Emailed the inspection report.No County legal action will result from this inspection.On July 1st, 2023, the Environmental Services Department started emailing permit card(s) and permit invoice(s) to permittees. We need a current and accurate email address on file to ensure you receive a copy of your permit card and invoice(s) upon renewal.If you are unsure whether your email address is accurate, you may:• Contact your inspector using the phone number or email on your last inspection report to review, or• Contact the Department using the email addresses below,o Envquickservicerestaurants@maricopa.gov (facilities such as fast-food)o Envfullservicerestaurants@maricopa.gov (facilities that are full-service restaurants)o Envretailgrocery@maricopa.gov (facilities like grocery stores or retail food markets)o Envspecialtyprograms@maricopa.gov (mobile food/special events/plan review)If you need to update your email address and/or other contact information, please submit an administrative change request form at the below websitehttps://www.maricopa.gov/FormCenter/Environmental-Services-16/Administrative-Change-Request-Form-181.Award: A,Signer: Anna Barrera
Data from Maricopa County Environmental Services public records, last checked Jul 20, 2026. Grades marked with ° are computed equivalents for establishments not participating in the county's voluntary grading program. View official county records →