7-Eleven
B4748 E Mcdowell Rd, Phoenix 85008
Food Establishment - Eating & Drinking · Permit FD-18688
Score based on 6 scored inspections over the county's rolling 3-year window, weighted toward recent visits. How scoring works
Score over time
Inspection history6 on record
2026
Mar 10, 2026Routine1 priority2 coreB
Predefined Comment: No County legal action will result from this inspection.Establishment will not use under the counter refrigeration unit until it is working properly to hold TCS food at 41*F or lower.
Inspector's notes
Observed under the counter fridge holding TCS foods with internal temperature above 41*F. TCS food items include 6 packaged pizzas (47-50*F), packaged sliced American cheese (47*F). Refrigeration unit has an ambient temperature of 47*F, establishment has adequate refrigeration. Staff stated that sliced cheese and 2 pizzas had been in the unit since the day prior. All TCS foods improperly cold held for more than 4 hours were discarded by PIC at time of inspection. PIC stated the other 4 pizzas were put in unit approximately an hour ago, and were relocated to alternative functioning refrigeration unit to rapidly cool to 41°F at time of inspection. Except during preparation, cooking, cooling or when time is used as a control all TCS foods must be maintained at 41°F or below. Corrective Action: Corrected at time of inspection.
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PRIORITY VIOLATION-3-501.16(A)(2) and (B) - Priority: Time/Temperature Control for Safety Food, Cold Holding. For a permanent fix to this violation, check out these simple tools in our Active Managerial Control Toolbox, made especially for you.https://www.maricopa.gov/4576/AMC-Toolbox---Cold-Holding.
Inspector's notes
Observed pipe leaking underneath 3-comp sink. All plumbing must be maintained in good repair at all times. Must repair all plumbing to a state of good repair prior to next routine inspection. Corrective Action: Correct prior to next routine inspection. **Second Consecutive Violation**
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Repeat Violation 5-205.15 (B) - Core: System Maintained in Good Repair; Maintained
Inspector's notes
Observed cove detached from wall behind 3-comp sink as well as drywall damaged. Observed cove missing on wall between freezer and mop sink room. All floors, walls, and ceilings must be maintained and repaired such that it is smooth and easily cleanable. Repair physical facility prior to next routine inspection. Corrective Action: Correct prior to next routine inspection. **Second Consecutive Violation**
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Repeat Violation 6-201.13 - Core: Floor and Wall Junctures, Coved, and Enclosed or Sealed
2025
Sep 5, 2025Routine2 coreA
No County legal action will result from this inspection.Discussed with person in charge about time as a control requirements.
Inspector's notes
Observed pipe leaking underneath 3-comp sink. All plumbing must be maintained in good repair at all times. Must repair all plumbing to a state of good repair prior to next routine inspection. Corrective Action: Correct prior to next routine inspection.
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5-205.15 (B) - Core: System Maintained in Good Repair; Maintained
Inspector's notes
Observed cove missing from wall behind 3-comp sink as well as on wall between freezer and mop sink room. All floors, walls, and ceilings must be maintained and repaired such that it is smooth and easily cleanable. Repair physical facility prior to next routine inspection. Corrective Action: Correct prior to next routine inspection.
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6-201.13 - Core: Floor and Wall Junctures, Coved, and Enclosed or Sealed
Mar 27, 2025Routine1 coreA
No County legal action will result from this inspection.Discussed cleaning frequency of soda machine nozzles and serving utensils.
Inspector's notes
Observed fridge next to hand wash sink to have an ambient temp of 50*F. Staff keeps temperature log that recorded that the unit's digital thermometer displayed 38*F at 2pm day of inspection. Pizza that was stored in unit had been placed in unit 45 minutes prior to inspection and was relocated to properly working unit. All equipment must be maintained in good repair at all times. Staff contacted repair company to fix unit and will not use the unit until repaired. Repair all equipment to a state of good repair prior to next routine inspection. Corrective Action: Correct prior to next routine inspection.
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4-501.11 - Core: Good Repair and Proper Adjustment-Equipment
2024
Aug 23, 2024RoutinecleanA
Predefined Comment: No County legal action will result from this inspection.
Mar 21, 2024RoutinecleanA
This establishment received an A Grade and had 0 Priority, 0 Priority Foundation violations on this inspection.No violations noted at time of inspection.No County legal action will result from this inspection.Inspection report emailed.On July 1st, 2023, the Environmental Services Department started emailing permit card(s) and permit invoice(s) to permittees. We need a current and accurate email address on file to ensure you receive a copy of your permit card and invoice(s) upon renewal.If you are unsure whether your email address is accurate, you may:• Contact your inspector using the phone number or email on your last inspection report to review, or• Contact the Department using the email addresses below,o Envquickservicerestaurants@maricopa.gov (facilities such as fast-food)o Envfullservicerestaurants@maricopa.gov (facilities that are full-service restaurants)o Envretailgrocery@maricopa.gov (facilities like grocery stores or retail food markets)o Envspecialtyprograms@maricopa.gov (mobile food/special events/plan review)If you need to update your email address and/or other contact information, please submit an administrative change request form at the below websitehttps://www.maricopa.gov/FormCenter/Environmental-Services-16/Administrative-Change-Request-Form-181.Award: A,Signer: Bhupinder Singh
2023
Oct 10, 2023RoutinecleanA
This establishment received an A Grade and had 0 Priority, 0 Priority Foundation violations on this inspection.No violations noted at time of inspection.No County legal action will result from this inspection.Inspection report emailed.On July 1st, 2023, the Environmental Services Department started emailing permit card(s) and permit invoice(s) to permittees. We need a current and accurate email address on file to ensure you receive a copy of your permit card and invoice(s) upon renewal.If you are unsure whether your email address is accurate, you may:• Contact your inspector using the phone number or email on your last inspection report to review, or• Contact the Department using the email addresses below,o Envquickservicerestaurants@maricopa.gov (facilities such as fast-food)o Envfullservicerestaurants@maricopa.gov (facilities that are full-service restaurants)o Envretailgrocery@maricopa.gov (facilities like grocery stores or retail food markets)o Envspecialtyprograms@maricopa.gov (mobile food/special events/plan review)If you need to update your email address and/or other contact information, please submit an administrative change request form at the below websitehttps://www.maricopa.gov/FormCenter/Environmental-Services-16/Administrative-Change-Request-Form-181.Award: A,Food Manager Licenses: 1,Signer: Bhupinder Singh
Data from Maricopa County Environmental Services public records, last checked Jul 20, 2026. Grades marked with ° are computed equivalents for establishments not participating in the county's voluntary grading program. View official county records →