PlateScore

Sprouts Farmers Market

A+Cutting Edge

4402 N Miller Rd, Scottsdale 85251

Food Establishment - Meat Market · Permit FD-25991

Score based on 10 scored inspections on record, weighted toward recent visits (one-year half-life). How scoring works

County record last checked Sep 20, 2026.

99
Excellent

Scottsdale restaurant avg: 93

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Score over time

1000602023202420252026Sep 26, 2023 — Routine — score 100 (0 priority, 0 foundation, 0 core)Jan 4, 2024 — Routine — score 85 (1 priority, 0 foundation, 0 core)May 6, 2024 — Routine — score 100 (0 priority, 0 foundation, 0 core)Sep 30, 2024 — Routine — score 98 (0 priority, 0 foundation, 2 core)Jan 17, 2025 — Routine — score 100 (0 priority, 0 foundation, 0 core)May 15, 2025 — Routine — score 100 (0 priority, 0 foundation, 0 core)Aug 19, 2025 — Routine — score 99 (0 priority, 0 foundation, 1 core)Feb 2, 2026 — Routine — score 100 (0 priority, 0 foundation, 0 core)May 20, 2026 — Routine — score 100 (0 priority, 0 foundation, 0 core)Aug 25, 2026 — Routine — score 100 (0 priority, 0 foundation, 0 core)100
Score per routine inspection and re-inspection; dashed line marks the “Poor” threshold (60).

Inspection history10 on record

2026

Aug 25, 2026RoutinecleanA+

No County legal action will result from this inspection.No violations noted at time of inspection.

May 20, 2026RoutinecleanA+

No County legal action will result from this inspection.No violations noted at time of inspection. Discussed cooler monitoring.

Feb 2, 2026RoutinecleanA+

No County legal action will result from this inspection.Discussed fan guard cleanliness.

2025

Aug 19, 2025Routine1 coreA+

Predefined Comment: No County legal action will result from this inspection.Predefined Comment: This establishment is enrolled in the Maricopa County Environmental Services Cutting Edge Program and is on the Cutting Edge of food safety.Inspection report emailed

#55 — Physical Facilities Installed, Maintained, and CleanCore6-501.11

Inspector's notes

Observed water dripping off of air conditioning unit on ceiling in meat market backroom. Person in charge (PIC) placed work-order at time of inspection. Corrective Action: Correct prior to re-inspection.

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6-501.11 - Core: Repairing -Premises, Structures, Attachments, and Fixtures-Methods

May 15, 2025RoutinecleanA+

Predefined Comment: No County legal action will result from this inspection.

Jan 17, 2025RoutinecleanA+

Predefined Comment: No County legal action will result from this inspection.

2024

Sep 30, 2024Routine2 coreA+

Predefined Comment: No County legal action will result from this inspection.

#39 — Contamination Prevented during Food Preparation, Storage and DisplayCore3-307.11

Inspector's notes

Observed the front handwashing sink directly next to a table that is used for food preparation. Instructed manager to have a splash guard installed or to have the table moved over to prevent any risk of contamination. Corrective Action: Correct prior to next routine inspection.

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3-307.11 - Core: Miscellaneous Sources of Contamination

#51 — Plumbing Installed; Proper Backflow DevicesCore5-205.15

Inspector's notes

Observed leaking out of both faucets on the 3 compartment sink. Faucets must remain in good repair. Please have leaks repaired. Corrective Action: Correct prior to next routine inspection.

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5-205.15 (B) - Core: System Maintained in Good Repair; Maintained

May 6, 2024RoutinecleanA+

This establishment is on the Cutting Edge of food safety and was awarded an “A+” grade.This establishment received a(n) A+ Grade and had 0 Priority, 0 Priority Foundation violations on this inspection.No County legal action will result from this inspection.Inspection report emailed. Notes;On July 1st, 2023, the Environmental Services Department started emailing permit card(s) and permit invoice(s) to permittees. We need a current and accurate email address on file to ensure you receive a copy of your permit card and invoice(s) upon renewal.If you are unsure whether your email address is accurate, you may:• Contact your inspector using the phone number or email on your last inspection report to review, or• Contact the Department using the email addresses below,o Envquickservicerestaurants@maricopa.gov (facilities such as fast-food)o Envfullservicerestaurants@maricopa.gov (facilities that are full-service restaurants)o Envretailgrocery@maricopa.gov (facilities like grocery stores or retail food markets)o Envspecialtyprograms@maricopa.gov (mobile food/special events/plan review)If you need to update your email address and/or other contact information, please submit an administrative change request form at the below websitehttps://www.maricopa.gov/FormCenter/Environmental-Services-16/Administrative-Change-Request-Form-181.Award: Cutting Edge A+,Food Manager Licenses: 2,Signer: Tyler H.

Jan 4, 2024Routine1 priorityall corrected on siteB

This establishment received a(n) B Grade and had 1 Priority, 0 Priority Foundation violations on this inspection.No County legal action will result from this inspection.Inspection report emailed. Notes:On July 1st, 2023, the Environmental Services Department started emailing permit card(s) and permit invoice(s) to permittees. We need a current and accurate email address on file to ensure you receive a copy of your permit card and invoice(s) upon renewal.If you are unsure whether your email address is accurate, you may:• Contact your inspector using the phone number or email on your last inspection report to review, or• Contact the Department using the email addresses below,o Envquickservicerestaurants@maricopa.gov (facilities such as fast-food)o Envfullservicerestaurants@maricopa.gov (facilities that are full-service restaurants)o Envretailgrocery@maricopa.gov (facilities like grocery stores or retail food markets)o Envspecialtyprograms@maricopa.gov (mobile food/special events/plan review)If you need to update your email address and/or other contact information, please submit an administrative change request form at the below websitehttps://www.maricopa.gov/FormCenter/Environmental-Services-16/Administrative-Change-Request-Form-181.Award: B,Food Manager Licenses: 2,Review Complete: CHECKED,Review Notes: QA,Signer: Darrin D.

#15 — Food Separated and ProtectedPriority3-302.11

PRIORITY VIOLATION-3-302.11 (A1-2), P: Packaged and Unpackaged Food-Separation, Packaging, and Segregation; Protection From Cross Contamination. For a permanent fix to this violation, check out these simple tools in our Active Managerial Control Toolbox, made especially for you. https://www.maricopa.gov/4621/AMC-Toolbox---Cross-Contamination. In the walk in cooler, observed a box of raw shrimp stored on top of a box of fully cooked shrimp. All raw foods must be stored under ready to eat foods to prevent any cross contamination. Box was moved to proper storage. Correct By: Corrected At Time Of Inspection

2023

Sep 26, 2023RoutinecleanA+

This establishment received a(n) A+ Grade and had 0 Priority, 0 Priority Foundation violations on this inspection.No County legal action will result from this inspection.Inspection report emailed. Notes;On July 1st, 2023, the Environmental Services Department started emailing permit card(s) and permit invoice(s) to permittees. We need a current and accurate email address on file to ensure you receive a copy of your permit card and invoice(s) upon renewal.If you are unsure whether your email address is accurate, you may:• Contact your inspector using the phone number or email on your last inspection report to review, or• Contact the Department using the email addresses below,o Envquickservicerestaurants@maricopa.gov (facilities such as fast-food)o Envfullservicerestaurants@maricopa.gov (facilities that are full-service restaurants)o Envretailgrocery@maricopa.gov (facilities like grocery stores or retail food markets)o Envspecialtyprograms@maricopa.gov (mobile food/special events/plan review)If you need to update your email address and/or other contact information, please submit an administrative change request form at the below websitehttps://www.maricopa.gov/FormCenter/Environmental-Services-16/Administrative-Change-Request-Form-181.Award: Cutting Edge A+,Food Manager Licenses: 2,Signer: Darrin D.

This address holds 4 food permits

Maricopa County issues a separate permit for each kitchen rather than for each restaurant name, so large properties hold several. Each is inspected and scored on its own. The county does not publish which kitchen serves which venue.

Nearby restaurants

Other places to eat within a short walk, with their current scores.

Data from Maricopa County Environmental Services public records, last checked Sep 20, 2026. Grades marked with ° are computed equivalents for establishments not participating in the county's voluntary grading program. View official county records →