PlateScore

Fry's Food Stores

A

9900 S Rural Rd, Tempe 85284

Food Establishment - Eating & Drinking · Permit FD-33014

Score based on 7 scored inspections on record, weighted toward recent visits (one-year half-life). How scoring works

County record last checked Sep 21, 2026.

99
Excellent

Tempe restaurant avg: 93

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Score over time

100060202420252026Feb 8, 2024 — Routine — score 95 (0 priority, 1 foundation, 0 core)Feb 14, 2024 — Re-Inspection — score 100 (0 priority, 0 foundation, 0 core)Aug 13, 2024 — Routine — score 85 (1 priority, 0 foundation, 0 core)Jan 30, 2025 — Routine — score 100 (0 priority, 0 foundation, 0 core)Jun 18, 2025 — Routine — score 100 (0 priority, 0 foundation, 0 core)Feb 26, 2026 — Routine — score 100 (0 priority, 0 foundation, 0 core)Aug 24, 2026 — Routine — score 100 (0 priority, 0 foundation, 0 core)100
Score per routine inspection and re-inspection; dashed line marks the “Poor” threshold (60).

Inspection history7 on record

2026

Aug 24, 2026RoutinecleanA

No County legal action will result from this inspection.Report emailed. No violations noted at time of inspection.

Feb 26, 2026RoutinecleanA

No County legal action will result from this inspection.Report emailed.

2025

Jun 18, 2025RoutinecleanA

Predefined Comment: No County legal action will result from this inspection.

Jan 30, 2025RoutinecleanA

No County legal action will result from this inspection.

2024

Aug 13, 2024Routine1 priorityall corrected on siteB

Emailed report to JuliaNo County legal action will result from this inspection.

#8 — Hands Clean and Properly WashedPriority2-301.14

Inspector's notes

Corrective Action: Corrected at time of inspection.

Show full county text

Employee left food prep area and returned, then started to repare food without washing hands. Discussed the importance of proper hand washing and when hand washing is required with the person-in-charge (PIC). Hands must be washed at any time contamination occurs and when changing tasks. Employee properly washed hands at handwash sink at time of inspection. PRIORITY VIOLATION-2-301.14 - Priority: When to Wash. For a permanent fix to this violation, check out these simple tools in our Active Managerial Control Toolbox, made especially for you. https://www.maricopa.gov/4573/AMC-Toolbox: Handwashing.

Feb 14, 2024Re-InspectioncleanA°

Violation has been corrected. Sufficient cold and hot water are now available at the hand washing sink.No County legal action will result from this inspection.Emailed report to Jose. On July 1st, 2023, the Environmental Services Department started emailing permit card(s) and permit invoice(s) to permittees. We need a current and accurate email address on file to ensure you receive a copy of your permit card and invoice(s) upon renewal. If you are unsure whether your email address is accurate, you may: • Contact your inspector using the phone number or email on your last inspection report to review, or • Contact the Department using the email addresses below, o Envquickservicerestaurants@maricopa.gov (facilities such as fast-food) o Envfullservicerestaurants@maricopa.gov (facilities that are full-service restaurants) o Envretailgrocery@maricopa.gov (facilities like grocery stores or retail food markets) o Envspecialtyprograms@maricopa.gov (mobile food/special events/plan review) If you need to update your email address and/or other contact information, please submit an administrative change request form at the below website https://www.maricopa.gov/FormCenter/Environmental-Services-16/Administrative-Change-Request-Form-181.Award: Re-Inspection,Signer: Jose Lopez Silva

Feb 8, 2024Routine1 foundationB

This establishment received a B Grade and had no Priority, one Priority Foundation violations on this inspection.No County legal action will result from this inspection.Emailed report to Julia. On July 1st, 2023, the Environmental Services Department started emailing permit card(s) and permit invoice(s) to permittees. We need a current and accurate email address on file to ensure you receive a copy of your permit card and invoice(s) upon renewal. If you are unsure whether your email address is accurate, you may: • Contact your inspector using the phone number or email on your last inspection report to review, or • Contact the Department using the email addresses below, o Envquickservicerestaurants@maricopa.gov (facilities such as fast-food) o Envfullservicerestaurants@maricopa.gov (facilities that are full-service restaurants) o Envretailgrocery@maricopa.gov (facilities like grocery stores or retail food markets) o Envspecialtyprograms@maricopa.gov (mobile food/special events/plan review) If you need to update your email address and/or other contact information, please submit an administrative change request form at the below website https://www.maricopa.gov/FormCenter/Environmental-Services-16/Administrative-Change-Request-Form-181.Award: B,Signer: Anthony Moreno

#50 — Hot and Cold Water Available; Adequate PressurePriority foundation5-103.11

Priority Foundation-5-103.11, Pf: Capacity-Quantity and Availability............No cold water available at the hand washing sink. Water temperature for hand washing was 120*F on the hot side and 108*F on the cold. Please repair/adjust to provide sufficient cold and hot water for proper hand washing prior to reinspection 2/15/24. Correct By: Correct Prior To Reinspection

This address holds 2 food permits

Maricopa County issues a separate permit for each kitchen rather than for each restaurant name, so large properties hold several. Each is inspected and scored on its own. The county does not publish which kitchen serves which venue.

Nearby restaurants

Other places to eat within a short walk, with their current scores.

Data from Maricopa County Environmental Services public records, last checked Sep 21, 2026. Grades marked with ° are computed equivalents for establishments not participating in the county's voluntary grading program. View official county records →