Jamba Juice
A1653 S Dobson Rd, Mesa 85202
Food Establishment - Eating & Drinking · Permit FD-38691
Score based on 8 scored inspections on record, weighted toward recent visits (one-year half-life). How scoring works
County record last checked Sep 17, 2026.
Score over time
Inspection history9 on record
2026
Jul 6, 2026RoutinecleanA
No County legal action will result from this inspection. Report emailed.No violations noted at time of inspection. Spirulina, whey protein, vitamins, and energy boost supplements can be added to drinks. Any substance(s) added to food must be GRAS (Generally Recognized as Safe) and/or used consistent with all legal requirements. The permit holder is responsible for ensuring that their menu items comply. Education was provided on the addition of food additives and dietary supplements during the inspection. For additional information, please refer to the ADHS Kava and Other Dietary Supplement Products Letter at https://www.azdhs.gov/preparedness/epidemiology-disease-control/food-safety-environmental-services/index.php.
Jan 27, 2026Routine2 coreA
No County legal action will result from this inspection. Report emailed.
Inspector's notes
There was no Certified Food Protection Manager (CFPM) on duty at time of inspection. A CFPM is required to be on the premises during all hours of operation. Corrective Action: Correct prior to next routine inspection.
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2-102.12(A) - Core: Certified Food Protection Manager. For a permanent fix to this violation, check out these resources on our website. https://www.maricopa.gov/5114/Food-Restaurants
Inspector's notes
Observed a sprayer on the hose at the mop sink. Discussed with person in charge (PIC) that when under pressure, damage can occur to the back-flow protection. PIC removed the nozzle at time of inspection. Shut-offs, including chemical dispensers and sprayer nozzles, are not approved for continuous installation downstream from atmospheric vacuum breakers. PIC removed shut-off downstream from atmospheric vacuum breaker at time of inspection. Corrective Action: Corrected at time of inspection.
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5-304.12 - Core: Using a Pump and Hoses, Backflow Prevention
2025
Aug 28, 2025RoutinecleanA
Predefined Comment: No County legal action will result from this inspection.Report was emailed.
Jul 9, 2025Advisorynot scoredclean
advisory
May 28, 2025RoutinecleanA
report emailed.Predefined Comment: No County legal action will result from this inspection.
Feb 4, 2025Routine4 coreA
See INSP-105575-2024 for Responsible Party Signature.No County legal action will result from this inspection.
Inspector's notes
No CFPM onsite at the time of inspection. Establishment has one CFPM. A Certified Food Protection Manager (CFPM) is required to be on the premises during all hours of operation. Corrective Action: Correct prior to next routine inspection.
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Repeat Violation *Second consecutive repeat violation* 2-102.12(A) - Core: Certified Food Protection Manager. For a permanent fix to this violation, check out these resources on our website. https://www.maricopa.gov/5114/Food-Restaurants
Inspector's notes
Observed discolored silicone from organic growth attaching the 3 comp sink to the wall. Remove old seal and re-seal sink to ensure there is not gap between the all/countertop prior to the next routine inspection. Corrective Action: Correct prior to next routine inspection.
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Repeat Violation *Third consecutive repeat violation* 4-402.11 - Core: Fixed Equipment, Spacing or Sealing-Installation
Inspector's notes
No covered trash can available in the employee restroom. Uni-sex and female toilet rooms requires a covered waste receptacle. Provide prior to next routine inspection. Corrective Action: Correct prior to next routine inspection.
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Repeat Violation *Second consecutive repeat violation* 5-501.17 - Core: Toilet Room Receptacle, Covered
Inspector's notes
Observed eroding floor coating throughout the back kitchen and storage areas making a difficult to clean surface. All floors, walls, and ceilings must be maintained and repaired such that it is smooth and easily cleanable. Repair physical facility prior to next routine inspection. Corrective Action: Correct prior to next routine inspection.
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6-201.11 - Core: Floors, Walls and Ceilings-Cleanability
2024
Oct 11, 2024Routine3 coreA
No County legal action will result from this inspection.
Inspector's notes
No CFPM onsite at the time of inspection. A Certified Food Protection Manager (CFPM) is required to be on the premises during all hours of operation. Corrective Action: Correct prior to next routine inspection.
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2-102.12(A) - Core: Certified Food Protection Manager. For a permanent fix to this violation, check out these resources on our website. https://www.maricopa.gov/5114/Food-Restaurants
Inspector's notes
Observed discolored silicone from organic growth attaching the 3 comp sink to the wall. Remove old seal and re-seal sink to ensure there is not gap between the all/countertop prior to the next routine inspection. Corrective Action: Correct prior to next routine inspection.
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*Second consecutive repeat violation* 4-402.11 - Core: Fixed Equipment, Spacing or Sealing-Installation
Inspector's notes
No covered trash can available in the employee restroom. Uni-sex and female toilet rooms requires a covered waste receptacle. Provide prior to next routine inspection. Corrective Action: Correct prior to next routine inspection.
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5-501.17 - Core: Toilet Room Receptacle, Covered
May 13, 2024Routine1 coreA
This establishment received a(n) A Grade and had 0 Priority, 0 Priority Foundation violations on this inspection.Core-2-102.12(A), C: Certified Food Protection Manager (CFPM). Observed no CFPM onsite at time of inspection. A CFPM must be onsite during all operating hours. Provide CFPM onsite prior to next routine inspection.A copy of the report was emailed to the manager.No County legal action will result from this inspection.On July 1st, 2023, the Environmental Services Department started emailing permit card(s) and permit invoice(s) to permittees. We need a current and accurate email address on file to ensure you receive a copy of your permit card and invoice(s) upon renewal. If you are unsure whether your email address is accurate, you may:• Contact your inspector using the phone number or email on your last inspection report to review, or • Contact the Department using the email addresses below, o Envquickservicerestaurants@maricopa.gov (facilities such as fast-food) o Envfullservicerestaurants@maricopa.gov (facilities that are full-service restaurants) o Envretailgrocery@maricopa.gov (facilities like grocery stores or retail food markets) o Envspecialtyprograms@maricopa.gov (mobile food/special events/plan review) If you need to update your email address and/or other contact information, please submit an administrative change request form at the below website https://www.maricopa.gov/FormCenter/Environmental-Services-16/Administrative-Change-Request-Form-181Award: A,Embargo Lbs: 0,Signer: Bryan Barrios
Core-4-402.11, C: Fixed Equipment, Spacing or Sealing ------Observed discolored silicone from organic growth attaching the 3 comp sink to the wall. Remove old seal and re-seal sink to ensure there is not gap between the wall/countertop prior to the next routine inspection. Correct By: Correct Prior To Next Routine Inspection
2023
Sep 27, 2023RoutinecleanA
This establishment received a(n) A Grade and had 0 Priority, 0 Priority Foundation violations on this inspection.A copy of the report was emailed to the manager.No County legal action will result from this inspection.On July 1st, 2023, the Environmental Services Department started emailing permit card(s) and permit invoice(s) to permittees. We need a current and accurate email address on file to ensure you receive a copy of your permit card and invoice(s) upon renewal. If you are unsure whether your email address is accurate, you may:• Contact your inspector using the phone number or email on your last inspection report to review, or • Contact the Department using the email addresses below, o Envquickservicerestaurants@maricopa.gov (facilities such as fast-food) o Envfullservicerestaurants@maricopa.gov (facilities that are full-service restaurants) o Envretailgrocery@maricopa.gov (facilities like grocery stores or retail food markets) o Envspecialtyprograms@maricopa.gov (mobile food/special events/plan review) If you need to update your email address and/or other contact information, please submit an administrative change request form at the below website https://www.maricopa.gov/FormCenter/Environmental-Services-16/Administrative-Change-Request-Form-181Award: A,Embargo Lbs: 0,Food Manager Licenses: 1,Signer: Felicity (Alex) Griffin
This address holds 2 food permits
Maricopa County issues a separate permit for each kitchen rather than for each restaurant name, so large properties hold several. Each is inspected and scored on its own. The county does not publish which kitchen serves which venue.
Nearby restaurants
Other places to eat within a short walk, with their current scores.
- 97First WatchA°1665 S Dobson Rd · 70 m away
- 85Baiz Fresh FoodsB1858 W Baseline Rd · 460 m away
- 89Raices RestaurantA1916 W Baseline Rd · 470 m away
- 87OMG! HookahA°1916 W Baseline Rd · 470 m away
- 98Flying Wok Asian KitchenA1818 W Baseline Rd · 510 m away
- 59Arusuvai KitchenB°1940 W Baseline Rd · 490 m away
- 85Top Fuel EspressoB1520 S Dobson Rd · 510 m away
- 97KFCA1950 W Baseline Rd · 540 m away
Data from Maricopa County Environmental Services public records, last checked Sep 17, 2026. Grades marked with ° are computed equivalents for establishments not participating in the county's voluntary grading program. View official county records →