PlateScore

18 Degrees/Chilly Bean Cafe

A°

7225 W Harrison St, Chandler 85226

Food Establishment - Eating & Drinking · Permit FD-39004

Score based on 6 scored inspections on record, weighted toward recent visits (one-year half-life). How scoring works

County record last checked Sep 21, 2026.

98
Excellent

Chandler restaurant avg: 93

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Score over time

1000602023202420252026Nov 29, 2023 — Routine — score 70 (2 priority, 0 foundation, 0 core)May 14, 2024 — Routine — score 99 (0 priority, 0 foundation, 1 core)Oct 15, 2024 — Routine — score 99 (0 priority, 0 foundation, 1 core)Apr 17, 2025 — Routine — score 100 (0 priority, 0 foundation, 0 core)Sep 29, 2025 — Routine — score 100 (0 priority, 0 foundation, 0 core)Jun 12, 2026 — Routine — score 100 (0 priority, 0 foundation, 0 core)100
Score per routine inspection and re-inspection; dashed line marks the “Poor” threshold (60).

Inspection history7 on record

2026

Jun 12, 2026RoutinecleanA°

Predefined Comment: No County legal action will result from this inspection.Establishment was not open and operating at time of inspection. A facility inspection was conducted. No grade awarded. ///// Predefined Comment: No violations noted at time of inspection. ///// Predefined Comment: Any substance(s) added to food must be GRAS (Generally Recognized as Safe) and/or used consistent with all legal requirements. The permit holder is responsible for ensuring that their menu items comply. Education was provided on the addition of food additives and dietary supplements during the inspection. For additional information, please refer to the ADHS Kava and Other Dietary Supplement Products Letter at https://www.azdhs.gov/preparedness/epidemiology-disease-control/food-safety-environmental-services/index.php.

2025

Sep 29, 2025RoutinecleanA

Predefined Comment: No County legal action will result from this inspection.

Apr 17, 2025RoutinecleanA

Predefined Comment: Due to the violations noted on this inspection report, County legal action may result from this inspection.Discussed cleaning unused equipment. Establishment has removed the bar 3 compartment sink and has added a dump sink and a low temp dishwashing machine. Predefined Comment: Upon inspection, a remodel has taken place which may require an application and plans to be submitted, and/or additional permits. Please submit an application, supporting documentation, and fees within 5 business days or legal action may result pursuant to MCEHC Chapter 1, Regulation 4(e). Applications with supporting documentation can be submitted via the customer portal "Permit Center" online at maricopacountyaz-energovweb.tylerhost.net/apps/selfservice#/home.

2024

Oct 15, 2024Routine1 coreall corrected on siteA

Predefined Comment: No County legal action will result from this inspection.

#55 — Physical Facilities Installed, Maintained, and CleanCore6-501.114

Inspector's notes

Observed extra equipment unused in the facility. Ensure that equipment in use is kept, and unused equipment is removed to allow easier cleaning and access. Corrective Action: Corrected at time of inspection.

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6-501.114 - Core: Maintaining Premises, Unnecessary Items and Litter

May 14, 2024Routine1 coreA

This establishment received a(n) A Grade and had 0 Priority, 0 Priority Foundation violations on this inspection.No County legal action will result from this inspection.Confirmed email with manager.On July 1st, 2023, the Environmental Services Department started emailing permit card(s) and permit invoice(s) to permittees. We need a current and accurate email address on file to ensure you receive a copy of your permit card and invoice(s) upon renewal.If you are unsure whether your email address is accurate, you may:• Contact your inspector using the phone number or email on your last inspection report to review, or• Contact the Department using the email addresses below,o Envquickservicerestaurants@maricopa.gov (facilities such as fast-food)o Envfullservicerestaurants@maricopa.gov (facilities that are full-service restaurants)o Envretailgrocery@maricopa.gov (facilities like grocery stores or retail food markets)o Envspecialtyprograms@maricopa.gov (mobile food/special events/plan review)If you need to update your email address and/or other contact information, please submit an administrative change request form at the below websitehttps://www.maricopa.gov/FormCenter/Environmental-Services-16/Administrative-Change-Request-Form-181.Award: A,Signer: Erik Y.

#47 — Food and Non-Food-Contact Surfaces Cleanable, Properly Designed, Constructed and UsedCore4-501.11

Core-4-501.11, C: Good Repair and Proper Adjustment-Equipment ---Observed walkin door doesn't self close, and rubs against the ground. Ensure that doors are adjusted so as to be able to be fully closed. Correct By: Correct Prior To Next Routine Inspection

2023

Dec 5, 2023Advisorynot scoredclean

Visited the site on 12-5-23, as it was coded as an inspection upon request.Manager refused visit, and wanted to make an appointment for a risk control plan visit.My supervisor was called and allowed that request.Will make an appointment within a few weeks to do a training for the staff on site.

Nov 29, 2023Routine2 priorityall corrected on siteC°

This establishment is not participating in the award program at this time and had 2 Priority, 0 Priority Foundation violations on this inspection.A pattern of non-compliance is developing for Priority violation # 14, 4-501.114 which has been noted during this inspection. An Active Managerial Control Intervention Visit was offered to the person in charge. Failure to correct repeat violations may result in legal action.No County legal action will result from this inspection.Confirmed email with manager.**Talked to manager about future ghost kitchen operation perhaps.On July 1st, 2023, the Environmental Services Department started emailing permit card(s) and permit invoice(s) to permittees. We need a current and accurate email address on file to ensure you receive a copy of your permit card and invoice(s) upon renewal.If you are unsure whether your email address is accurate, you may:• Contact your inspector using the phone number or email on your last inspection report to review, or• Contact the Department using the email addresses below,o Envquickservicerestaurants@maricopa.gov (facilities such as fast-food)o Envfullservicerestaurants@maricopa.gov (facilities that are full-service restaurants)o Envretailgrocery@maricopa.gov (facilities like grocery stores or retail food markets)o Envspecialtyprograms@maricopa.gov (mobile food/special events/plan review)If you need to update your email address and/or other contact information, please submit an administrative change request form at the below websitehttps://www.maricopa.gov/FormCenter/Environmental-Services-16/Administrative-Change-Request-Form-181.Award: Not Participating,Embargo Lbs: 5,Signer: Renae Swanson

#16 — Food-Contact Surfaces: Cleaned and SanitizedPriority4-501.114

Repeat Violation PRIORITY VIOLATION-4-501.114, P: Manual and Mechanical Warewashing Equipment, Chemical Sanitization- Temperature, pH, Concentration and Hardness. For a permanent fix to this violation, check out these simple tools in our Active Managerial Control Toolbox, made especially for you. https://www.maricopa.gov/4574/AMC-Toolbox---Food-Contact-Surfaces. ---Observed 0 ppm bleach after a fresh 2 cycles. Manager set up 200 ppm quat at 3 compartment sink. Ensure that bleach dishwasher is set at 50-100 ppm bleach at all times of operation. Correct By: Corrected At Time Of Inspection,Repeat Violations: 2nd

#22 — Proper Cold Holding TemperaturesPriority3-501.16

PRIORITY VIOLATION-3-501.16(A)(2) and (B), P: Time/Temperature Control for Safety Food, Cold Holding. For a permanent fix to this violation, check out these simple tools in our Active Managerial Control Toolbox, made especially for you. https://www.maricopa.gov/4576/AMC-Toolbox---Cold-Holding. ---Observed half and half at 52F inside small coffee fridge. Manager embargoed items. Ensure that all TCS food items in cold holding areas are kept at 41F or less at all times. Correct By: Corrected At Time Of Inspection

Nearby restaurants

Other places to eat within a short walk, with their current scores.

Data from Maricopa County Environmental Services public records, last checked Sep 21, 2026. Grades marked with ° are computed equivalents for establishments not participating in the county's voluntary grading program. View official county records →