PlateScore

Jacksons

A

1954 E Highland Ave, Phoenix 85016

Food Establishment - Eating & Drinking · Permit FD-39211

Score based on 8 scored inspections on record, weighted toward recent visits (one-year half-life). How scoring works

County record last checked Sep 21, 2026.

99
Excellent

Phoenix restaurant avg: 95

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Score over time

1000602023202420252026Aug 7, 2023 — Routine — score 88 (0 priority, 2 foundation, 2 core)Aug 24, 2023 — Re-Inspection — score 100 (0 priority, 0 foundation, 0 core)Feb 13, 2024 — Routine — score 95 (0 priority, 1 foundation, 0 core)Jul 26, 2024 — Routine — score 99 (0 priority, 0 foundation, 1 core)Jan 7, 2025 — Routine — score 100 (0 priority, 0 foundation, 0 core)Jun 18, 2025 — Routine — score 100 (0 priority, 0 foundation, 0 core)Feb 25, 2026 — Routine — score 100 (0 priority, 0 foundation, 0 core)Jul 9, 2026 — Routine — score 100 (0 priority, 0 foundation, 0 core)100
Score per routine inspection and re-inspection; dashed line marks the “Poor” threshold (60).

Inspection history9 on record

2026

Jul 9, 2026RoutinecleanA

No County legal action will result from this inspection.Discussed proper sanitizer concentrations for three-compartment. No dishes were being done at time of inspection.

Feb 25, 2026RoutinecleanA°

No County legal action will result from this inspection.

2025

Jun 18, 2025RoutinecleanA

No County legal action will result from this inspection.Inspection report e-mailed. Of note: test strips or other testing devices for sanitizers for food contact surfaces must be available at all times. Per person in charge (PIC), establishment removed rollers and hot food items ~8 months prior to this inspection.

Jan 7, 2025RoutinecleanA

No County legal action will result from this inspection.Inspection report e-mailed. Of note: ensure only chlorine sanitizers such as bleach are used to create solutions to sanitize food contact surfaces until quaternary ammonium (quat) test strips are obtained.

2024

Jul 26, 2024Routine1 coreA

No County legal action will result from this inspection.Inspection report e-mailed. Ensure atmospheric vacuum breakers (AVBs) are not kept under pressure when not in use. Provided handout via e-mail.

#51 — Plumbing Installed; Proper Backflow DevicesCore5-205.15

Inspector's notes

Hot water flow at mop sink could not fully shut off during inspection. All plumbing must be maintained in good repair at all times. Corrective Action: Correct prior to next routine inspection.

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5-205.15 (B) - Core: System Maintained in Good Repair; Maintained

Feb 13, 2024Routine1 foundationall corrected on siteB

This establishment received a(n) B Grade and had 0 Priority, 1 Priority Foundation violations on this inspection.No County legal action will result from this inspection.Report emailed. On July 1st, 2023, the Environmental Services Department started emailing permit card(s) and permitinvoice(s) to permittees. We need a current and accurate email address on file to ensure you receive acopy of your permit card and invoice(s) upon renewal.If you are unsure whether your email address is accurate, you may:• Contact your inspector using the phone number or email on your last inspection report to review, or• Contact the Department using the email addresses below,o Envquickservicerestaurants@maricopa.gov (facilities such as fast-food)o Envfullservicerestaurants@maricopa.gov (facilities that are full-service restaurants)o Envretailgrocery@maricopa.gov (facilities like grocery stores or retail food markets)o Envspecialtyprograms@maricopa.gov (mobile food/special events/plan review)If you need to update your email address and/or other contact information, please submit anadministrative change request form at the below websitehttps://www.maricopa.gov/FormCenter/Environmental-Services-16/Administrative-Change-RequestForm-181.Signer: Liz Solis,Award: B

#28 — Toxic Substances Properly Identified, Stored, and Used; Held for Retail Sale, Properly StoredPriority foundation7-202.11

Priority Foundation-7-202.11, Pf: Restriction-Presence and Use... Observed can of Raid pesticide being stored on shelf with cleaning chemicals near 3 compartment sink, can was discarded at time. Please ensure all pest control is performed by a professional and hazardous pest control chemicals are not stored on the premise (unless for retail sale). Correct By: Corrected At Time Of Inspection

2023

Aug 24, 2023Re-InspectioncleanA°

Upon re-inspection, all violations have been corrected.No County legal action will result from this inspection.Report emailed to PIC.Award: Re-Inspection,Signer: Cindy Decoteau

Aug 15, 2023Advisorynot scoredclean

PIC called inspector about reinspection, PIC stated that maintenance is working on issues and if it would be possible to have more time to remedy violation from 8/7/2023. Reinspection rescheduled to 8/24/2023.

Aug 7, 2023Routine2 foundation2 coreB

Reinspection to take place on Thursday, 8/17. Of note: Establishment does not have a designated hand sink by three compartment sink. Establishment sells heated foods and soda from soda machine. Discussed with PIC that a designated hand sink should be visible and within 25 feet of three comp sink. Sink in restroom does not cover this requirement. Discussed obtaining hand washing sink. This establishment received an B Grade and had 0 Priority, 2 Priority Foundation violations on this inspection.No County legal action will result from this inspection.Report emailed to PIC.The Environmental Services Department will begin emailing permit card(s) and permit invoice(s) to permittees in the coming months.We need a current and accurate email address on file to ensure you receive a copy of your permit card and invoice(s) upon renewal.If you are unsure whether your email address is accurate, you may:??Contact your inspector using the phone number or email on your last inspection report to review, or??Contact the Department using the email addresses below,o Envquickservicerestaurants@maricopa.gov (facilities such as fast-food)o Envfullservicerestaurants@maricopa.gov (facilities that are full-service restaurants)o Envretailgrocery@maricopa.gov (facilities like grocery stores or retail food markets)o Envspecialtyprograms@maricopa.gov (mobile food/special events/plan review)Note: If you need to update your email address and/or other contact information, please submit an administrative change requestform at the below websitehttps://www.maricopa.gov/FormCenter/Environmental-Services-16/Administrative-Change-Request-Form-181 or call 602-506-6824.Award: B,Embargo Lbs: 0,Signer: Cindy D.

#10 — Adequate Handwashing Sinks, Properly Supplied and AccessiblePriority foundation5-202.12

Priority Foundation-5-202.12 (A), Pf: Handwashing Sinks, Installation; Proper Temperature, Mixing Faucet. For a permanent fix to this violation, check out these simple tools in our Active Managerial Control Toolbox, made especially for you. https://www.maricopa.gov/4573/AMC-Toolbox---Handwashing. Observed water at handwashing sink next to soda machine and hot holding unit to be reaching 86*F. Hot water must reach at least 100*F at handwashing sinks for proper handwashing. PIC put in work order to repair InstaHot water heater. A reinspection will be conducted on Thursday, 8/17. Correct By: Correct Prior To Reinspection

#38 — Insects, Rodents and Animals not PresentPriority foundation6-501.111

Priority Foundation-6-501.111 (C), Pf: Controlling Pests; Approved Trapping Methods/Existence Observed line of live ants from bathroom escutcheon plate above toilet to soda boxes on other side of wall. PIC stated that pest control had come to spray once and was supposed to come again. Pest control must be administered and establishment free of pests by reinspection on Thursday, 8/17. Correct By: Correct Prior To Reinspection

#51 — Plumbing Installed; Proper Backflow DevicesCore5-205.15

Core-5-205.15 (B), C: System Maintained in Good Repair; Maintained Observed no sealant around escutcheon plates above toilet in restroom and at mop sink. Caulk plates to prevent entry of pests. Also observed soda drain line sitting in floor drain at soda machine in store. Drain lines must have at least a one inch air gap from the flood rim of floor drains to prevent contamination. Cut line/repair so that there is at least a one inch air gap from end of line to flood rim of floor drain. 2nd Consecutive Violation Correct By: Correct Prior To Next Routine Inspection

#55 — Physical Facilities Installed, Maintained, and CleanCore6-501.12

Core-6-501.12, C: Cleaning, Frequency and Restrictions Observed black and slimy organic matter buildup inside floor drain at soda machine in store. Clean and clean at a frequency to prevent buildup of dust, dirt, food debris, and other organic matter. Correct By: Correct Prior To Next Routine Inspection

This address holds 2 food permits

Maricopa County issues a separate permit for each kitchen rather than for each restaurant name, so large properties hold several. Each is inspected and scored on its own. The county does not publish which kitchen serves which venue.

Nearby restaurants

Other places to eat within a short walk, with their current scores.

Data from Maricopa County Environmental Services public records, last checked Sep 21, 2026. Grades marked with ° are computed equivalents for establishments not participating in the county's voluntary grading program. View official county records →