PlateScore

Circle K

A

4402 E Osborn Rd, Phoenix 85018

Food Establishment - Retail Food · Permit FD-39280

Score based on 7 scored inspections on record, weighted toward recent visits (one-year half-life). How scoring works

County record last checked Sep 23, 2026.

99
Excellent

Phoenix restaurant avg: 95

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Score over time

1000602023202420252026Aug 14, 2023 — Routine — score 98 (0 priority, 0 foundation, 2 core)May 30, 2024 — Routine — score 99 (0 priority, 0 foundation, 1 core)Nov 1, 2024 — Routine — score 100 (0 priority, 0 foundation, 0 core)Feb 11, 2025 — Routine — score 100 (0 priority, 0 foundation, 0 core)Jul 22, 2025 — Routine — score 100 (0 priority, 0 foundation, 0 core)Mar 3, 2026 — Routine — score 98 (0 priority, 0 foundation, 2 core)Aug 19, 2026 — Routine — score 99 (0 priority, 0 foundation, 1 core)99
Score per routine inspection and re-inspection; dashed line marks the “Poor” threshold (60).

Inspection history7 on record

2026

Aug 19, 2026Routine1 coreall corrected on siteA

No County legal action will result from this inspection.

#39 — Contamination Prevented during Food Preparation, Storage and DisplayCore3-305.11

Inspector's notes

Observed bags of ice stored on floor of freezer. Food must be stored at least 6 inches off the ground at all times to prevent contamination from the premises. Corrective Action: Corrected at time of inspection.

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3-305.11 - Core: Food Storage - Preventing Contamination from the Premises

Mar 3, 2026Routine2 coreA

No County legal action will result from this inspection.

#15 — Food Separated and ProtectedCore3-302.11

Inspector's notes

In the walk in cooler, observed vacuum sealed raw bacon being stored over self dispensing creamer. Employee moved the raw bacon below any ready to eat food. Discussed the importance of storing all raw animal proteins below any ready to eat food to prevent any contamination. Corrective Action: Corrected at time of inspection.

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3-302.11 (A3-8) - Core: Packaged and Unpackaged Food-Separation, Packaging, and Segregation; General Food Protection. For a permanent fix to this violation, check out these simple tools in our Active Managerial Control Toolbox, made especially for you. https://www.maricopa.gov/4621/AMC-Toolbox---Cross-Contamination.

#55 — Physical Facilities Installed, Maintained, and CleanCore6-501.12

Inspector's notes

In the walk in freezer, observe a build up of ice on the floor. Please clean this unit frequently to prevent any build up. Corrective Action: Correct prior to next routine inspection.

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6-501.12 - Core: Cleaning, Frequency and Restrictions

2025

Jul 22, 2025RoutinecleanA°

No County legal action will result from this inspection.Inspection report e-mailed.

Feb 11, 2025RoutinecleanA°

No County legal action will result from this inspection.Inspection report e-mailed. Of note: discussed ongoing work order for ice accumulation on floor of walk-in freezer.

2024

Nov 1, 2024RoutinecleanA

No County legal action will result from this inspection.Inspection report e-mailed.

May 30, 2024Routine1 coreA

This establishment received an A Grade and had 0 Priority, 0 Priority Foundation violations on this inspection.Recommended obtaining a bodily fluids clean up kit.Ensure all employees working with food obtain food worker certification from ANSI certified online site.Routine inspection report was emailed to person in charge at establishment. Inspection report received by operator.No County legal action will result from this inspection.On July 1st, 2023, the Environmental Services Department started emailing permit card(s) and permit invoice(s) to permittees. We need a current and accurate email address on file to ensure you receive a copy of your permit card and invoice(s) upon renewal.If you are unsure whether your email address is accurate, you may:• Contact your inspector using the phone number or email on your last inspection report to review, or• Contact the Department using the email addresses below,o Envquickservicerestaurants@maricopa.gov (facilities such as fast-food)o Envfullservicerestaurants@maricopa.gov (facilities that are full-service restaurants)o Envretailgrocery@maricopa.gov (facilities like grocery stores or retail food markets)o Envspecialtyprograms@maricopa.gov (mobile food/special events/plan review)If you need to update your email address and/or other contact information, please submit an administrative change request form at the below websitehttps://www.maricopa.gov/FormCenter/Environmental-Services-16/Administrative-Change-Request-Form-181.Award: A,Embargo Lbs: 0,Food Manager Licenses: 1,Signer: Jesse Keeton

#49 — Non-Food-Contact Surfaces CleanCore4-601.11

Core-4-601.11, C: Equipment, Food-Contact Surfaces, Nonfood-Contact Surfaces, and Utensils .........Accumulation of ice on floor of walk in freezer and accumulation of debris on floor in walk in cooler. Maintain clean. (C) NonFOOD-CONTACT SURFACES of EQUIPMENT shall be kept free of an accumulation of dust, dirt, FOOD residue, and other debris. Correct By: Correct Prior To Next Routine Inspection

2023

Aug 14, 2023Routine2 coreA

This establishment received an A Grade and had 0 Priority, 0 Priority Foundation violations on this inspection.No County legal action will result from this inspection.Report emailed to PIC.The Environmental Services Department will begin emailing permit card(s) and permit invoice(s) to permittees in the coming months.We need a current and accurate email address on file to ensure you receive a copy of your permit card and invoice(s) upon renewal.If you are unsure whether your email address is accurate, you may:??Contact your inspector using the phone number or email on your last inspection report to review, or??Contact the Department using the email addresses below,o Envquickservicerestaurants@maricopa.gov (facilities such as fast-food)o Envfullservicerestaurants@maricopa.gov (facilities that are full-service restaurants)o Envretailgrocery@maricopa.gov (facilities like grocery stores or retail food markets)o Envspecialtyprograms@maricopa.gov (mobile food/special events/plan review)Note: If you need to update your email address and/or other contact information, please submit an administrative change requestform at the below websitehttps://www.maricopa.gov/FormCenter/Environmental-Services-16/Administrative-Change-Request-Form-181 or call 602-506-6824.Award: A,Embargo Lbs: 0,Signer: Shawna R.

#51 — Plumbing Installed; Proper Backflow DevicesCore5-205.15

Core-5-205.15 (B), C: System Maintained in Good Repair; Maintained Observed leak from plumbing behind toilet in accessible stall in women's restroom. Repair and maintain in good repair. Correct By: Correct Prior To Next Routine Inspection

#55 — Physical Facilities Installed, Maintained, and CleanCore6-501.12

Core-6-501.12, C: Cleaning, Frequency and Restrictions Observed multiple large sticky liquid spills, appearing to be soda spills, in soda box room by restrooms. Clean and clean at a frequency to prevent accumulation of dust, dirt, grease, food debris, and other organic matter. Correct By: Correct Prior To Next Routine Inspection

This address holds 2 food permits

Maricopa County issues a separate permit for each kitchen rather than for each restaurant name, so large properties hold several. Each is inspected and scored on its own. The county does not publish which kitchen serves which venue.

Nearby restaurants

Other places to eat within a short walk, with their current scores.

Data from Maricopa County Environmental Services public records, last checked Sep 23, 2026. Grades marked with ° are computed equivalents for establishments not participating in the county's voluntary grading program. View official county records →