Fired Pie
A°6800 N 95th Ave, Glendale 85305
Food Establishment - Eating & Drinking · Permit FD-39683
Score based on 5 scored inspections on record, weighted toward recent visits (one-year half-life). How scoring works
County record last checked Sep 20, 2026.
Score over time
Inspection history5 on record
2026
Aug 19, 2026Routine2 coreA°
No County legal action will result from this inspection.
Inspector's notes
Corrective Action: Corrected at time of inspection.
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Observed employee using electronic smoke/vape device inside establishment kitchen near little desk area. Discussed with employee To ensure food safety, prevent physical contamination and the transmission of disease; employee eating, drinking, beverage storage, and using tobacco must be done in an approved area. 2-401.11 - Core: Eating, Drinking, or Using Tobacco
Inspector's notes
Corrective Action: Correct prior to next routine inspection.
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Observed floor panel on walk-in freezer protruding upwards and broken. Discussed with PIC that All floors, walls, and ceilings must be maintained and repaired such that it is smooth and easily cleanable. Repair physical facility prior to next routine inspection. Observed accumulation of dirt and organic matter around the facility. Discussed with PIC that the Physical facility must be cleaned frequently enough to prevent accumulation of dirt, organic matter, and food debris. Must clean physical facility prior to next routine inspection. 6-501.12 - Core: Cleaning, Frequency and Restrictions
Apr 15, 2026Routine1 priority1 coreB°
No County legal action will result from this inspection.
Inspector's notes
Corrective Action: Corrected at time of inspection.
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Observed dish machine in use and dispensing chlorine sanitizer measuring less than <50ppm. Three compartment sink will be utilized for sanitizing dishes until machine is in good repair and able to dispense proper chlorine sanitizer levels. Discussed usage test strips to ensure dish machine is in good repair. PRIORITY VIOLATION-4-501.114 (A-E) - Priority: Manual and Mechanical Warewashing Equipment, Chemical Sanitization- Temperature, pH, Concentration and Hardness. For a permanent fix to this violation, check out these simple tools in our Active Managerial Control Toolbox, made especially for you. https://www.maricopa.gov/4574/AMC-Toolbox---Food-Contact-Surfaces.
Inspector's notes
Corrective Action: Correct prior to next routine inspection.
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Observed buildup of dust and debris on fan covers of walk-in and air filter outside of walk-in. Physical facility must be cleaned frequently enough to prevent accumulation of dirt, organic matter, and food debris. Must clean physical facility prior to next routine inspection. Observed floor panels in walk-in coming off/pointing upwards. Discussed with PIC that the Physical facility must be maintained in good repair at all times. Repair physical facility prior to next routine inspection. 6-501.12 - Core: Cleaning, Frequency and Restrictions
2025
Jul 14, 2025Routine1 coreA°
No County legal action will result from this inspection.Discussed when to wash, soda fountain and cooling containers.
Inspector's notes
Observed heavy buildup in a floor drain in the back area across from the dishwasher. Discussed with person in charge to clean the floor drain more frequently to minimize the accumulation of soils and other food debris in the floor drain. Physical facility must be cleaned frequently enough to prevent accumulation of dirt, organic matter, and food debris. Must clean physical facility prior to next routine inspection. Corrective Action: Correct prior to next routine inspection.
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6-501.12 - Core: Cleaning, Frequency and Restrictions
Jan 14, 2025Routine1 coreA°
No County legal action will result from this inspection.Discussed hand washing sink in the front prep area. Discussed grease trap.
Inspector's notes
Observed a congregation of drain flies in the back of the establishment near the dish cleaning area. Discussed with person in charge to seek out pest control services to control drain flies. Person in charge is currently working with pest control services to have the establishment treated for drain flies. Corrective Action: Correct prior to next routine inspection.
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6-501.111 (A-B, D) - Core: Controlling Pests; Monitoring
2024
Feb 5, 2024Routine1 foundation1 coreB°
This establishment is not participating in the award program at this time and had 0 Priority, 1 Priority Foundation violations on this inspection.Core-2-102.12(A), C: Certified Food Protection ManagerDiscussed date marking.No County legal action will result from this inspection.Emailed report to person in charge (PIC).On July 1st, 2023, the Environmental Services Department started emailing permit card(s) and permit invoice(s) to permittees. We need a current and accurate email address on file to ensure you receive a copy of your permit card and invoice(s) upon renewal. If you are unsure whether your email address is accurate, you may:• Contact your inspector using the phone number or email on your last inspection report to review, or• Contact the Department using the email addresses below,o Envquickservicerestaurants@maricopa.gov (facilities such as fast-food)o Envfullservicerestaurants@maricopa.gov (facilities that are full-service restaurants)o Envretailgrocery@maricopa.gov (facilities like grocery stores or retail food markets)o Envspecialtyprograms@maricopa.gov (mobile food/special events/plan review) If you need to update your email address and/or other contact information, please submit an administrative change request form at the below websitehttps://www.maricopa.gov/FormCenter/Environmental-Services-16/Administrative-Change-Request-Form-181.Award: Not Participating,Embargo Lbs: 0,Food Manager Licenses: 0,Signer: Eric V.
Priority Foundation-5-205.11, Pf: Using a Handwashing Sink-Operation and Maintenance. For a permanent fix to this violation, check out these simple tools in our Active Managerial Control Toolbox, made especially for you. https://www.maricopa.gov/4573/AMC-Toolbox---Handwashing. Observed numerous metal chairs, trash cans, cardboard boxes and other materials blocking off the handwashing sink in the back kitchen area adjacent to the dish pit area. Person in charge moved the materials blocking the handwashing sink. Please ensure that all handwashing sinks are readily available, adequately equipped and accessible to staff for handwashing. Correct By: Corrected At Time Of Inspection
Core-6-501.111 (A-B, D), C: Controlling Pests; Monitoring Observed a large number of drain flies throughout the entire back area near the dish pit/ mop sink area. Please ensure that the establishment is regularly monitored for pests and pest control is regularly utilized to control drain fly populations. Correct By: Correct Prior To Next Routine Inspection
Nearby restaurants
Other places to eat within a short walk, with their current scores.
- 98SubwayA6800 N 95th Ave · 0 m away
- 99Wetzel's PretzelsA6800 N 95th Ave · 0 m away
- 100Dairy QueenA6800 N 95th Ave · 0 m away
- 100Great American CookiesA6800 N 95th Ave · 0 m away
- 100CoachA6800 N 95th Av · 0 m away
- 89Twin PeaksB°6922 N 95th Ave · 230 m away
- 98Texas RoadhouseA6648 N 95th Ave · 240 m away
- 98Carl's JrA6706 N 95th Ave · 240 m away
Data from Maricopa County Environmental Services public records, last checked Sep 20, 2026. Grades marked with ° are computed equivalents for establishments not participating in the county's voluntary grading program. View official county records →