PlateScore

Sequoia Lehi Charter School

A

2331 N Horne, Mesa 85203

Food Establishment - Eating & Drinking · Permit FD-45310

Score based on 6 scored inspections on record, weighted toward recent visits (one-year half-life). How scoring works

County record last checked Sep 21, 2026.

98
Excellent

Mesa restaurant avg: 93

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Score over time

100060202420252026Jan 24, 2024 — Routine — score 100 (0 priority, 0 foundation, 0 core)Sep 25, 2024 — Routine — score 85 (1 priority, 0 foundation, 0 core)May 14, 2025 — Routine — score 100 (0 priority, 0 foundation, 0 core)Nov 20, 2025 — Routine — score 100 (0 priority, 0 foundation, 0 core)Apr 1, 2026 — Routine — score 100 (0 priority, 0 foundation, 0 core)Sep 16, 2026 — Routine — score 99 (0 priority, 0 foundation, 1 core)99
Score per routine inspection and re-inspection; dashed line marks the “Poor” threshold (60).

Inspection history6 on record

2026

Sep 16, 2026Routine1 coreA

No County legal action will result from this inspection.Inspection report was e-mailed.

#2 — Certified Food Protection ManagerCore2-102.12

Inspector's notes

No certified manager present during time of inspection. A Certified Food Protection Manager (CFPM) is required to be on the premises during all hours of operation. Corrective Action: Correct prior to next routine inspection.

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2-102.12(A) - Core: Certified Food Protection Manager. For a permanent fix to this violation, check out these resources on our website. https://www.maricopa.gov/5114/Food-Restaurants

Apr 1, 2026RoutinecleanA

No County legal action will result from this inspection.Inspection report was e-mailed.

2025

Nov 20, 2025RoutinecleanA

No County legal action will result from this inspection.Inspection report was e-mailed.

May 14, 2025RoutinecleanA

No County legal action will result from this inspection.Inspection report was e-mailed.

2024

Sep 25, 2024Routine1 priorityall corrected on siteB

Predefined Comment: No County legal action will result from this inspection.

#21 — Proper Hot Holding TemperaturesPriority3-501.16

Inspector's notes

Observed boxed pizza inside hot unit holding 117*f degrees. Per the receiving log pizza was received one hour prior at 175*f degrees. School discards all items prepared for lunch service after the students are finished eating. No time control policy was found. Discussed with the Admin Assistant the need to establish a time as a control policy for holding items if unable to keep in temperature and food is already being thrown out within the 4 hour window. Time control template was provided at time of inspection. Corrective Action: Corrected at time of inspection.

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PRIORITY VIOLATION-3-501.16(A)(1) - Priority: Time/Temperature Control for Safety Food, Hot Holding. For a permanent fix to this violation, check out these simple tools in our Active Managerial Control Toolbox, made especially for you. https://www.maricopa.gov/4614/AMC-Toolbox---Hot-Holding.

Jan 24, 2024RoutinecleanA

This establishment received a(n) A Grade and had 0 Priority, 0 Priority Foundation violations on this inspection.No County legal action will result from this inspection.Report emailedAward: A,Food Manager Licenses: 1,Signer: Nicki Sanders

Nearby restaurants

Other places to eat within a short walk, with their current scores.

Data from Maricopa County Environmental Services public records, last checked Sep 21, 2026. Grades marked with ° are computed equivalents for establishments not participating in the county's voluntary grading program. View official county records →