Salad and Go

2006 W Pinnacle Peak Rd, Phoenix 85027

Food Establishment - Eating & Drinking · Permit FD-47065

Score based on 6 scored inspections on record, weighted toward recent visits (one-year half-life). How scoring works

County record last checked Sep 17, 2026.

Excellent

Phoenix restaurant avg: 95

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Score over time

Score per routine inspection and re-inspection; dashed line marks the “Poor” threshold (60).

Inspection history7 on record

2026

Aug 27, 2026Advisorynot scoredclean

Feb 19, 2026RoutinecleanA

Predefined Comment: No County legal action will result from this inspection.

2025

Oct 20, 2025RoutinecleanA

Predefined Comment: No County legal action will result from this inspection.

May 29, 2025RoutinecleanA

No County legal action will result from this inspection.No violations noted at time of inspection. Inspection report delivered via e-mail.

2024

Nov 26, 2024RoutinecleanA

No County legal action will result from this inspection.

Apr 2, 2024Routine1 coreA°

This establishment is not participating in the award program at this time and had _0__ Priority, __0_ Priority Foundation violations on this inspection. No County legal action will result from this inspection. Emailed report and confirmed. On July 1st, 2023, the Environmental Services Department started emailing permit card(s) and permitinvoice(s) to permittees. We need a current and accurate email address on file to ensure you receive acopy of your permit card and invoice(s) upon renewal. If you are unsure whether your email address is accurate, you may:• Contact your inspector using the phone number or email on your last inspection report to review, or• Contact the Department using the email addresses below,o Envquickservicerestaurants@maricopa.gov (facilities such as fast-food)o Envfullservicerestaurants@maricopa.gov (facilities that are full-service restaurants)o Envretailgrocery@maricopa.gov (facilities like grocery stores or retail food markets)o Envspecialtyprograms@maricopa.gov (mobile food/special events/plan review)If you need to update your email address and/or other contact information, please submit an administrative change request form at the below website:https://www.maricopa.gov/FormCenter/Environmental-Services-16/Administrative-Change-Request-Form-181.Signer: BRIAN MORALES,Award: Not Participating

#55 — Physical Facilities Installed, Maintained, and CleanCore6-501.12

Core-6-501.12, C: Cleaning, Frequency and Restrictions. Excessive water and food debris built up in bottom of broken unused, per employee, reach in at drink station.. Repair/replace as necessary. Clean and maintain. Correct By: Correct Prior To Next Routine Inspection

2023

Oct 9, 2023Routine1 priority1 foundation1 coreall corrected on siteB°

This establishment is not participating in the award program at this time and had 1__ Priority, __1_ Priority Foundation violations on this inspection. No County legal action will result from this inspection. Emailed report and confirmed. On July 1st, 2023, the Environmental Services Department started emailing permit card(s) and permitinvoice(s) to permittees. We need a current and accurate email address on file to ensure you receive acopy of your permit card and invoice(s) upon renewal. If you are unsure whether your email address is accurate, you may:• Contact your inspector using the phone number or email on your last inspection report to review, or• Contact the Department using the email addresses below,o Envquickservicerestaurants@maricopa.gov (facilities such as fast-food)o Envfullservicerestaurants@maricopa.gov (facilities that are full-service restaurants)o Envretailgrocery@maricopa.gov (facilities like grocery stores or retail food markets)o Envspecialtyprograms@maricopa.gov (mobile food/special events/plan review)If you need to update your email address and/or other contact information, please submit an administrative change request form at the below website:https://www.maricopa.gov/FormCenter/Environmental-Services-16/Administrative-Change-Request-Form-181.Award: Not Participating,Review Complete: CHECKED,Review Notes: QC - MB,Signer: PAGE SKOUSEN

#10 — Adequate Handwashing Sinks, Properly Supplied and AccessiblePriority foundation5-205.11

Priority Foundation-5-205.11, Pf: Using a Handwashing Sink-Operation and Maintenance. For a permanent fix to this violation, check out these simple tools in our Active Managerial Control Toolbox, made especially for you. https://www.maricopa.gov/4573/AMC-Toolbox---Handwashing. Employee rinsing bagged tea in employee hand wash sink. Employee removed bagged tea from hand wash sink. Discussed importance of maintaining hand wash sink free and clear for ease of use to encourage hand washing and prevent foodborne illness. Correct By: Corrected At Time Of Inspection

#16 — Food-Contact Surfaces: Cleaned and SanitizedPriority4-501.114

PRIORITY VIOLATION-4-501.114, P: Manual and Mechanical Warewashing Equipment, Chemical Sanitization- Temperature, pH, Concentration and Hardness. For a permanent fix to this violation, check out these simple tools in our Active Managerial Control Toolbox, made especially for you. https://www.maricopa.gov/4574/AMC-Toolbox---Food-Contact-Surfaces.. Quat sanitizer in use in 3 compartment sink measured at 0 ppm. No sanitizer coming through tube from almost full bottle of sanitizer. Employee remixed sanitizer to appropriate level of 200 ppm and called for repair. Repair person showed up at time of inspection. Discussed importance of testing quat sanitizer to insure appropriate sanitization of dishes and prevention of foodborne illness. Correct By: Corrected At Time Of Inspection

#51 — Plumbing Installed; Proper Backflow DevicesCore5-205.15

Core-5-205.15 (B), C: System Maintained in Good Repair; Maintained. Excessive amount of water leaking from quat dispenser attached to wall above 3 compartment sink directly into sink. Employee called for repair. Repair person showed up at time of inspection and fixed leaking dispenser. Correct By: Corrected At Time Of Inspection

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Data from Maricopa County Environmental Services public records, last checked Sep 17, 2026. Grades marked with ° are computed equivalents for establishments not participating in the county's voluntary grading program. View official county records →