Cinnabon

3111 W Chandler Blvd, Chandler 85226

Food Establishment - Eating & Drinking · Permit FD-51415

Score based on 8 scored inspections on record, weighted toward recent visits (one-year half-life). How scoring works

County record last checked Sep 21, 2026.

Excellent

Chandler restaurant avg: 93

Compare with another

Score over time

Score per routine inspection and re-inspection; dashed line marks the “Poor” threshold (60).

Inspection history8 on record

2026

Jun 9, 2026RoutinecleanA

No County legal action will result from this inspection.Report emailed. No violations noted at time of inspection.

Feb 4, 2026RoutinecleanA

No County legal action will result from this inspection.Report emailed. Discussed with person in charge (PIC) expiring certified food protection manager certificate.

2025

Aug 11, 2025Routine2 coreA°

Predefined Comment: No County legal action will result from this inspection.The display cooler in front of the counter is not working and has been taken out of service. Please ensure it holds any TCS food/beverage 41*F or below if it is repaired and put back into service.There is a strong odor of sewer gas from the mop sink.The water pressure at the hand washing sink is low. Please ensure there is adequate water pressure for proper hand washing.

#2 — Certified Food Protection ManagerCore2-102.12

Inspector's notes

No certified food manager present. A Certified Food Protection Manager (CFPM) is required to be on the premises during all hours of operation.

Show full county text

2-102.12(A) - Core: Certified Food Protection Manager. For a permanent fix to this violation, check out these resources on our website. https://www.maricopa.gov/5114/Food-Restaurants

#49 — Non-Food-Contact Surfaces CleanCore4-601.11

Inspector's notes

Corrective Action: Correct prior to next routine inspection. Accumulation of food debris on inside top of microwave, inside freezers in back room. Please maintain clean.

Show full county text

4-601.11(B) and (C) - Core: Equipment, Food-Contact Surfaces, Nonfood-Contact Surfaces, and Utensils

Apr 15, 2025RoutinecleanA°

Predefined Comment: No County legal action will result from this inspection.The water pressure at the hand washing sink has become low. Please ensure there is sufficient water pressure for proper hand washing.

2024

Oct 29, 2024Routine1 priority1 coreall corrected on siteB°

No County legal action will result from this inspection.

#6 — Proper Eating, Tasting, Drinking, or Tobacco UseCore2-401.11

Inspector's notes

Corrective Action: Corrected at time of inspection.

Show full county text

Employee drink stored on the prep table. PIC moved employee consumables to the designated area and will retrain on proper eating, drinking, and tobacco use. 2-401.11 - Core: Eating, Drinking, or Using Tobacco

#8 — Hands Clean and Properly WashedPriority2-301.14

Inspector's notes

Corrective Action: Corrected at time of inspection.

Show full county text

Employee touched their clothes and a floor broom, then put on gloves to handle ready to eat food without washing hands. Had employee wash hands. Discussed the importance of proper hand washing and when hand washing is required with the person-in-charge (PIC). Hands must be washed at any time contamination occurs and when changing tasks. PRIORITY VIOLATION-2-301.14 - Priority: When to Wash. For a permanent fix to this violation, check out these simple tools in our Active Managerial Control Toolbox, made especially for you. https://www.maricopa.gov/4573/AMC-Toolbox: Handwashing.

May 14, 2024Routine2 priorityall corrected on siteC°

This establishment is not participating in the award program at this time and had two Priority, no Priority Foundation violations on this inspection.No County legal action will result from this inspection.Emailed report to Gene.Core-2-102.12(A), C: Certified Food Protection Manager. Certified manager not present. Please ensure a currently certified food manager is present whenever food is handled. On July 1st, 2023, the Environmental Services Department started emailing permit card(s) and permit invoice(s) to permittees. We need a current and accurate email address on file to ensure you receive a copy of your permit card and invoice(s) upon renewal. If you are unsure whether your email address is accurate, you may: • Contact your inspector using the phone number or email on your last inspection report to review, or • Contact the Department using the email addresses below, o Envquickservicerestaurants@maricopa.gov (facilities such as fast-food) o Envfullservicerestaurants@maricopa.gov (facilities that are full-service restaurants) o Envretailgrocery@maricopa.gov (facilities like grocery stores or retail food markets) o Envspecialtyprograms@maricopa.gov (mobile food/special events/plan review) If you need to update your email address and/or other contact information, please submit an administrative change request form at the below website https://www.maricopa.gov/FormCenter/Environmental-Services-16/Administrative-Change-Request-Form-181.Award: Not Participating,Signer: Yvette Cano

#8 — Hands Clean and Properly WashedPriority2-301.14

PRIORITY VIOLATION-2-301.14, P: When to Wash......Employee wearing gloves working with food picked something up off the floor and continued to work with food without washing hands. Had employee wash hands and put on clean gloves. For a permanent fix to this violation, check out these simple tools in our Active Managerial Control Toolbox, made especially for you. https://www.maricopa.gov/4573/AMC-Toolbox---Handwashing. PRIORITY VIOLATION-2-301.12, P: Cleaning Procedure........Employee washed hands for less than 10 seconds. Manager had employee re-wash hands properly, for at least 20 seconds. Reviewed hand washing with the manager. For a permanent fix to this violation, check out these simple tools in our Active Managerial Control Toolbox, made especially for you. https://www.maricopa.gov/4573/AMC-Toolbox---Handwashing. Correct By: Corrected At Time Of Inspection

2023

Jul 31, 2023Re-InspectioncleanA°

Violation has been corrected. Mop sink drain has been cleared and is draining freely.No County legal action will result from this inspection.Emailed report to the store email.The Environmental Services Department will begin emailing permit card(s) and permit invoice(s) to permittees in the coming months. We need a current and accurate email address on file to ensure you receive a copy of your permit card and invoice(s) upon renewal.If you are unsure whether your email address is accurate, you may:• Contact your inspector using the phone number or email on your last inspection report to review, or• Contact the Department using the email addresses below,o Envquickservicerestaurants@maricopa.gov (facilities such as fast-food)o Envfullservicerestaurants@maricopa.gov (facilities that are full-service restaurants)o Envretailgrocery@maricopa.gov (facilities like grocery stores or retail food markets)o Envspecialtyprograms@maricopa.gov (mobile food/special events/plan review)Note: If you need to update your email address and/or other contact information, please submit an administrative change request form at the below websitehttps://www.maricopa.gov/FormCenter/Environmental-Services-16/Administrative-Change-Request-Form-181 or call 602-506-6824.Core-2-102.12(A), C: Certified Food Protection Manager. No certified manager present . A CFM is required to be present whenever food is handled.Award: Re-Inspection,Signer: Simone Lewis

Jul 24, 2023Routine1 coreA°

This establishment is not participating in the award program at this time and had no Priority, no Priority Foundation and Core violations on this inspection.No County legal action will result from this inspection.Please note a current certified food manager is required to be present whenever food is handled.Emailed report to the store manager.The Environmental Services Department will begin emailing permit card(s) and permit invoice(s) to permittees in the coming months. We need a current and accurate email address on file to ensure you receive a copy of your permit card and invoice(s) upon renewal.If you are unsure whether your email address is accurate, you may:• Contact your inspector using the phone number or email on your last inspection report to review, or• Contact the Department using the email addresses below,o Envquickservicerestaurants@maricopa.gov (facilities such as fast-food)o Envfullservicerestaurants@maricopa.gov (facilities that are full-service restaurants)o Envretailgrocery@maricopa.gov (facilities like grocery stores or retail food markets)o Envspecialtyprograms@maricopa.gov (mobile food/special events/plan review)Note: If you need to update your email address and/or other contact information, please submit an administrative change request form at the below websitehttps://www.maricopa.gov/FormCenter/Environmental-Services-16/Administrative-Change-Request-Form-181 or call 602-506-6824.Core-2-102.12(A), C: Certified Food Protection Manager. No certified manager present . A CFM is required to be present whenever food is handled.Award: Not Participating,Signer: Jeremy Shriner

#51 — Plumbing Installed; Proper Backflow DevicesCore5-205.15

Core-5-205.15 (B), C: System Maintained in Good Repair; Maintained....Mop sink clogged. Please clear the drain to sufficient capacity prior to reinspection 7/31/23. All other drains were running freely. Correct By: Correct Prior To Reinspection

Nearby restaurants

Other places to eat within a short walk, with their current scores.

Data from Maricopa County Environmental Services public records, last checked Sep 21, 2026. Grades marked with ° are computed equivalents for establishments not participating in the county's voluntary grading program. View official county records →