Mancuso's Restaurant
A201 E Washington St, Phoenix 85004
Food Establishment - Eating & Drinking · Permit FD-52424
Score based on 9 scored inspections on record, weighted toward recent visits (one-year half-life). How scoring works
County record last checked Sep 17, 2026.
Score over time
Inspection history9 on record
2026
Aug 31, 2026RoutinecleanA
Predefined Comment: No County legal action will result from this inspection.Discussed monitoring soup temperatures in steam table. Discussed thawing processes for salmon. Discussed beer cooler frost control.
May 12, 2026RoutinecleanA
Predefined Comment: No County legal action will result from this inspection.Discussed seafood letter.
2025
Nov 3, 2025Routine1 coreall corrected on siteA
Predefined Comment: No County legal action will result from this inspection.Discussed storage of in-use utensils. Discussed date-marking and disposition.
Inspector's notes
Observed pink organic matter on the ice machine next to the dry storage area at the time of inspection. Discussed with PIC all food-contact surfaces shall be cleaned at a frequency to avoid accumulation of organic matter and must be cleaned to sight and touch. Corrective Action: Corrected at time of inspection.
Show full county text
4-602.11 (E) - Core: Equipment Food - Contact Surfaces and Utensils-Frequency; Non-TCS. For a permanent fix to this violation, check out these simple tools in our Active Managerial Control Toolbox, made especially for you. https://www.maricopa.gov/4574/AMC-Toolbox---Food-Contact-Surfaces.
Jun 11, 2025RoutinecleanA
No County legal action will result from this inspection.Note: Observed proper shellstock retention with the exception of one tag with no sold date marked. Informed PIC the importance of ensuring sold tags be marked the day of last shellstock sold on same day to prevent mix-up. PIC stated tag was from the night prior and marked tag at time of inspection.
Feb 3, 2025Routine1 priorityall corrected on siteB°
No County legal action will result from this inspection.
Inspector's notes
Observed cooked pasta (56'F) and cut leafy greens (52'F) in drawers of main tabletop prep cooler unit in kitchen. PIC stated unit is emptied at end of day and food items are moved to walk-in unit for overnight storage. Food items were stocked less than an hour prior and have been out of temperature for less than 4 hours. Ambient temperature of unit measured 54.2'F. Establishment observed with more than adequate coldholding capacities and PIC agreed to not use unit until it has been fixed. All TCS foods improperly cold held were relocated to alternative functioning refrigeration unit to rapidly cool to 41°F at time of inspection. Except during preparation, cooking, cooling or when time is used as a control all TCS foods must be maintained at 41°F or below. Eggs not treated to destroy Salmonellae can be stored in equipment that maintains an ambient air temperature of 45°F or below. Corrective Action: Corrected at time of inspection.
Show full county text
PRIORITY VIOLATION-3-501.16(A)(2) and (B) - Priority: Time/Temperature Control for Safety Food, Cold Holding. For a permanent fix to this violation, check out these simple tools in our Active Managerial Control Toolbox, made especially for you.https://www.maricopa.gov/4576/AMC-Toolbox---Cold-Holding.
2024
Nov 18, 2024Routine1 coreA
No County legal action will result from this inspection.Note: Discussed proper food storage for ground meat items.
Inspector's notes
Observed bowl with no handle used as scooping equipment in bread batter bin at time of inspection. In-use utensils must be stored in a clean, dry location; in running water; or in hot water above 135°F. If utensils are stored in food, the handles must be stored above the surface of the food. All in-use utensils were properly stored at time of inspection. Corrective Action: Correct prior to next routine inspection.
Show full county text
3-304.12 - Core: In-Use Utensils, Between-Use Storage
Jul 8, 2024RoutinecleanA
No County legal action will result from this inspection.
Mar 13, 2024RoutinecleanA
This establishment received a(n) A Grade and had 0 Priority, 0 Priority Foundation violations on this inspection.No County legal action will result from this inspection.Inspection rights accepted by Teresa M.Inspection report emailed and confirmed by person in charge. On July 1st, 2023, the Environmental Services Department started emailing permit card(s) and permit invoice(s) to permittees. We need a current and accurate email address on file to ensure you receive a copy of your permit card and invoice(s) upon renewal. If you are unsure whether your email address is accurate, you may: • Contact your inspector using the phone number or email on your last inspection report to review, or • Contact the Department using the email addresses below, o Envquickservicerestaurants@maricopa.gov (facilities such as fast-food) o Envfullservicerestaurants@maricopa.gov (facilities that are full-service restaurants) o Envretailgrocery@maricopa.gov (facilities like grocery stores or retail food markets) o Envspecialtyprograms@maricopa.gov (mobile food/special events/plan review) If you need to update your email address and/or other contact information, please submit an administrative change request form at the below website https://www.maricopa.gov/FormCenter/Environmental-Services-16/Administrative-Change-RequestForm-181.Award: A,Food Manager Licenses: 1,Signer: Teresa Mancuso
2023
Nov 15, 2023RoutinecleanA
This establishment received a(n) A Grade and had 0 Priority, 0 Priority Foundation violations on this inspection.No County legal action will result from this inspection.Inspection rights accepted by Teresa M.Inspection report emailed and confirmed by person in charge. On July 1st, 2023, the Environmental Services Department started emailing permit card(s) and permit invoice(s) to permittees. We need a current and accurate email address on file to ensure you receive a copy of your permit card and invoice(s) upon renewal. If you are unsure whether your email address is accurate, you may: • Contact your inspector using the phone number or email on your last inspection report to review, or • Contact the Department using the email addresses below, o Envquickservicerestaurants@maricopa.gov (facilities such as fast-food) o Envfullservicerestaurants@maricopa.gov (facilities that are full-service restaurants) o Envretailgrocery@maricopa.gov (facilities like grocery stores or retail food markets) o Envspecialtyprograms@maricopa.gov (mobile food/special events/plan review) If you need to update your email address and/or other contact information, please submit an administrative change request form at the below website https://www.maricopa.gov/FormCenter/Environmental-Services-16/Administrative-Change-RequestForm-181.Award: A,Food Manager Licenses: 1,Signer: Teresa Mancuso
Nearby restaurants
Other places to eat within a short walk, with their current scores.
- 87Level One MarketB201 E Washington St · 0 m away
- 100The Whining PigA°201 E Washington St · 0 m away
- 96Taco BellA201 E Washington St · 0 m away
- 100Midwest Wings XLA201 E Washington St · 0 m away
- 86RicemillC°201 E Washington St · 0 m away
- 85STK SteakhouseB°201 E Washington St · 0 m away
- 88Twb Phoenix, LlcB°3 S 2nd St · 60 m away
- 87Humble BistroA°222 E Jefferson St · 80 m away
Data from Maricopa County Environmental Services public records, last checked Sep 17, 2026. Grades marked with ° are computed equivalents for establishments not participating in the county's voluntary grading program. View official county records →