El Rey De Los Ostiones
A4141 N 35th Ave, Phoenix 85017
Food Establishment - Eating & Drinking · Permit FD-59133
Score based on 9 scored inspections on record, weighted toward recent visits (one-year half-life). How scoring works
County record last checked Sep 21, 2026.
Score over time
Inspection history9 on record
2026
May 8, 2026Routine3 coreA
No County legal action will result from this inspection.Discussed shell stock tag maintenance.
Inspector's notes
Observed wide openings in entrance gate to fenced area in back of establishment. Establishment shall be maintained free of pests and all pest control measures shall be conducted by a licensed pest control specialist. Discussed physical means to prevent pest entry with person in charge (PIC). Repair entrance gate prior to next routine inspection. Corrective Action: Correct prior to next routine inspection.
Show full county text
6-202.16 - Core: Exterior Walls and Roofs, Protective Barrier
Inspector's notes
Observed knives stored in container filled with water on top of prep table cutting board. In-use utensils shall be stored in a clean, dry location; in running water; or in hot water above 135°F. If utensils are stored in food, the handles shall be stored above the surface of the food. In-use knives were properly stored at time of inspection. Corrective Action: Corrected at time of inspection.
Show full county text
3-304.12 - Core: In-Use Utensils, Between-Use Storage
Inspector's notes
Observed excess of clutter and articles that are not needed for the operation or maintenance of the establishment in outdoor fenced-in area behind facility. Discussed limiting clutter to mitigate pest harborage. Establishment to remove excess of articles/equipment stored in back of facility. Corrective Action: Correct prior to next routine inspection.
Show full county text
6-501.114 - Core: Maintaining Premises, Unnecessary Items and Litter
Jan 30, 2026Routine1 coreall corrected on siteA
No County legal action will result from this inspection.
Inspector's notes
Observed container of raw shrimp stored above covered containers of cucumbers/tomatoes. All raw animal proteins shall be stored below ready-to-eat (RTE) foods and stored according to cooking temperature at all times to prevent cross contamination. Person in charge (PIC) properly stored all raw shrimp according to the final cooking temperature based on the cooking parameters in § 3-401.11 of the Food Code. Discussed food container coverings. Corrective Action: Corrected at time of inspection.
Show full county text
3-302.11 (A3-8) - Core: Packaged and Unpackaged Food-Separation, Packaging, and Segregation; General Food Protection. For a permanent fix to this violation, check out these simple tools in our Active Managerial Control Toolbox, made especially for you. https://www.maricopa.gov/4621/AMC-Toolbox---Cross-Contamination.
2025
Oct 28, 2025RoutinecleanA
No County legal action will result from this inspection.
May 19, 2025RoutinecleanA
No County legal action will result from this inspection.
Feb 14, 2025RoutinecleanA
No County legal action will result from this inspection.Reviewed cooling procedures.
2024
Dec 6, 2024RoutinecleanA
Predefined Comment: No County legal action will result from this inspection.
Aug 20, 2024RoutinecleanA
Predefined Comment: No County legal action will result from this inspection.Reviewed facility's procedures and protocols for:--Proper cooling methods used; adequate equipment for temperature control (i.e. - cut vegetables)
Jan 16, 2024RoutinecleanA
This establishment received a(n) A Grade and had 0 Priority, 0 Priority Foundation violations on this inspection.No County legal action will result from this inspection.A copy of this report will be emailed. On July 1st, 2023, the Environmental Services Department started emailing permit card(s) and permit invoice(s) to permittees. We need a current and accurate email address on file to ensure you receive a copy of your permit card and invoice(s) upon renewal. If you are unsure whether your email address is accurate, you may: • Contact your inspector using the phone number or email on your last inspection report to review, or • Contact the Department using the email addresses below, o Envquickservicerestaurants@maricopa.gov (facilities such as fast-food) o Envfullservicerestaurants@maricopa.gov (facilities that are full-service restaurants) o Envretailgrocery@maricopa.gov (facilities like grocery stores or retail food markets) o Envspecialtyprograms@maricopa.gov (mobile food/special events/plan review) If you need to update your email address and/or other contact information, please submit an administrative change request form at the below website https://www.maricopa.gov/FormCenter/Environmental-Services-16/Administrative-Change-Request-Form-181.Award: A,Signer: Laura Cazarez
2023
Oct 2, 2023RoutinecleanA
This establishment received a(n) A Grade and had 0 Priority, 0 Priority Foundation violations on this inspection.Reviewed facility's procedures and protocols for:--Thermometers provided and accurate--Proper cooling time & temperatures--Consumer advisory provided for raw or undercooked foodsProvided following MCESD handout(s) via email:--MCEHC changes (i.e.-Certified Food Protection Manager must be present during all hours of operation)"On July 1st, 2023, the Environmental Services Department started emailing permit card(s) and permit invoice(s) to permittees. We need a current and accurate email address on file to ensure you receive a copy of your permit card and invoice(s) upon renewal.If you are unsure whether your email address is accurate, you may:• Contact your inspector using the phone number or email on your last inspection report to review, or• Contact the Department using the email addresses below,o Envquickservicerestaurants@maricopa.gov (facilities such as fast-food)o Envfullservicerestaurants@maricopa.gov (facilities that are full-service restaurants)o Envretailgrocery@maricopa.gov (facilities like grocery stores or retail food markets)o Envspecialtyprograms@maricopa.gov (mobile food/special events/plan review)If you need to update your email address and/or other contact information, please submit an administrative change request form at the below websitehttps://www.maricopa.gov/FormCenter/Environmental-Services-16/Administrative-Change-Request-Form-181."No County legal action will result from this inspection.Emailed inspection report.Award: A,Signer: Genesis Hernandez
This address holds 3 food permits
Maricopa County issues a separate permit for each kitchen rather than for each restaurant name, so large properties hold several. Each is inspected and scored on its own. The county does not publish which kitchen serves which venue.
Nearby restaurants
Other places to eat within a short walk, with their current scores.
- 97Cristela'sA4141 N 35th Ave · 0 m away
- 100Dirty's Topless BarA3308 W Grand Ave · 520 m away
- 100Los Altos Ranch MarketA3223 W Indian School Rd · 520 m away
- 95McDonaldsA3207 W Indian School Rd · 510 m away
- 100Krispy KremeA3201 W Indian School Rd · 560 m away
- 93Little CaesarsA4041 N 33rd Ave · 580 m away
- 100WingstopA3155 W Indian School Rd · 600 m away
- 95Sushinola RollA3824 W Indian School Rd · 730 m away
Data from Maricopa County Environmental Services public records, last checked Sep 21, 2026. Grades marked with ° are computed equivalents for establishments not participating in the county's voluntary grading program. View official county records →